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Grazie Italiano
Marinara sauce, Mozzarella, basil pesto.
Our house-made focaccia and garlic butter served with whipped Ricotta cheese, fresh herbsand shaved Parmesan.
Marinated in sunflower oil with orange zest, fresh basil, thyme, rosemary.
Tender calamari lightly breaded and fried | tossed with Sicilian olives, parsleyand Calabrian pepper pesto.
Toasted baguette, basil pesto smearand cannellini bean ragout made with roasted garlic, organic tomatoesand sweet peppers.
Maestri Prosciutto, Fra'mani salumi with grilled eggplant, Castelvetrano olives, Marcona almonds, arugula salad.
A full pound of mussels stewed with white wine--'nduja butter, roasted garlicand fresh herbs| served with grilled baguette.
Dalmatia fig conserva, roasted pistachios, arugulaand toasted baguette.
House-made meatballs, homemade marinara, melted fresh Mozzarella cheese.
Genoa salami with spicy Capocolloand Mozzarella cheese with tomato, lettuceand giardiniera on focaccia bread.
Chopped Sirloin steak with sauteed peppersand onions, peperoncini mayoand melted Mozzarella cheese.
La Quercia prosciutto, fresh Mozzarella, oven-roasted tomatoesand Dalmatian fig jam.
Classic Caesar with red onions, marinated olives, garlic crostiniand shaved Parmesan cheese.
Garden salad with a bowl of our homemade tomato, or portobello mushroom soup.
Volpi Genoa salami, Provolone cheese, peperoncini, roasted pepper, olive, vine-ripened tomato, red onion, cucumber, house vinaigrette.
Baby arugula, roasted squash, toasted hazelnuts, and creamy burrata.
Volpi Genoa salami, Provolone cheese, Peperoncini, roasted pepper, olive, vine-ripened tomato, red onion, cucumber, house vinaigrette.
House-made tomato basil soup.
Rich, creamy bisque with shiitakeand portobello mushrooms.
Classic Caesar with red onions, marinated olives, garlic crostiniand shaved Parmesan cheese.
Baby arugula, roasted squash, toasted hazelnutsand creamy burrata.
Seasonal mushrooms in roasted garlic alfredo sauce baked under a dome of melted Mozzarella.
Imported linguine pasta, homemade marinara, melted Mozzarella.
Fresh pasta with our homemade sauce, garnished with fresh basil.
Basil pesto cream sauce and oven-roasted tomatoes baked with dollops of buffalo Mozzarella cheese.
Italian sausage and penne pasta with vodka cream sauce.
Pancetta, ground sausageand beef with rigatoni pasta and Parmesan cheese.
House-made meatballs served with our fresh pasta and homemade marinara sauce.
Fresh fettuccine pasta and roasted chicken breast tossed with our house-made roasted garlic alfredo cream sauce.
Italian sausage, spinach, marinara sauce, Ricotta and Mozzarella.
imported linguine pasta, Mozzarella cheese, homemade marinara.
Baked with Mozzarella cheeses and served with a side of linguine pasta with homemade marinara.
Spicy Italian sausage and penne pasta with a vodka-infused sauce made with Calabrian peppers, creamand Parmesan cheese.
House-made meatballs, imported linguine pastaand our house-made marinara sauce.
Baked with Mozzarella cheeses and served with a side of linguine pasta with homemade marinara.
Homemade sauce with carrots, celery, onion, pancettaand Italian sausage beef braised with organic plum tomatoes. Served with imported rigatoni pasta and shaved Parmesan cheese.
Fresh pasta sheets, sweet Italian sausage, fresh oregano, creamy Ricotta cheeseand homemade marinara sauce.
Our homemade, roasted garlic alfredo sauce served over pappardelle pasta.
Homemade basil pesto cream sauce and oven-roasted tomatoes baked with fresh buffalo Mozzarella cheese.
A 12 ounces. Ribeye cooked sous vide and reverse-seared on our charbroiler. Served with garlic mashed potatoes, roasted asparagus.
Pan seared u-ten scallops with toasted pine nuts, imported capersand baby arugula tossed with imported spaghettini pasta in white wine-garlic lemon sauce.
Crimini, shiitake mushrooms, marsala demi-glaceand roasted garlic mashed potatoes.
Roasted red peppers with shiitake, crimini mushroomsand oyster mushrooms in roasted garlic alfredo sauce baked under a dome of melted Mozzarella.
A 6 ounces center-cut filet with homemade bordelaise, garlic mashed potatoesand oven-roasted asparagus.
Seasoned with a sweet and salty spice rub, with white beans--oven-roasted tomato ragout and roasted asparagus.
Smoking goose bacon, pan-seared chicken breast, arugula, roasted tomatoes, white truffle cream sauce, potato gnocchi.
Butternut squash ravioli, black walnuts, arugula, maple syrup butter.
Preserved lemon-parsley gremolata, sauteed with roasted tomatoes, Kalama olivesand melted Fontina cheese over roasted garlic mashed potatoes.
Italian sausage, prosciutto, cherry smoked bacon, soppressata, red sauce, Mozzarella.
White truffle oil, fontina, shaved Parmesan.
Red sauce, Mozzarellaand old-world style pepperoni.
Red sauce, oven-roasted tomatoes, chili oil, crumbled Feta and shaved Parmesan.
Parmesan-Romano cheese, shredded Mozzarella, red sauce.
Parmesan cream sauce with a hint of roasted garlic Alfredo served over fettuccine.
Parmesan-Romano cheese, shredded Mozzarella, red sauce.
House-made meatballs, spaghetti, marinara.
Red sauce, Mozzarellaand old-world style pepperoni.
Ricotta, Mozzarella, Parmesan cheese and herbs baked in pasta rolls with zesty marinara sauce.
Parmesan breaded chicken breast with a side of penne pasta and red sauce.
Fresh pasta noodles with butter.
Menu for Grazie Italiano provided by Allmenus.com
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