Combination of our spicy chicken rolls, chicken quesadillas, potato rolls, and fried pickles.

Fresh Italian sausage served with bell peppers and onions in our rich marinara sauce.

Diced chicken, caramelized onion, cilantro, pepper jack, cheddar, pico de gallo and sour cream.

Lightly breaded rings and tentacles fried and served with warm marinara and chipotle mayo.

Aged cheddar breaded, fried and served with fresh marinara sauce.

Chicken, roasted jalapeno peppers, pepper jack cheese, diablo sauce in a spring roll. Served with blue cheese dressing.

Seared sesame encrusted sashimi-grade ahi tuna, honey soy garlic sauce, pickled ginger, wasabi mayo, and edamame slaw.

Fresh breaded wings tossed with buffalo, Barbeque or Asian sauce.

Beefsteak tomatoes, fresh ovaline mozzarella, basil pesto, and sprinkled with balsamic reduction.

Panko breaded goat cheese served on toasted baguettes, topped with fresh basil salsa cruda.

Lightly breaded kosher pickle slices served with ranch dressing.

Iceberg lettuce, grilled chicken, avocado, hard-boiled egg, blue cheese crumbles, tomatoes, and bacon with choice of dressing.

Fried buffalo chicken, greens. Tomato, onions, croutons, blue cheese crumbles, diced bacon and ranch dressing on the side.

Greens, tomatoes, asparagus, edamame, red onion, and walnuts. Choice of dressing.

Iceberg lettuce, fresh mozzarella, grape tomatoes, kalamata olives, red onion, balsamic glaze, and choice of dressing.

Spinach, blueberries, blackberries, strawberries, toasted pecans, goat cheese, balsamic glaze, choice of dressing.

Greens, feta, kalamata olives, red pepper, cucumber, tomatoes, pepperoncini, onions, vinaigrette.

Classic salad with crisp romaine with Caesar dressing and topped with croutons and Parmesan cheese.

Sesame encrusted sashimi-grade ahi tuna served rare on a bed of iceberg lettuce, cucumber, edamame, tomato, avocado, crispy wontons, and oriental vinaigrette.

Fall off the bone baby back ribs served in our sweet and tangy Barbeque sauce.

Certified Angus beef brand natural filet. Incredible flavor and tenderness.

Certified Angus beef brand New York strip steak topped with garlic butter.

1-2 slab of our signature baby back ribs and 1 thick pork chop topped with garlic butter.

Well marbled certified Angus Beef brand bone in ribeye topped with garlic butter.

Certified Angus beef brand natural filet. Incredible flavor and tenderness.

Our house favorites, these aged certified Angus beef brand sirloins are sure to please.

Two thick bone-in pork chops marinated and grilled to perfection. Topped with garlic butter.

Certified Angus beef ground beef topped with caramelized onions.

Our house favorites, these aged certified Angus beef brand sirloins are sure to please.

We gather up andouille sausage, shrimp, chicken, tomatoes, peppers, rice, and stir in Cajun spices.

Creamy spinach risotto with boneless chicken breast.

Sauteed spinach, mashed potatoes, roasted garlic wine sauce.

Penne pasta, spinach, peppers, eggplant, squash, mushroom, garlic white wine sauce, Parmesan.

Classic chicken tenders served with french fries and your choice of ranch, honey mustard or Barbeque sauce.

Chicken breasts marinated in fresh lime juice, tequila, cilantro, and garlic, grilled and topped with pepper jack cheese, pico de gallo and sliced avocado atop wild rice blend.

Potato gnocchi, fresh Italian sausage, bell peppers, caramelized onion, Parmesan cheese, spinach, and marinara.

Panko breaded chicken breast stuffed with a seasoned cream cheese blend and spinach served with fresh salsa cruda atop fettuccine alfredo.

Spinach, garlic, mushrooms, and Parmesan cream sauce.

Lightly breaded, pan fried and served with dilled tartar and lemon.

Two fillets encrusted with almonds, panko, and Parmesan, served with fresh berries and lemon beurre blanc.

Battered in our panko bread crumbs, baked and served with beurre blanc sauce.

Fresh Atlantic salmon grilled and topped with lemon beurre blanc.

Sashimi grade ahi tuna filet encrusted in sesame seeds, seared rare, edamame slaw, pickled ginger and wasabi mayo.

7 black tiger shrimp, breaded in panko bread crumbs and served with cocktail sauce.

EVOO, fresh mozzarella, basil pesto, tomatoes, balsamic glaze.

Our house cooked pulled Barbeque pork, fresh pineapple, red onions, cilantro, pepper jack and cheddar cheese.

Grilled pepperoni with mozzarella cheese and our housemade marinara.

Boneless chicken breast with sriracha sauce, mozzarella, roasted red peppers, red onion, and spinach.

Topped with blue cheese and bacon.

Topped with cheddar cheese and caramelized onion.

Fresh basil salsa cruda and mozzarella cheese.

Loaded with fresh sauteed mushrooms and Swiss cheese.

Classic Angus burger with cheese, lto.

Pepper jack cheese, pico de gallo, avocado, and chipotle mayo.

Fried tiger shrimp tossed in buffalo sauce, greens, tomato, onion, and blue cheese dressing.

Panko breaded tilapia on corn tortillas, aioli, shredded cabbage, avocado, pico de gallo and chipotle lime mayo.

Fresh basil pesto, balsamic, roasted peppers, and iceberg lettuce on tomato focaccia.

Slow roasted beef on a French roll, mozzarella and a side of au jus. Caramelized onions and green peppers.

Fresh portabella mushrooms, squash, zucchini, eggplant, red, and green peppers, iceberg lettuce, mozzarella cheese, and herbed mayo on tomato focaccia.

Caramelized onions, red bell peppers, mozzarella, lettuce, tomato, pestoand balsamic glaze on a pretzel bun.

Blackened chicken breast, bacon, lettuce, tomato, red onion, mozzarella and chipotle mayo on a pretzel bun.

Our signature Barbeque pulled pork sandwich in sweet 'n tangy Barbeque sauce topped with homemade slaw and served on a pretzel bun.

Seared ahi tuna on corn tortillas, wasabi mayo, edamame slaw, and avocado.

Breaded in seasoned flour, fried and served with lettuce, tomato, onion, and tartar on a pretzel bun.

Shaved prime rib served on a French roll with caramelized onions, mushrooms, mozzarella cheese, and horseradish mayo.

Roast beef with Italian sausage, bell peppers, onions, mozzarella, and marinara served on a French roll.

Boneless chicken breast, buffalo sauce, greens, tomato, onion, blue cheese dressing.

Sliced grilled sirloin served on a French roll with lettuce, caramelized onions, mushrooms, mozzarella cheese, and horseradish mayo.