Early Bird Plates
- Fried Chicken $13.95
  
  Two pieces of our famous fried chicken - one white & one dark with a serving of whipped potatoes and seasoned green beans, a buttermilk biscuit and a side of country style gravy. All white meat additional $1.00
- Gulf Shrimp $13.95
  
  Five lightly breaded, deep fried indonesian prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Broiled Haddock $13.95
  
  A four-ounce portion broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Breaded Fish Fillet $13.95
  
  Cod Fillet lightly battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Beef Tenderloin Steak $14.95
  
  Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Orange Roughy $15.95
  
  A generous fillet broiled with lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy

Family-Style Dinners
- Fried Chicken $19.95
  
  Our famous, hoosier, pan-fried chicken. All white meat additional $2.00. Children aged (7-10) $9.95 and Children aged (6 and under) $6.95
- Breaded Fish Fillets $19.95
  
  Two cod planks, lightly breaded and deep fried to a golden brown. Served with tartar sauce.
- Gulf Shrimp $22.95
  
  Seven large indonesian prawns, lightly breaded and french fried. Served with cocktail or tartar sauce.
- Orange Roughy $23.95
  
  Mild white fish, lightly seasoned and broiled in lemon & butter. Served with tartar sauce.
- Broiled Haddock $22.95
  
  Hearty white fish, lightly seasoned and broiled in lemon & butter. Served with tartar sauce.
- Beef Tenderloin Steaks $23.95
  
  Our special cut two four-once beef fillets prepared to your specifications.
- 12 oz. New York Sirloin $24.50
  
  Aged and cut in our kitchen prepared to your liking.
- 16 oz. New York Sirloin $27.50
  
  Top choice for a big appetite.
- Fried Chicken - Children Aged (7-10) $9.95

2-Way Combination Dinner
- Fried Chicken & Gulf Shrimp $23.95
- Fried Chicken & Beef Tenderloin Steak $24.95
- Gulf Shrimp & Beef Tenderloin Steak $25.95

3-Way Combination Dinner
- Fried Chicken $27.95
  
  Gulf shrimp plus one four once beef tenderloin steak

Ala Carte
- 1/2 Chicken $7.95
  
  Breast, thigh, leg and wing
- White Meat $2.75
- Dark Meat $1.95
- Wing $1.50
- Livers or Gizzards (Dozen) $6.00
- 7 Pieces Fried Shrimp $12.25
- 3 Pieces Chicken Fingers $3.75
- 1/2 Pint - Macaroni & Cheese $2.50
- French Fries $2.25
- 1/2 Pint Vegetables $2.25
  
  Corn, beans, potatoes or salad
- 1/2 Pint - Gravy $3.00
- 1/2 Pint - Cottage Cheese $3.00
- 3 Pieces Biscuits $1.00
- 1/2 Pint - Pickled Beets $3.00
- 1/2 Pint - Apple Butter $3.00
- Brownies (Each) $0.75
- Brownies (Dozen) $7.50
- 1/2 Pint - Ice Cream $3.00
  
  Vanilla, peppermint, raspberry salad or sugar-free chocolate
- Salad Dressing $4.99
  
  16 oz. bottle

Luncheon Plates
- Fried Chicken $13.95
  
  Two pieces of fried chicken - one white & one dark with a serving of whipped potatoes and seasoned green beans, buttermilk biscuit and a side of country style gravy. All white meat additional $1.00
- Chicken Salad $13.95
  
  Creamy chicken salad served on a cold plate with seasonal fruits & vegetables and a fresh-baked pastry.
- Creamy Chicken in a Patty Shell $13.95
  
  Flavorful creamed chicken served in a puff pastry along with seasoned green beans and seasonal vegetables.
- Gulf Shrimp $13.95
  
  Five lightly breaded, deep fried indonesian prawns with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Broiled Haddock $13.95
  
  Hearty white fish, lightly seasoned and broiled in lemon & butter with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Breaded Fish Fillet $13.95
  
  Cod fillet lightly battered and deep fried with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.
- Beef Tenderloin Steak $14.95
  
  Four-once beef fillet prepared to your specifications with a serving of whipped potatoes, seasoned green beans, a buttermilk biscuit and a side of country style gravy.

Menu for Hollyhock Hill provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.