Served with creamy chipotel sauce.
Served with roasted red and yellow peppers.
Served with horseradish cream.
Served with creamy pesto sauce.
Served with green beans, jullenned carrots.
Served with seansonal fruit bowl.
Served with banana foster
Served with roasted pepper and feta cheese sauce.
Served with yukon Potato Chowder
Served with swee carrot & caramelized onions.
Served with tarragon butter.
Served with smoked goda cheese& heart aie sauce.
Served with kemon roasted chicken thighs
Served with loaded potato & bacon chowder.
Served with toasted walnut.
Served with entrees, salads, soup and dessert.
Served with salad bar, soup, and dessert.
Menu for Tudor Room (IMU) provided by Allmenus.com
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