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Almond-basil pesto, fresh tomato and mozzarella cheese finished with balsamic drizzle.
Smoked ham, bacon, local sausage, pepperoni, mozzarella cheese and marinara sauce.
Smoked bacon, blue cheese, chive roasted potatoes, caramelized onions, mozzarella and cheddar jack cheeses and garlic cream sauce.
Our chefs constantly like to try new things. Ask your server about this week's side trail pizza.
Local Buffalo, 3 bean blend, veggies, chiles and Bad Elmer's Porter.
Field greens, sliced cucumber, carrots, cherry tomatoes and garlic-cheese croutons.
Local arugula, red wine poached pears, goat cheese, micro greens and Edsel's almond granola.
Baby iceberg lettuce, smoked bacon, farm egg, pickled red onion, Roth blue cheese, toasted walnuts, balsamic syrup and buttermilk dressing.
Bibb lettuce, sliced apples, candied walnuts, mint, dried cranberries and roth blue cheese.
Fischer Farms pork house-smoked and dressed in our Bad Elmer's BBQ, pickle chips and red onion on a toasted bun.
House-breaded and seasoned tenderloin with lettuce, tomato and onion on a toasted bun.
1/2 pound beer battered cod and housemade tartar sauce and recommended with brewery fries.
Corned beef braised in Champagne Velvet, with Swiss cheese, sauerkraut and chipotle aioli on marble rye.
Spicy vegan tofu, shredded cabbage, pico de gallo and jalapeno-lime vinaigrette on warm corn or flour tortillas with fresh lime wedge.
Roasted turkey, tomatoes, smoked bacon, Swiss cheese, toasted rye and Mornay sauce.
Lettuce, tomato, onion, toasted bun and your choice of cheese. Dress your black bean burger with any grill choice for an additional charge.
Choice of cheddar, Swiss, smoked gouda or jalapeno pepper-jack.
Sharp cheddar, applewood bacon and Bad Elmer's porter BBQ.
Upland's blue cheese- jalapeno spread and spicy.
Jalapeno pepper-jack, banana peppers and habanero hellfire sauce and spicy.
Braised pork belly, fried chili flake cabbage, cannellini bean cassoulet, apple cider gastrique and cornbread pudding.
Brewer Livestock lamb bolognese sauce, rigatoni, mint, Parmesan cheese and toasted baguette.
14 oz Fischer Farms strip steak grilled medium-rare, chili flake roasted brussels sprouts and sweet potato puree. Add sauteed portobello mushrooms or red onions for an additional charge.
Scottish salmon braised in Wheat ale, sweet soy syrup, beene seed, chili flake roasted brussels sprouts and sweet potato puree.
Gulf shrimp, tasso gravy, smoked bacon, peppers, red onion and creamy white grits.
Penne pasta, sauteed garlic, wheat ale, fresh cream, mozzarella and cheddar-jack and toasted garlic baguette.
Cornmeal dusted and pan fried, with parsley, lemon zest, black-eyed pea and Tuscan kale stew.
A rotating selection from our friends at Zaharako's.
Butter caramel sauce and English cream.
Caramel and walnut crust. Make it à la mode for an additional charge.
Menu for Upland Columbus Pump House provided by Allmenus.com
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