Appetizers
- Eddie's Smokin' Shrimp Cocktail
  
  Fresh horseradish cocktail sauce. Gluten Free
- Oysters on the Half-Shell
  
  Raw, on the half-shell , Rockefeller-style
- Chilled Alaskan King Crab Legs
  
  Split and served with cocktail and spicy mustard sauces. 1/2 Pound $, 1 Pound $. Gluten free
- Beef Carpaccio
  
  Raw Filet Mignon slices, capers, truffle aioli, balsamic glaze, watercress, olive oil.
- Baked Garlic Shrimp
  
  Eight jumbo shrimp, garlic, white wine, and seasoned bread crumbs
- Filet Mignon Potstickers
  
  Hand-chopped filet, blended with Asian flavors in wonton wrappers, lightly browned
- Sweet and Spicy Shrimp
  
  Tempura-battered shrimp with spicy Asian sauce
- Sesame Calamari
  
  Sesame batter, trio of dipping sauces
- Ahi Tuna Wontons
  
  Marinated raw Ahi tuna, wonton chips
- Spinach and Artichoke Dip
  
  Artichoke, spinach, garlic, cream cheese, pita chips
- Crab Cakes
  
  Lump crabmeat, jalapeño creamed corn, sweet potato frites
- Barbeque Shrimp
  
  Bacon-wrapped, horseradish, Southern Comfort barbeque sauce. Gluten free

Salads

House-made dressings freshly prepared using our chef's exclusive recipes: balsamic vinaigrette, bleu cheese, ranch, creamy herb, hot bacon, maple apple cider vinaigrette, lemon basil vinaigrette.
- Caesar
  
  Chopped romaine leaves and hearts, Parmesan cheese, croutons, creamy Caesar dressing
- The Merlot Iceberg
  
  Iceberg lettuce wedges, chopped eggs, bacon, pickled red onions, tomatoes, olives.Gluten Free
- Roasted Beet Salad
  
  Cucumber, celery, goat cheese, avocado, oranges, lemon basil dressing. Gluten free
- Spinach
  
  Fresh spinach, eggs, red onion, candied bacon, strawberries, goat cheese, hot bacon dressing. Gluten free
- Romaine Waldorf
  
  Granny Smith apples, red grapes, Gorgonzola cheese, candied pecans, maple apple cider vinaigrette. Gluten free
- Chopped
  
  Crisp lettuce, Gruyère cheese, red onion, celery, tomatoes, artichoke hearts, prosciutto, and seasoned almonds, creamy herb dressing. Gluten free

Soups

Our soups are made in-house with only the freshest ingredients
- French Onion Soup
  
  Simmered in rich broth with five types of onions, croutons, Gruyere and Parmesan cheeses
- Lobster Bisque
  
  Rich and creamy, herbs, spices and sherry with lobster garnish

Platinum Cuts
- Wylarah Filet Mignon
  
  MS 9 The highest marble score available, Comparable to only the finest Kobe. 5 oz & 7 oz.
- Wagyu Bone-in New York Strip By Greg Norman Signature
  
  20 oz. & MS-7
- Dry Aged Prime Tomahawk Ribeye
  
  Exceptional marbling with rich nutty flavors. 32 oz.
- Superior Farms Prime Rack of Lamb
  
  Colorado prime lamb, two double cut chops, hand selected for Eddie Merlot's. Two double-bone chops

USDA Prime Beef
- Filet Mignon
  
  7 oz & 10 oz
- Bone-in Filet Mignon
  
  16 oz.
- Trio of Medallions
  
  3-4 oz. filet medallions oscar-style, peppercorn, bacon gorgonzola.
- Prime New York Strip
  
  12 oz. & 16 oz.
- Prime Ribeye Steak
  
  16 oz. $, Bourbon-marinated
- Bison Filet Mignon
  
  6 oz. lean and nutrient dense
- Bone-in Bison Ribeye
  
  18 oz. lean and nutrient dense.

Seafood Menu

Our seafood menu is top notch boasting entrees like alaskan king crab legs, sesame ahi tuna, cedar roasted salmon.
- Cedar-Roasted Salmon
  
  BBQ glaze, roasted garlic aioli, sauteed spinach, and fingerling potatoes
- Crab-Stuffed Shrimp
  
  Parmesan-Tabasco cream
- Sesame Ahi Tuna
  
  Sesame seeds crust, wasabi, soy sauce, gari ginger and seaweed salad
- Blackened Sea Scallops
  
  Raspberry sauce, blue cheese, honey, spiced pecans
- Sea Bass
  
  Pan-roasted, julienne vegetables, maple vinaigrette, balsamic glaze
- Lobster Tails
  
  8-10 oz. cold water lobster tails
- Alaskan King Crab Legs
  
  1/2 pound & pound

Chef's Creations

Our chef's creations menu includes everything from prime meatloaf to new orleans mixed grill, and all chef's creations include a caesar or merlot iceberg salad.
- Vegetarian Gnocchi
  
  Pan-seared gnocchi, button mushrooms, sautéed fresh spinach, sweet corn beurre blanc
- Triple Prime Meatloaf
  
  Red wine sauce, crispy onion straws, roasted garlic mashed potatoes
- Meyer Lemon Chicken
  
  Roasted chicken half, glazed with Meyer lemon sauce, sauteed green beans. Gluten free
- Creekstone Farms Frenched Pork Chops
  
  2 10 oz. grilled chops, Southern Comfort barbeque sauce, peaches, mashed sweet potatoes. Hormone and antibiotic-free
- Braised Short Rib Stroganoff
  
  Braised short rib, red wine sauce, pappardelle pasta, rosemary mushroom cream
- Steak Frites
  
  8 oz. Flat Iron Steak, red wine sauce, with fresh-cut fries.
- New Orleans Mixed Grill
  
  4 oz. Filet Mignon, grilled shrimp, Andouille sausage, roasted garlic mashed potatoes

Sides
- Baked Potato
  
  Sour cream, bacon, cheddar cheese. Gluten free
- Eddie's Potatoes
  
  Diced potato, jalapeño accent, cheese, au gratin. Gluten free
- Creamed-Style Corn
  
  Fresh-cut, cream, butter
- Sweet Potato Casserole
  
  Spiced pecan brown sugar topping
- Cauliflower Gratin
  
  Mornay sauce, gratine
- Parmesan Truffle Fries
  
  Fresh-cut potatoes, truffle oil and shredded parmesan
- Mashed Potatoes
  
  With roasted garlic
- Hash Browns
  
  Shredded potato pie. Gluten free
- Macaroni and Cheese
  
  Orignal and with lobster
- Broccoli
  
  Steamed broccoli crowns. Gluten free
- Creamed Spinach
  
  Spinach, bacon, cream
- Sauteed Mushrooms
  
  Button mushrooms, shallots, garlic, sweet vermouth
- Brussels Sprouts
  
  Onions, Parmesan, and diced bacon. Gluten Free
- Asparagus Spears
  
  Gluten Free

Desserts Menu
- Carrot Cake - The World's Best
  
  Four layers of carrots, walnuts, pineapple, spices and cream cheese icing with a touch of caramel
- Key Lime Pie
  
  Classic preparation. Graham cracker crust, Key lime juice, lime zest, fresh whipped cream
- Peanut Butter Cup
  
  Peanut butter filling, vanilla cookie crust topped with chocolate ganache served with a peanut tuille and caramel and chocolate sauce
- Triple Chocolate Cake
  
  Chocolate, Chocolate, Chocolate! Four layer chocolate cake, chocolate butter cream icing, chocolate chips
- Creme Brulee
  
  Rich vanilla bean custard
- Premium Ice Cream
- Fresh Fruit Sorbet
- Vanilla Cognac Brownie
  
  Double layer chocolate fudge brownie accompanied with vanilla bean ice cream flamed with vanilla-infused cognac and topped with hot fudge, crème anglaise, pecans and raspberries
- Bananas Foster
  
  Myers's Jamaican dark rum, banana liqueur, brown sugar, butter and bananas over vanilla bean ice cream

Children's Menu

Our children's menu is available for the enjoyment of those 12 years old and under. All entrees are served with your choice of: french fries, garlic mashed potatoes, fresh fruit, house-made potato chips, or steamed or raw broccoli.
- Prime Cheeseburger Sliders
  
  Two prime cheeseburger sliders on toasted slider buns served with a pickle spear.
- Chicken Fingers
  
  Three chicken fingers fried to a golden brown.
- Macaroni and Cheese
  
  Rich and creamy five cheese sauce tossed with pasta, and baked with a bread crumb cheese topping. Plain, With grilled chicken
- 4 ounce Salmon Fillet
  
  Grilled Salmon served with a lemon wedge.
- 4 ounce Filet Mignon
  
  Grilled to desired temperature and topped with steak butter.
- Prime Cheeseburger
  
  8 ounce Prime Hamburger grilled to desired temperature and topped with choice of cheese and served with a pickle spear. (Lettuce, tomato and onion available upon request)

Lounge Menus - Small Plates
- Filet Mignon Potstickers
  
  Hand-chapped filet, blended with Asian flavors in wonton wrappers, lightly browned
- Tempura Shrimp Tacos
  
  Shrimp, cilantro-lime crema, pico de gallo, soft flour tortillas
- Beef Tenderloin Tacos
  
  Shredded seasoned tenderloin, avocado, lettuce, cilantro-lime crema, pico de gallo, fresh jalapeño, soft flour tortillas
- Sweet and Spicy Shrimp
  
  Tempura battered shrimp with a sweet and spicy Asian sauce
- Ahi Tuna Wontons
  
  Marinated raw ahi tuna, wonton chips
- Beef Carpaccio
  
  Raw filet mignon thinly sliced, capers, garlic aioli, balsamic glaze, watercress, olive oil, house made potato chips

Burgers & Sliders

Our burgers and sandwiches are made with prime beef ground from our filet mignon, strip and ribeye steaks, and served with fresh potato chips or fries.
- Prime Cheeseburger
  
  Cheddar, gruyere, gorgonzola or pepperjack.
- Wagyu Cheeseburger
  
  Cheddar, gruyere, gorgonzola or pepperjack.
- Peppadew Burger
  
  Gorgonzola bacon crust, peppadew peppers, onion straws
- Eddie's Strip Burger
  
  Burger topped with shaved new york steak, grilled onions, peppadew peppers, gruyere.
- Three Prime Beef Sliders
  
  Choice of cheese, onion straws, and garlic aioli
- Two Filet Mignon Sliders
  
  Grilled onions and mushrooms, garlic aioli, Gruyere cheese

Snacks Menu
- Blue Cheese Potato Chips
  
  Blue cheese sauce, blue cheese crumbles, chives
- Tempura Green Beans
  
  Wasabi cream dipping sauce
- Spinach and Artichoke Dip
  
  Artichoke, spinach, garlic, cream cheese, pita chips

Starters, Salads & Soups

Add to any salad: chicken, chilled rock shrimp, salmon, blackened strip steak, 4 oz. Filet mignon. French onion soup: house favorite, five onions caramelized in a rich madeira infused beef broth, gruyere and parmesan. Lobster bisque: rich and creamy, herb
- Sesame Calamari
  
  Sesame batter, trio of dipping sauces
- Sweet and Spicy Shrimp
  
  Tempura battered shrimp with spicy Asian sauce
- Filet Mignon Potstickers
  
  Asian flavors in wonton wrappers, lightly browned
- Eddie's Smokin' Shrimp Cocktail
  
  Fresh horseradish cocktail sauce
- Merlot Iceberg
  
  Iceberg lettuce wedge, chopped eggs, bacon, red onion, tomato, olives
- Romaine Waldorf
  
  Apples, grapes, Gorgonzola, candied pecans, maple vinaigrette
- Caesar
  
  Romaine leaves, Parmesan, croutons, house-made dressing
- Eddie's House Salad
  
  Mixed greens, tomato, cucumber, red onion, crutons.

Signature Entree Salads
- Southwest Chicken Caesar
  
  Romaine, roasted chicken, red onion, tortilla strips, black beans, roasted corn, tomatoes, pepperjack cheese and Southwestern Caesar dressing
- Crab Louie
  
  Lump crab, romaine, tomato, eggs, Louie dressing
- Cajun Marinated Steak
  
  Sliced blackened NY strip, iceberg lettuce wedge, chopped eggs, bacon, tomato, red onion
- Ocean Cobb
  
  Mixed greens, lobster, shrimp and crab mix, tomato, crispy bacon, hard-boiled egg, avocado, Gorgonzola, chives
- Grilled Shrimp Fajita
  
  Seasoned grilled shrimp, mixed greens, black beans, roasted corn, red peppers, red onion, pepperjack cheese, chipotle honey lime vvinaigrette
- Grilled Chicken Chopped Salad
  
  Seasoned grilled chicken, mixed greens, prosciutto, Gruyère cheese, red onion, celery, tomatoes, artichoke hearts, seasoned almonds, creamy herb dressing
- Ahi Tuna
  
  Seared rare with sesame seed crust served over chilled Asian noodles

Sandwiches

All of our delicious sandwiches are served on a grilled bun with lettuce, tomato, onion, pickle spear and fresh chips or fries. Substitute truffle fries add $2. All of our burgers are prepared with a fresh 8 oz. fresh patty.
- Prime Cheeseburger
  
  Choose from: cheddar, gruyere, gorgonzola or pepperjack. Add bacon.
- Wagyu Cheeseburger
  
  Choose from: cheddar, gruyere, gorgonzola or pepperjack. Add bacon
- Peppadew Burger
  
  Gorgonzola bacon crust, peppadew peppers, onion straws
- Meyer Lemon Chicken Salad
  
  Roasted chicken, celery, red grapes, walnuts, Meyer lemon juice, toasted split roll
- Salmon BLTA
  
  Bacon, lettuce, tomato, avocado and garlic aioli
- King Crab Roll
  
  King crab salad, toasted split roll
- Steak Sandwich
  
  Thinly sliced New York strip steak, Gruyere, sautéed onions, peppadew peppers, au jus
- Tempura Shrimp Tacos
  
  Tempura shrimp, cilantro-lime crema, charred tomato salsa, soft flour tortillas
- Tenderloin Beef Tacos
  
  Shredded seasoned tenderloin, avocado, lettuce, cilantro-lime crema, charred tomato salsa, fresh jalapeño, soft flour tortillas

Luncheon Entrees
- Meyer Lemon Chicken
  
  Roasted chicken, glazed with Meyer lemon vinaigrette, green beans
- Triple Prime Meatloaf
  
  Red wine sauce, crispy onion straws, roasted garlic mashed potatoes, green beans
- Cedar Roasted Salmon
  
  6 oz. salmon fillet roasted on cedar, BBQ glaze, roasted garlic aioli, sautéed spinach, fingerling potatoes
- Crab Cakes
  
  Lump crab meat, jalapeño bourbon creamed corn, green beans
- Beef Bourguignon
  
  Braised filet mignon tips, mushrooms, onions, rich beef stock, pappardelle pasts

Signature USDA Prime Steaks

Our Lunch menu features 4 delectible steack options, including our popular Natural Filet Mignon and Prime New York Strip.
- Steak Frites
  
  Prime Flat Iron steak with red wine sauce, fresh cut fries
- New Orleans Mixed Grill
  
  Filet Mignon, grilled shrimp, Andouille sausage, roasted garlic mashed potatoes
- Filet Mignon
  
  Roasted garlic mashed potatoes, green beans. 7oz. & 10 oz.
- Prime New York Strip
  
  Roasted garlic mashed potatoes, green beans. 12 oz.

Menu for Eddie Merlot's provided by Allmenus.com

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