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Yesterday's Food & Spirits

(574) 272-7017

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  • 12594 Adams Rd, Granger, IN 46530
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Yesterday's Food & Spirits

  • (574) 272-7017

    We make ordering easy.

  • Menu
  • Starters and Sushi
    • Captiva Crab Cake $12.00

      One large crab cake made from a mixture of fresh crabmeat, peppers, corn & seasonings, lightly sautéed and featuring our curry mayonnaise on the side.

    • Bu Bu Ii $13.00

      Picking up where Bu Bu left off, this baked French bread is topped with spinach, pesto, pine nuts and a "wicked good" blend of cheeses.

    • Roasted Garlic $15.00

      We still haven't seen Dracula!?Served with sourdough bread for dipping and spreading of those unbelievable cheeses.

    • Hot Sailor Girls $15.00

      Yesterday's take on buffalo shrimp.

    • The Artie Shaw $14.00

      a decadent, roasted artichoke dip, from Kato & Susan and served with pita chips for scooping.

    • Uncle Matt's Chicken Lips $12.00

      A fresh chicken breast sliced into strips & rolled in a spicy secret sauce.

    • Yesterdays Potatoes $13.00

      Danish Brie wrapped and baked golden in a puff pastry and topped with a warm pecan caramel sauce And fresh fruit.

    • Capain Carrie's Calamari $13.00

      Lightly fried in a cracker-crumb batter.

    • Hawaiian Five o's $15.00

      Sweet onion rings, rolled in coconut and then lightly fried with an Asian plum sauce.

  • Soup and Greens
    • Pesto Chicken Caesar Salad $14.00

    • Baked French Onion Soup $9.00

    • The Leaning Tower of Soup $11.00

      Sliced tomatoes, provolone cheese and crumbled Blue Cheese and drizzled with a Balsamic Vinaigrette.

    • The Hot Chick $16.00

      Our famous spicy chicken lips and served on a bed of organic greens.

    • The Cowboy $12.00

      Our loaded up chili and served in a sour dough bowl.

    • The Barbie $15.00

      Served with our outstanding homemade Blue Cheese dressing. A barbequed chicken wedge! Topped with grilled red onions, tomatoes and Blue Cheese crumbles.

    • The Lucca Caprese $13.00

      A traditional first plate with a twist!.

    • Mr. Tony Bennett $16.00

      A generous portion of our sliced Prime Rib, dried Cherries, crumbled blue and Chef Aaron's Balsamic. and crumbled Bleu Cheese.

  • Yesterday's Deluxe Sandwiches
    • Captiva Crabcake Sandwich $16.00

      Lightly breaded and served deluxe with a big slab of onion and a Curry mayo.

    • The New York Cheesesteak $16.00

      Thinly sliced prime rib, covered with sautéed mushrooms, onions and Jamaican Jack cheese on our toasted sourdough loaf.

    • The Porky Pig $15.00

      A hot Bavarian ham and Swiss cheese sandwic and served with a Brown Ale Mustard.

    • *Gluten-Free Burger Buns $1.00

    • The Great Scott $14.00

      Our biggest burger made from our freshly ground filet mignon and bursting with flavor. Rated the 1# Burger in 100 Miles.

  • The Flip side
    when you don't want a full meal!
    • South Baja Fish Taco's $18.00

      Served with a beer-spiked chipotle sauce and tucked into soft corn tortillas with shredded cabbage and diced tomatoes.

    • The Ortiz-Romero Burrito $20.00

      No questions, no doubt, the best meat and bean burrito in town!.

    • Spicy Chipolte Beef Tacos $17.00

      Served with Latin style black beans and rice.

    • Changing of the Guards $15.00

      American fish and chips!.

  • Combination
    • The Filet and Shrimp Doo-Hickey $44.00

      Our hand-cut 10 oz. Filet Mignon and three almond.

    • The Adam and Eve $42.00

      A 12oz. Portion of our slow roasted prime rib and a Captiva Crab Cake. You can't to wrong!.

    • King Neptune $43.00

      Blue crabmeat, and fresh asparagus, our superb 10 oz. Filet Mignon and a homemade bérnaise come together to make a fantastic combination.

  • House specialist
  • Form the Deep Blue

Menu for Yesterday's Food & Spirits provided by Allmenus.com

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