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Bombay Spice Bar & Grill
Fried spinach with tomato, onion, turmeric and yogurt.
Fired Tortilla with tomato, onion, tamarind, and yogurt.
Fritters of assorted fresh vegetables gently seasoned and deep fried.
Deep freid mixed vegetables made with chickpea flour.
Pieces of homemade cheese dipped in chickpea batter and then fried.
Fried bread made with chickpeas.
Spicy potato stuffing dipped in chickpea batter, then breaded and deep fried.
Chicken marinated in yogurt with spices and grilled in tandoor oven.
boneless chicken pieces marinated in curd and spinach sauce.
Boneless chicken pieces marinated in curd, spinach and mint leaves.
Marinated roasted cubes of cheese.
Grilled chicken kebabs marinated in fresh cream, mild spices and nuts.
Finger rolls of spiced ground lamb cooked on a skewer in tandoor oven.
Salmon marinated in yogurt with spies and grilled in tandoor oven.
Spiced jumbo shrimp cooked on a skewer in tandoor oven.
Chips marinated in spices.
Batter fried catfish in spices.
Boneless chicken pieces marinated in soya sauce, chili sauce, and pepper.
Eggs, onions, chilies, and spices.
Lentils, garlic, bay leaf, oregano, and basil.
Chicken, chilies, bell peppers, carrots, tomatoes, green onion, vegetables, spices.
Carrots, potato, green beans, celery, cabbage, tomato, and corn.
Red onions, cucumber, tomatoes, tossed with green chilis.
Lettuce, baby spinach, lemon, tomatoes, cucumber and carrots.
Boneless tandoori chicken cooked in tomato and butter sauce with crushed cashews.
Homemade cheese cooked with touch of cream.
Cubes of goat cooked with fresh-cut tomatoes, bell peppers and onion.
Cubes of chicken cooked with fresh-cut tomatoes, bell peppers and onion.
Goat meat, curry powder, peppers, curry leaves, and spices.
Chicken cooked with spices in a thick curry sauce.
Boneless chicken cooked with cashews and raisins with touch of cream.
Tender pieces of chicken sauteed with spinach and blended with green herbs.
Tender pieces of chicken cooked with onion, bell pepper and dal.
Chicken cooked in hot and spicy sauce with potatoes.
Tender pieces of chicken cooked with mixed vegetables.
Chunks of roasted marinated chicken in spiced curry sauce.
Lamb cooked with spices in a thick curry sauce.
Lamb cooked with cashews and raisins with a touch of cream.
Tender pieces of lamb sauteed with spinach and blended with green herbs.
Tender pieces of lamb cooked with onion, bell pepper, and dal.
Lamb cooked with hot and spicy sauce with potatoes.
Tender pieces of lamb cooked with minced vegetables.
Homemade cottage cheese cooked in creamed spinach and mustard greens.
9 Assorted garden fresh vegetables sauteed in fresh herbs with cashews and raisins.
Fresh homemade cottage cheese cooked with tender green peas and fresh spices.
Tender chunks of homemade cheese cooked with tomato and butter sauce.
Smoked eggplant with chopped tomato, browned onion and fresh spices.
Shredded onion and bell pepper cooked in a tomato butter sauce.
Mushrooms and peas cooked in mild spices.
Cooked lentils tempered with oil or ghee fried spices and herbs.
Lentils flavored with freshly ground spices and sauteed in cream.
Koftas served with a rich, delicious and creamy curry.
Subtly flavored chickpeas tempered with ginger and garlic.
Cauliflower and potatoes cooked with herbs and spices.
Fresh green peas cooked in a spices sauce with potatoes.
Fresh okra cooked with fresh spices (Vegan).
Marinated shrimp grilled in tandoor oven and then sauteed in tomato sauce.
Shrimp cooked in ginger gravy sauce with coconut, milk and herbs and spices.
Shrimp cooked in hot and spicy sauce with potatoes.
Fish cooked with fresh spices in curry sauce.
Plain unleavened bread cooked in tandoor.
Fried unleavened bread cooked in tandoor.
Naan stuffed with fresh garlic, cilantro and seasoning.
Naan bread stuffed with shredded cheese, freshly chopped thin green chilli, chopped onion with a touch of butter.
Chapathi. Whole wheat flour bread cooked in tandoor.
Multi-layered whole wheat flour cooked in a tandoor.
Whole wheat bread stuffed with mashed potatoes and green peas.
Roti stuffed with mint sauce.
Spicy and hot bread stuffed with onions
Fried puffed bread traditionally served with chola (chickpeas).
Naan, garlic naan, paneer naan, bullet naan, tandoori roti, tandoori paratha, onion kulcha.
Curried vegetables in rice.
Curried chicken in rice.
Curried lamb in rice.
Curried goat in rice.
Curried egg in rice.
Curried shrimp in rice and simmered in ginger, garlic and fresh coriander.
Crisp lentil wafers.
Whipped yogurt with cucumbers and chopped tomatoes.
Homemade fresh yogurt.
Sweet and sour mango relish.
Grated carrots cooked with sweetened milk, nuts, and raisins.
Mixture of flour and milk, fried in soybean oil, soaked in honey syrup.
Made from milk and basmati rice, flavored with nuts, raisins and cardamom seeds.
Homemade ice cream made with milk and nuts.
Homemade mango ice cream.
Sweetened paneer served chilled.
A soothing yogurt drink. Served sweet or salted.
Menu for Bombay Spice Bar & Grill provided by Allmenus.com
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