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House of Como
Baked fine ground mear and wheat, served with rice.
Egg plant casserole with meat, served with rice.
Raw ground beef and wheat as an appetizer.
Rolled cabbage leaves with meat, served with rice.
Baked chicken with meal, rice, pine nul shuffing.
2 thick cul.
With rice or pasta.
Chicken.
Green beans.
With strawberries or chocolate sauce.
Menu for House of Como provided by Allmenus.com
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