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  • Prime 47 Carmel

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Prime 47 Carmel

(317) 660-0720

We make ordering easy. Learn more

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  • 14300 Clay Terrace Boulevard, Carmel, IN 46032
  • No cuisines specified

  • Grubhub.com
  • Prime 47 Carmel

  • (317) 660-0720

    We make ordering easy.

  • Menu
  • Starters
    • Creamy Spicy Crab $18.00

      Served with house made chips.

    • Bluepoint Oysters $16.00

      On the 1/2 shell.

    • Seared Scallops $19.00

      Served with pancetta ham risotto.

    • Goat Cheese $15.00

      Baked and served with Gorgonzola cream sauce.

    • Prosciutto Wrapped Shrimp $24.00

      On bed of mixed green field salad, grape tomatoes and lemon olive oil dressing.

    • Crab Cake $14.00

      Served with remoulade.

    • Seared Beef Tataki $13.00

      Served with balsamic reduction and smoked sea salt.

    • Fried Oysters $20.00

      Served with Cajun aioli and fiery cocktail sauce.

    • Calamari $13.00

      Served with spicy citrus sauce and kung pao sauce.

    • Prime Meatballs $13.00

      House marinara, 3 cheese blend.

    • Seared Ahi $17.00

      Served with spicy squid wakame salad.

    • Shrimp Cocktail $20.00

      Fiery cocktail sauce.

  • Salads & Soup
    • Caprese Salad $7.00

      Vine ripe tomatoes, fresh mozzarella, pickled red onions, balsamic and basil.

    • Classic Wedge Salad $7.00

      Bacon, bleu cheese crumbles and tomato.

    • Field Greens Salad $7.00

      Strawberries, candied walnuts, bleu cheese crumbles and apple cider vinaigrette.

    • Baked French Onion $6.50

    • Prime Beef Chili $8.00

    • Spinach Salad $9.00

      Served with fresh mandarin oranges, grilled peach, goat cheese walnuts and orange vinaigrette.

    • Caesar Salad $7.00

      Romaine, parmesan, white anchovies, croutons.

    • House Salad $4.00

    • Lobster Bisque $7.50

  • Accessories
    • Asparagus $11.00

      Grilled with ground garlic.

    • Truffle Fries $7.50

      Served with shaved Parmesan.

    • Prime Sampler 4 $18.00

    • Creamed Corn $7.50

    • Prime Sampler 3 $15.00

    • Steamed Broccoli $11.00

      Served with hollandaise.

    • Bauman $7.50

      Twice baked-loaded potato.

    • Roasted Yukon Potatoes $10.00

    • Roasted Veggies $11.00

      Chef's vegetables.

    • Truffle Mashed Potatoes $11.00

    • Cheddar Mashed Potatoes $7.50

    • Forest Mushrooms $10.00

      Garlic compound butter.

    • Wasabi Mashed Potatoes $11.00

    • Butternut Squash Creamed Spinach $13.00

      Bacon, onion, herb breadcrumbs.

    • Baked Potato $6.00

    • Lobster Mac n Cheese $18.00

    • Fettuccine Bolognese $18.00

    • Brussel Sprouts $11.00

    • Baked Sweet Potato $6.00

    • Risotto $10.00

      Served with pancetta ham.

    • Jalapeno Hashbrown $7.50

  • Prime Cuts
    • 6 oz. Filet Mignon $42.00

    • 12 oz. Filet Mignon $55.00

    • 14 oz. Bone in Filet $74.00

    • 18 oz. Delmonico Rib Eye $56.00

    • 14 oz. New York Strip $44.00

    • 16 oz. KC Strip $72.00

    • Filet Trio $38.00

      3 beef tenderloin medallions served with crab oscar, horse radish bleu cheese crust and brandy peppercorn sauce.

  • Wagyu
    • 8 oz. Wagyu Filet $79.00

  • Surf & Turf
    • Filet & Lobster $75.00

      Filet and 5 oz. South African lobster tail.

    • Filet & Scallops $54.00

      Filet and 2 prosciutto wrapped scallops.

    • Ahi Tuna & Wagyu Beef $57.00

      Seared tuna, grilled wagyu tenderloin, truffle mash, roasted mushrooms.

  • Alternatives
    • 10 oz. Twin South African Lobster Tails $74.00

    • Pork Chop $34.00

      Served with apple pear chutney and spicy mango.

    • Honey Horseradish Glazed Salmon $35.00

    • Red Grouper $40.00

      Pan seared with jumbo shrimp, tomato bacon vodka sauce.

    • Oscar's Chicken $29.00

      Parmesan and garlic crusted chicken, white wine beurre blanc sauce.

    • Primavera Pasta $26.00

      Linguini tossed with shitake mushrooms, spinach, peeled tomato and a basil garlic olive oil.

    • Baby Back Ribs $28.00

    • Sea Scallops $34.00

      4 scallops with butternut squash puree, prosciutto and wild mushrooms.

    • 1 lb. King Crab Leg $71.00

    • Broiled Salmon $30.00

    • Chilean Sea Bass $42.00

      Asparagus, spinach, tomato and lemon-caper sauce.

    • Blackened Salmon $33.00

    • Chicken Breast $24.00

  • Toppings & Sauces
    • Black Truffle Butter $4.00

    • Creamy Spicy Crab $8.00

      Lump crab, spicy citrus sauce.

    • The Farbuckle Steak $8.00

      Espresso crusted with black olive butter.

    • Bearnaise Sauce $2.00

    • Crab Oscar $8.00

      Snow crab, asparagus and hollandaise.

    • Brandy Peppercorn Sauce $6.00

      Demi-glace, brandy, peppercorns.

    • Roquefort Sauce $3.00

      Creamy bleu cheese sauce.

    • Horseradish-bleu Cheese Crust $3.00

      Melted bleu cheese crumbles, horseradish, herbs.

    • Crab Asian Mushroom $8.00

      Lump crab, shiitake, crimini, portabella and hoisin jus.

  • Lounge Menu
    • Calamari $13.00

      Spicy citrus, kung pao, peppers.

    • Seared Scallops $12.00

      Creamed corn, truffle oil.

    • Prime Burger $18.00

      Chef's preparation with truffle fries.

    • Prime Plate $15.00

      4 oz. prime beef with creamed corn and mashed potatoes.

    • Prime Beef Sliders $10.00

      Braised beef served with creamy horseradish.

    • Chopped Salad $15.00

      Tomato, cucumber, pepperoncini, mozzarella, bacon, egg and bleu cheese crumbles.

    • Wings $10.00

      Served with bleu cheese.

  • Desserts
    • Colossal Carrot Cake $10.00

      Layered high with moist carrot cake, cream cheese icing.

    • Prime Cookie $8.00

      1/2 baked chocolate chip cookie vanilla ice cream and Hershey's syrup.

    • Shaffer Sundae $15.00

      Chocolate chip cookie dough, ice cream, hershey's syrup, meyer's dark rum caramel, strawberry sauce and fresh whipped cream.

    • Nessa's Chocolate Brownie $7.00

      Topped with vanilla ice cream, meyer's dark rum caramel, hershey's syrup.

    • White Chocolate-blueberry Bread Pudding $5.00

      Fresh whipped cream, meyer's dark rum caramel sauce macadamia nuts.

    • New York Style Cheesecake $8.00

      Fresh whipped cream and strawberry sauce.

  • Featured Item
    • Ahi Tuna $45.00

Menu for Prime 47 Carmel provided by Allmenus.com

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