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Station 21
Traditional or boneless, choice of sweet Barbeque, S-21 buffalo, sweet and sour, garlic parmesan, dry rub, tropical habanero, honey Barbeque.
Frito scoops smothered in our homemade chili, cheese sauce, black beans, tomatoes and scallions, topped with sour cream.
Wild caught ahi tuna seared rare, garlic peppercorn crusted, wasabi, peanut sauce.
Served with a beer cheese dipping sauce.
Fresh calamari, limes, jalapeños, tossed in cilantro and sweet and spicy sauce.
Deep fried pickle strips, spicy ranch.
Ale battered shrimp drizzled in our sweet and spicy sauce, topped with scallions.
6 deep fried cheese sticks.
Spinach, artichoke hearts, parmesan, cream cheese, chips.
Homemade potato soup topped with bacon, cheddar cheese, sour cream, scallions.
S-21 chili topped with cheddar cheese, sour cream, scallions.
Mixed greens, shaved carrots, cucumbers, tomatoes, red onion, green pepper, shredded cheddar, hard boiled egg, tortilla strips, dressing.
Mixed greens, grilled chicken, avocado, tomato, black beans, corn, cheddar cheese, tortilla strips, tossed in creamy southwest ranch.
Mixed greens, crunchy chicken, diced tomato, onion, black beans, cheddar cheese, avocado, drizzled with ranch and BBQ.
Mixed green, grilled chicken, egg, bacon bits, tomato, onion, avocado, blue cheese crumbles, dressing.
Ahi tuna seared rare, spinach, cabbage, fried noodles, pecans, mango salsa, ginger dressing.
S-21 take on the famous McRib, boneless ribs drenched in a bourbon Barbeque sauce, topped with pickles and onions. Served with sweet potato fries.
Choice of crunchy chicken with bistro sauce, pepper jack and lettuce, BBQ pork topped with slaw or sliced roast beef with mozzarella and a side of Au Jus and giardiniera.
Choice inside round roasts seasoned and cooked in our own oven sliced thin. Served with sautéed onions, sweet pepper, melted Swiss and mozzarella, side of Au Jus.
Whitefish, Cajun seasoning, lettuce, tomato, onion, served with tartar sauce and coleslaw.
Roasted turkey, Swiss cheese, lettuce, tomato, onion, topped with an avocado mayo.
Sliced beef, pepper, onion, mushroom, horseradish sauce, mozzarella cheese.
Choice of cheese, blackened, buffalo, or plain.
Grilled chicken, bacon, BBQ sauce, caramelized onions, mozzarella cheese, lettuce, tomato, onion.
Grilled chicken breast crusted with garlic peppercorn, topped with Swiss, jalapeño slaw and avocado.
Breaded deep fried chicken, choice of bistro or S-21 buffalo sauce, mozzarella cheese, lettuce, tomato, onion.
Braised pork, topped with melted cheddar and coleslaw.
Roasted turkey, sourdough, bacon, lettuce, tomato, mayo.
Grilled chicken, S-21 buffalo sauce, lettuce, tomato, onion, ranch, blue cheese crumbles.
Crunchy chicken, drizzled with ranch and BBQ, lettuce, tomato, onion, cheddar cheese.
Roasted turkey, bacon, lettuce, tomato, onion, cheddar cheese, mayo.
Lightly breaded, Deep-Fried Canadian lake perch, served with roasted potato, coleslaw and tartar sauce.
4 crispy strips, fries, sauce.
Grilled chicken breast, seasonal vegetables, served over rice.
Two grilled chicken breasts, grilled mushrooms, bacon, Monterey Jack cheese, vegetables and smashed potatoes.
Two grilled chicken breasts crusted with garlic peppercorn, jalapeño cilantro, coleslaw, avocado, served with rice.
Wild caught ahi tuna seared rare, jalapeño cilantro coleslaw, avocado, lime, served with rice.
Pretzel encrusted Atlantic cod, lemon cream sauce, vegetables, served with rice.
Golden beer battered Atlantic cod, fries, coleslaw, tartar sauce.
Two center hand cut pork chops, bourbon glaze, mango salsa, roasted potatoes and vegetables.
Open-Faced sandwich, slow braised short rib, carrots and gravy, served over smashed potatoes and Texas toast.
Tender boneless grilled ribs, brushed with bourbon BBQ sauce, served with sweet potato fries and coleslaw.
Grilled chicken, penne pasta, light alfredo sauce, spinach, tomatoes, bread stick.
A creamy four cheese blends, served with a bread stick.
8 Ounces bistro steak drizzled with a roasted garlic aioli, served with sautéed asparagus and roasted potatoes.
Center cut, 12 Ounces NY, grilled to preference, topped with grilled onions and mushrooms, vegetable, choice of potato.
Tenderloin tips, sautéed mushrooms, broiled Monterey Jack cheese, vegetable, choice of potato.
Our new and improved spaghetti and meatballs made with classic red sauce.
Sautéed whitefish, spinach, Lemon-Caper sauce, roasted potato.
Ahi tuna seared rare, crusted in garlic peppercorn, fried artichoke, sautéed spinach, asparagus, garlic sauce.
Breaded Canadian lake perch, choice of pan, or Deep-Fried, served with roasted potato, vegetables, tartar sauce.
Grilled salmon, bourbon glaze, mango salsa, served with smashed potatoes and vegetables.
Chocolate chip cookie served with vanilla ice cream drizzled in caramel and chocolate syrup.
Vanilla bean ice cream, drizzled with chocolate and caramel syrup, topped with cherries and pecans.
Served with vanilla ice cream drizzled in chocolate.
Delicious nutella filled pastries tossed in a cinnamon sugar mix.
Menu for Station 21 provided by Allmenus.com
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