Lunch
- Grits and Spinach $8.25
  
  Mayi avek epina. Tomatoes, carrots, green onion, garlic, all-purpose seasoning, onion, and green pepper.
- Fried Chicken $12.00
  
  Kodenn fri ou bouyi. Stew, fried, and curry. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
- Fried Pork $12.00
  
  Griot. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
- Spaghetti $8.25
  
  Hot dogs, smoked salted herring, tomatoes, green onion, garlic, all-purpose seasoning, onion, and green pepper.
- Fried Fish $18.25
  
  Pwason fri and avek sos. Stew, fried. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.
- Ox Tail $16.00
  
  Ke bef. Served with plantain, yams, dumplings, papaya, cabbage, chayote, eggplant, spinach, tomatoes, carrots, green onion, garlic, all-purpose seasoning, parsley, thyme, and cloves.
- Patty $2.00
  
  Pate kode. Ground beef, chicken, hot dogs, smoked salted herring, tomatoes, green onion, garlic, all-purpose seasoning, onion, and green pepper.
- Fried Turkey $12.00
  
  Kodenn fri ou bouyi. Stew, fried, and curry. Served with red beans and rice or white rice and beans sauce and plantain. Red pepper, onion, garlic, all-purpose seasoning, onion, green pepper, parsley, thyme, and cloves.

Sides
- White Rice $2.00
- Macaroni and Cheese $4.50
- French Fries $2.75
- Rice and Beans $4.00
- Pikliz $0.50
- Plantain $1.50
  
  3 pieces.
- Beans Sauce $3.00

Sunday Menu

Served with red beans and rice or white rice and beans sauce and plantain. Papaya, cabbage, chayote, eggplant, spinach, tomatoes, carrots, green onion, garlic, all-purpose seasoning, parsley, thyme and cloves.
- Mixed Vegetable with Beef $13.25
  
  Legume.
- Vegan Mixed Vegetable $10.50
  
  Vegan.
- Mixed Vegetable with Pork $13.25
  
  Legume.
- Mixed Vegetable with Sea Food $15.25

Saturday Menu
- Vegetable Soup $10.00
  
  Served with plantain, yams, dumplings, papaya, cabbage, chayote, eggplant, spinach, tomatoes, carrots, green onion, garlic, all-purpose seasoning, parsley, thyme, and cloves.

Thursday Menu
- Jute Leaves $13.00
  
  Lalo. Served with red beans and rice or white rice and beans sauce and plantain. spinach, tomatoes, carrots, green onion, green pepper, parsley, thyme and cloves.

Menu for Caribbean Cuisine provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.