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Peppers 2
Our leafy greens topped with tomatoes, onions, croutons and topped with cheese.
Bacon, blue cheese crumbles, tomatoes, and croutons all topped on a bed of leafy greens. Served with blue cheese dressing.
Our wings are non breaded, deep fried to golden brown and tossed in your favorite Peppers sauce. Served with ranch or blue cheese.
Our sliced dill pickles are hand breaded to order and served up crispy, with ranch dressing.
Slightly crunchy on the outside and warm on the inside. Served with Peppers nacho cheese sauce.
Sweet onions sliced thick, hand breaded to order and deep fried to a golden brown.
Crispy on the outside and warm stringy cheese on the inside. Served with marinara sauce.
For that just a little munchy snack.
Yummy pepper jack cheese, deep fried and served up golden brown with ranch.
Warm bread sticks from our oven topped with butter and garlic salt.
Crispy french fries topped with our peppers nacho cheese, chopped onion, jalapenos and served with a side of sour cream.
Our crispy chicken strips, mozzarella sticks, onion rings, and french fries come together to make one happy basket. Served with 2 dipping sauces.
Crispy french fries served up golden brown.
Tortilla chips topped with our peppers nacho cheese sauce, onions, tomatoes, and jalapenos. Served with a side of sour cream.
An Indiana and Peppers tradition. Our tender pork is hand-breaded to order and deep-fried to a golden brown.
A healthier version of our tenderloin which is grilled and served up with your favorite fixings.
The best burger on the South-side! Our 1/2 lb. burger dressed with lettuce, tomato, onion, & pickles.
Our 1/2 lb. Pepper burger served up cajun style and topped with blue cheese.
Our 1/2 lb. burger smothered in hot sauce and topped with jalapenos and pepper jack cheese.
A toasted classic? bacon, lettuce, tomato and mayo. Want to mix it up? Add American or pepper jack cheese for an additional charge.
Menu for Peppers 2 provided by Allmenus.com
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