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  • Tsing Tao Mandarin Chinese Restaurant

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Tsing Tao Mandarin Chinese Restaurant

(847) 251-7760

We make ordering easy. Learn more

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  • 537 Green Bay Road, Wilmette, IL 60091
  • No cuisines specified

  • Grubhub.com
  • Tsing Tao Mandarin Chinese Restaurant

  • (847) 251-7760

    We make ordering easy.

  • Menu
  • Lunch Special
    • Pepper Steak $6.75

    • Almond Chicken $6.55

    • Chow Mein Chicken $6.55

    • Chow Mein Pork $6.55

    • Chow Mein shrimp $6.95

    • Sweet & Sour Pork Chicken $6.55

    • Sweet & Sour Pork Pork $6.55

    • Sweet & Sour Pork Shrimp $6.95

    • Garlic Chicken $6.75

    • Broccoli Beef $6.75

    • Mongolian Beef $6.75

    • Princess Shrimp $6.95

    • Fried Rice Chicken $6.55

    • Fried Rice Pork $6.55

    • Fried Rice Shrimp $6.95

    • Princess Chicken $6.55

      Hot & spicy.

    • Vegetable Assorted $6.55

    • Hunan Beef $6.75

      Hot & spicy.

    • Lo Mein (Mandarian Style) Chicken $7.20

    • Vegetable Chicken $6.55

    • Yu Shing Pork $6.55

      Hot & Spicy.

    • Broccoli with Garlic Sauce $6.75

      Hot & spicy.

    • Vegetable Shrimp $6.95

    • Sesame Chicken $6.95

  • Appetizers
    • Egg Roll (2) $3.55

    • Shrimp Toast (4) $4.75

    • Fried Won Ton (6) $3.55

    • Barbecued Spareribs $6.95

    • Pot Stickers (6) $5.95

    • Fried Chicken Wing (6) $3.55

    • Bu Bu Platter (for 2 Persons) $10.95

    • Crab Rangoons (6) $5.55

  • Soup
    • Hot and Sour Soup $2.15

      Hot and spicy. Sliced shrimp, pork, tofu, vegetable and egg flower in full bodied broth.

    • Rice Soup (2 Person) $5.95

      Chicken broth blended with shrimp, mushrooms, water chestnuts, green peas and golden rice crust.

    • Won Ton Soup $2.15

    • Egg Drop Soup $2.15

    • Vegetable Soup $2.15

      Chicken broth blended with vegetable and tofu.

  • Seafood
    • Hot Braised Shrimp $13.55

      Hot and spicy. Shrimp covered with our chef's special hot hunan tomato sauce with water chestnuts, carrot and green peas.

    • Princess Shrimp $13.55

      Hot and spicy. Shrimp sauteed with peanuts, onion, green pepper, mushrooms and bamboo shoots.

    • Yu Shing Scallops $14.95

      Hot and spicy. Scallops sauteed with our chef's special hot szechwan sauce and vegetable.

    • Shrimp with Garlic Sauce $13.55

      Hot and spicy. Shrimp sauteed with our chef's special hot szechwan sauce and vegetable.

    • Shrimp and Vegetable $13.55

      Shrimp with fresh vegetable in our chef's special brown sauce.

    • #19. Chef's Shrimp $13.55

      Shrimp with broccoli, snow peas, bamboo shoots and carrots in a delicate light garlic sauce.

    • #20. Sweet & Sour Shrimp $13.55

      Batter fried shrimp prepare with pineapple, green pepper, onion in sweet and sour sauce.

    • #21. Curry Shrimp $13.55

      Shrimp with onions, carrots and green peas in curry sauce.

    • #22. Snow Peas with Shrimp $13.55

      Shrimp sauteed with snow peas, bamboo shoots and carrot in a delicate light garlic sauce.

    • #23. Rice Shrimp $13.55

      A dish of golden crispy rice cake and vegetable.

    • #24. Shrimp with Lobster Sauce $13.55

      Shrimp prepare with vegetable in an egg sauce.

    • #25. Princess Delight $13.55

      Hot and spicy. Shrimp, chicken and beef sauteed with peanuts, onion, green peppers, mushrooms and bamboo shoots.

    • #26. Tsing Tao Shrimp $13.55

      Batter fried shrimp stirred in garlic, onion, carrot and green peas. A very special exotic dish.

    • #27. Three Ingredients $14.95

      Shrimp, scallops and fish stick delicately blended with fresh vegetable in a light garlic sauce.

    • #28. Happy Family $14.95

      Shrimp, scallops and fish stick with vegetable. Also called the the 8 delicacies.

    • #29. Cashew Shrimp $13.55

      Shrimp with diced broccoli roots, bamboo shoots and cashew nuts in plum sauce.

  • Poultry
    • Orange Chicken $12.95

      Hot and spicy. Crunchy slices of chicken white meat sauteed in chef's special sesame sauce.

    • #30. Sesame Chicken $12.95

      Crunchy slices of chicken white meat sauteed in chef's special sesame sauce.

    • #31. Princess Chicken $11.55

      Hot and spicy. Chicken sauteed with peanuts, onion, green pepper, mushrooms and bamboo shoots.

    • #32. Tsing Tao Chicken $11.55

      Hot and spicy. Deiced chicken sauteed with onion, green and red bell peppers, mushrooms and bamboo shoots.

    • #33. Lemon Chicken $11.75

      Chicken white meat sauteed with vegetable and fresh lemon.

    • #34. Empress Chicken $11.55

      Hot and spicy. Chicken pieces dipped in egg batter and lightly fried, served with vegetable in sweet and sour sauce with dash of hot oil.

    • #35. Flower Chicken $11.75

      Chicken white meat with broccoli, bamboo shoots, carrots and water chestnuts, in a light garlic sauce.

    • #36. Mushroom Chicken $11.75

      Chicken white meat sauteed with mushrooms, snow peas, bamboo shoots, carrots in a light garlic sauce.

    • #37. Garlic Chicken $11.55

      Diced chicken with water chestnuts, mushrooms bamboo shoots in a garlic sauce.

    • #38. Almond Chicken $11.55

      Diced chicken sprinkled with almonds and vegetables.

    • #39. Cashew Chicken $11.75

      Chicken with diced broccoli roots, bamboo shoots and cashew sauteed in plum sauce.

    • #40. Curry Chicken $11.55

      Chicken with onion, carrots and green peas in a curry sauce.

    • #41. Sweet & Sour Chicken $11.55

      Batter fried chicken prepared with pineapple, green peppers, onions in sweet and sour sauce.

    • #42. Plum Sauce Chicken $11.55

      Diced chicken with bamboo shoots, green pepper, onions, mushrooms in plum sauce.

    • #43. Crispy Duck $12.95

      Marinated duckling steamed and deep fried.

    • #44. Vegetable Chicken $11.75

      Chicken white meat sauteed with fresh vegetables.

  • Pork
    • #45. Yu Shing Pork $10.25

      Hot and spicy. Shredded pork sauteed with chef's special hot szechwan sauce and vegetable.

    • #46. Twice Cooked Pork $10.25

      Hot and spicy. Sliced pork boiled then stir - fried with vegetable in hot spicy plum sauce.

    • #47. Sweet & Sour Pork $10.25

      Batter fried pork prepared with pineapple, green pepper and onions in sweet and sour sauce.

    • Moo Shu $11.95

      Prepared with egg and vegetable served with specially prepared thin pancakes and plum sauce.

    • Chicken $11.95

      Prepared with egg and vegetable served with specially prepared thin pancakes and plum sauce.

    • Shrimp $11.95

      Prepared with egg and vegetable served with specially prepared thin pancakes and plum sauce.

    • Beef $11.95

      Prepared with egg and vegetable served with specially prepared thin pancakes and plum sauce.

    • Vegetable $11.95

      Prepared with egg and vegetable served with specially prepared thin pancakes and plum sauce.

    • #49. Barbecued Pork with Snow Peas $10.25

      Barbecued pork sauteed with snow peas and bamboo shoots.

    • #50. Black Mushroom Pork $10.25

      Pork sauteed with black mushroom, broccoli and vegetable.

  • Vegetables
    • #51. Hot Bean Curd $10.55

      Hot and spicy. Also called MA pou tofu. Chinese bean curd simmered in szechuan sauce with minced vegetable.

    • #52. Braised Bean Curd $10.55

      Hot and spicy. Deep fried bean curd sauteed with vegetable in hot sauce.

    • #53. Broccoli with Garlic Sauce $10.55

      Hot and spicy. Fresh broccoli and other vegetables in hot sauce.

    • #54. Ginger Vegetable $10.55

      Fresh vegetable in garlic and ginger sauce.

    • #55. Triple Vegetable $10.55

      Fresh vegetable in a light sauce.

    • #56. Vegetable Assorted $10.55

      Fresh vegetable in a soy sauce.

    • #57. Szechuan String Bean $12.75

      Hot and spicy.

    • Vegetable Assorted with Tofu $11.55

  • Beef
    • #58.orange. Beef $13.95

      Hot and spicy. Crunchy slices of beef steak in a hot orange sauce. Hightly recommended.

    • #59. Hunan Beef $12.75

      Hot and spicy. Hot! Thin slice of beef sauteed with baby corn, green and red bell peppers and water chestnuts.

    • #60. Szechwan String Bean Beef $12.75

      Hot and spicy.

    • #61. Beef Garlic Sauce $12.75

      Hot and spicy. Shredded beef sauteed with chef's special hot szechwan sauce and vegetables.

    • #62. Mongolian Beef $12.75

      Filet of flunks steak with green onions and garnished with long grain rice noodles.

    • #63. Snow Peas Beef $12.75

      Tender slices of beef stir fried with snow peas bamboo shoots.

    • #64. Pepper Steak $12.75

      Tender slices of beef stir fried with green peppers, onions and bamboo shoots.

    • #65. Oyster Sauce Beef $12.75

      Sliced beef blended with choice imported oyster with broccoli, bamboo shoots and mushrooms.

    • #66. Beef with Vegetable $12.75

      Beef sauteed with fresh vegetable.

    • #67. Broccoli Beef $12.75

      Tender slices of beef sauteed with broccoli bamboo shoots.

    • #68. Twin Mushrooms Beef $12.75

      Tender slices of beef stir fried with snow peas, bamboo shoots and black mushrooms.

    • #69. Country Beef $12.75

      Beef prepared with tomato, broccoli, water chestnuts, bamboo shoots and baby corn in a delicate brown sauce.

    • #70. Tsing Tao Beef Combo $13.95

      Fillet of flank steak with scallops and fresh vegetable in a delicate house sauce.

  • Chow Mein
    Chow mein are prepared with fresh Chinese vegetable sach as bean sprouts, celery and snow peas. Chow mein is prepared in light sauce & served with crispy fried noodle.
    • #71. Chicken $8.95

    • #72. Shrimp $9.25

    • #73. Beef $8.95

    • #74. Tsing Tao Combo $9.55

      Combination of shrimp, beef and chicken.

  • Chop Suey
    Chop suey are prepared with fresh Chinese vegetable sach as bean sprouts, celery and snow peas. Chop suey is prepared in soy sauce and served with rice.
    • #75. Chicken $8.95

    • #76. Shrimp $9.25

    • #77. Beef $8.95

    • #78. Tsing Tao Combo $9.55

      Combination of shrimp, beef and chicken.

  • Fried Rice
    • Chicken Fried Rice $8.25

    • Vegetable Fried Rice $8.25

    • #85. Shrimp $8.55

    • #86. Beef $8.25

    • #87. Barbecued Pork $8.25

    • #88. Tsing Tao Combo $8.95

      Combination of shrimp, beef and chicken.

  • Lo Mein (Mandarin Style)
    Prepared with Chinese soft noodles with fresh vegetables.
    • #89. Shrimp $9.55

    • #90. Beef $9.25

    • Chicken Lo Mein $9.25

    • Vegetable Lo Mein $9.25

    • #92. Tsing Tao Combo $9.95

      Combination of shrimp, beef and chicken.

  • Tsing Tao Special Family Dinner
    • A. For Two Person $33.90

      Hot and sour soup or egg drop soup. Bu-bu tray (see appetizer #7) Mongolian beef, vegetable chicken, rice and hot tea.

    • B. For Three Person $50.85

      Hot and sour soup or egg drop soup. Bu-bu tray (see appetizer #7), Mongolian beef, vegetable chicken, rice and hot tea.

    • C. For Four Person $67.80

      Hot and sour soup or egg drop soup. Bu-bu tray (see appetizer #7) Mongolian beef vegetable chicken, sweet and sour shrimp, triple vegetable, rice and hot tea.

  • Lo Mein
    Prepared with Chinese soft noodles with fresh vegetables.
    • #89. Shrimp $9.25

    • #90. Beef $9.25

    • Chicken Lo Mein $9.25

    • Vegetable Lo Mein $9.25

    • #92. Tsing Tao Combo $9.95

      Combination of shrimp, beef and chicken.

  • Desserts
    • #94. Lychee Fruit (for 2 Person) $3.00

    • #95. Almond Cookie $0.30

    • #96. Fortune Cookie $0.20

Menu for Tsing Tao Mandarin Chinese Restaurant provided by Allmenus.com

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