• Illinois
  • Wilmette
  • Convito Cafe & Market

Convito Cafe & Market

(847) 251-3654
  • 1515 Sheridan Rd, Wilmette, IL 60091
  • Website
  • French ,  Italian
  • $$$$$
  • Grubhub.com
  • Menu
  • Brunch Openings
    • Beignets $7.5

      New Orleans style deep fried choux powdered sugar, cinnamon.

    • Bruschetta $8

      Topped with grape tomatoes, basil and pesto

    • Fried Calamari $11

      Served with zesty cocktail sauce.

    • Smoked Salmon $14

      Ducktrap river smoked salmon, capers, lemon zest, dill cream cheese and crostini.

    • Classic Mussels $11

      Comes in a broth of chablis, shallots, garlic, fresh herbs, butter, crunchy garlic bruschetta.

    • Crab Cake $13.5

      with roasted red pepper aioli

  • Brunch Soups
    • White Bean Soup $7

      Beans, carrots, onions, celery, sun-dried tomatoes, vegetable broth and fresh basil.

    • French Onion Soup $8

      Rich onion soup with toasted crouton, veal broth, Parmigiano Reggiano, Gruyere and crispy onions.

  • Brunch Salads and Lunch Plates
    • Betise House Salad $9.5

      Organic mixed field greens, thin cucumber round, radishes, crispy sweet onions, roasted garlic vinaigrette.

    • Caesar Salad $12

      Chopped romaine, croutons with Caesar dressing, drizzle of black olive tapenade & parmesan crisps

    • Farmhouse Salad $12

      Spinach, blue cheese, green apples, dried figs, walnuts and white balsamic vinaigrette.

    • Organic Beets and Arugula Salad $12

      Goat cheese, red wine vinaigrette and balsamic glaze.

    • Classic Cobb Salad $15

      Romaine, chicken breast, bacon, hard-boiled eggs, grape tomatoes, cucumbers, avocado, red wine vinaigrette.

    • Grilled Salmon $19.95

      Grain mustard sauce, braised lentils and vegetables with sauteed spinach

  • Brunch Sandwiches
    • Meatball Sub $13.5

      Pork-beef-spinach meatballs, mozzarella and tomato sauce on baguette served with crispy chips

    • Tarragon Chicken Salad $14.5

      Finely shredded chicken breast, tarragon, lemon aioli, provolone, shredded romaine, on ciabatta with petit salad.

    • Smoked Salmon Club Sandwich $14.5

      Smoked salmon, bacon, lettuce, tomato, caper mayonnaise, on multigrain bread, crispy housemade chips.

    • Cafe BLT Sandwich $15

      Applewood smoked bacon, lettuce, tomato, avocado, basil aioli on a ciabatta bun with chips

    • Grilled Burger $17

      Free-range beef, Gruyere, grilled onions, lettuce, tomatoes, on a brioche bun with pommes frites.

    • Croque Monsieur $13

      Grilled ham, gruyere cheese with bechamel on country bread with pommes frites

    • Turkey Brie Sandwich $14

      Oven roasted turkey breast, lettuce, tomato, honey mustard on ciabatta bun with petit salad

    • Violet's Tuna Salad Sandwich $13.5

      Our classic sumptuous tuna salad, tomato, lettuce on multi grain bread with chips

    • Italian Sandwich $14.5

      genoa salami, mortadella, provolone, roasted red peppers, red onion, balsamic vinaigrette on baguette with chips

  • Brunch Plates
    • Classic Eggs Benedict $13.5

      Canadian bacon, English muffin, hollandaise sauce, served with roasted potatoes.

    • Salmon Eggs Benedict $14.5

      Smoked salmon, English muffin, creamy hollandaise sauce, roasted potatoes.

    • American Scrambler $12.5

      Scrambled eggs, applewood smoked bacon, roasted potatoes, roasted tomato, multi-grain toast, raspberry jam.

    • French Toast $11.95

      Thick-cut brioche French toast with berry compote, topped with whipped cream.

    • Veggie Eggs Benedict $13.5

      sauteed spinach, on crispy hashbrown cakes, hollandaise sauce with petit salad

  • Brunch Sides
    • Roasted Potatoes $5

    • Applewood Smoked Bacon $4.5

    • Side Buttermilk Pancakes $5

    • Chicken Apple Sausage $5

  • Desserts
    • Cookie Plate $7.5

      A selection of convito market signature cookies.

    • Cinnamon Apple Bread Pudding $9

      served with caramel drizzle

    • Rustic Blueberry Tart $10

    • Pecan Carrot Cake $10

      Served with golden raisins, thin layer of cream cheese frosting

    • Chocolate Fondant $9.5

      Gluten-free. Bittersweet chocolate cake with molten chocolate topped with whipped cream.

  • Lunch Openings
    • Bruschetta $8

      Topped with fresh grape tomatoes, basil and pesto

    • Fried Calamari $11

      Comes with our zesty cocktail sauce.

    • Smoked Salmon $14

      Ducktrap river smoked salmon, capers, lemon zest, dill cream cheese and crostini

    • Classic Mussels $11

      Made in a broth of chablis, shallots, garlic, fresh herbs, butter, and crunchy garlic bruschetta.

    • Crab Cake $13.5

      with roasted red pepper aioli

    • Lunch Prosciutto-Arugula Flatbread $15.5

      with shaved parmesan & olive oil

  • Lunch Soups
    • White Bean Soup $7

      Beans, carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil.

    • French Onion Soup $8

      Rich onion soup with toasted crouton, veal broth, Parmigiano Reggiano, Gruyere, crispy onions.

  • Lunch Salads
    • Betise House Salad $9.5

      Organic mixed field greens, thin cucumber round, radishes, crispy sweet onions, roasted garlic vinaigrette.

    • Caesar Salad $12

      Chopped romaine, croutons with Caesar dressing, drizzle of black olive tapenade & parmesan crisps

    • Farmhouse Salad $12

      Spinach, blue cheese, green apples, dried figs, walnuts and white balsamic vinaigrette.

    • Organic Beet and Arugula Salad $12

      Goat cheese, red wine vinaigrette, and balsamic glaze.

    • Lyonnaise Salad $11.5

      Frisee, crispy applewood bacon, poached egg, Gruyere, croutons, Dijon vinaigrette.

  • Lunch Plates and Salads
    • Classic Cobb Salad $15

      Romaine, grilled chicken breast, bacon, hard-boiled eggs, grape tomatoes, cucumbers, avocado, red wine vinaigrette.

    • Chicken Caesar Salad $17

      Chopped romaine, grilled free-range chicken breast, croutons, Parmesan crisp, mascarpone phyllo pocket, Caesar dressing, black olive tapenade drizzle.

    • Grilled Salmon $25.95

      Grain mustard, sauce, braised lentils and vegetables, sauteed spinach

    • Trio Salad $17

      Daily selection of 3 salads: chicken, vegetable, pasta or grain. Chicken salad available for an additional charge.

    • Prosciutto-Arugula Flatbread $15

      Comes with shaved Parmesan and olive oil.

  • Lunch Sandwiches
    • Meatball Sub $13.5

      Pork-beef-spinach meatballs, mozzarella, tomato sauce on baguette with house-made chips

    • Tarragon Chicken Salad Sandwich $14.5

      Finely shredded chicken breast, tarragon, lemon aioli, provolone, shredded romaine, on ciabatta with petit salad.

    • Turkey Brie Sandwich $14

      Oven-roasted turkey breast, lettuce, tomato, honey mustard on a ciabatta bun with a petit salad.

    • Smoked Salmon Club Sandwich $14.5

      Smoked salmon, bacon, lettuce, tomato, caper mayonnaise, on multigrain bread with crispy housemade chips.

    • Cafe BLT Sandwich $15

      Applewood smoked bacon, lettuce, tomato, avocado, basil aioli, on a ciabatta bun with chips

    • Grilled Burger $17

      Free-range beef, Gruyere, grilled onions, lettuce, tomatoes, on a brioche bun with pommes frites.

    • Croque Monsieur $13

      Grilled ham, gruyere cheese with bechamel on country bread with pommes frites

    • Violet's Tuna Salad Sandwich $13.5

      Our classic sumptuous tuna salad, tomato, lettuce on multi grain bread with chips

    • Italian Sandwich $14.5

      genoa salami, mortadella, provolone, roasted red peppers, red onion, balsamic vinaigrette on baguette with chips

  • Lunch Pastas
    • Organic Whole Wheat Fusilli $18

      Roasted cauliflower, baby arugula, pinenuts, pinch of chilli pepper and extra virgin olive oil

    • Pappardelle Bolognese $18.5

      Egg ribbon pasta, hearty beef, pork ragu and bechamel drizzle.

    • 4-Cheese Fettuccine $18

      Creamy 4-cheese sauce, prosciutto, mushrooms, peas.

    • Spaghetti with Tomato Basil Sauce $14

    • Spaghetti with Meatballs $18

      Beef-pork-spinach meatballs

    • Linguine Bianco $18.5

      Sauteed manilla clams, garlic, shallots, white wine, extra virgin olive oil and parsley

  • Lunch Soups/Small Plates - Gluten-Free
    • Lunch Organic Beet Salad $11.5

      baby arugula, goat cheese, red wine vinaigrette & balsamic glaze

    • Lunch White Bean Soup $7

      sun-dried tomatoes, vegetables, fresh basil.

    • Lunch Classic Mussels $11.5

      in broth of chablis, shallots, garlic, butter & fresh herbs

    • Lunch Betise Salad $8.5

      organic mixed field greens, thin cucumber round, roasted garlic vinaigrette, radishes.

    • Lunch Caesar $11.5

      romaine, parmesan crisp, Caesar dressing, black olive tapenade.

  • Lunch Plates - Gluten-Free
    • Lunch Cobb Salad $15.5

      romaine, chicken breast, hard boiled eggs, grape tomatoes, cucumbers, avocado & red wine vinaigrette

    • Lunch Grilled Salmon $20.5

      with citrus salsa verde, tomato -onion relish

  • Lunch Sides
    • Lunch Sautéed Organic Spinach $6.5

    • Lunch Side of Broccoli $6.5

    • Pommes Frites $6

  • Desserts
    • Cookie Plate $7.5

      A selection of convito market signature cookies

    • Rustic Blueberry Tart $10

    • Cinnamon Apple Bread Pudding $9

      Served with caramel drizzle

    • Pecan carrot cake $10

      Served with golden raisins, thin layer of cream cheese frosting

    • Chocolate Fondant $9.5

      Gluten-free. Bittersweet chocolate cake with molten chocolate topped with whipped cream.

  • Dinner Openings
    • Bruschetta $8

      Topped with grape tomatoes, basil and pesto.

    • Fried Calamari $11

      Served with our zesty cocktail sauce.

    • Smoked Salmon $14

      Ducktrap river smoked salmon, capers, lemon zest, dill cream cheese and crostini

    • Classic Mussels $11

      Made in a broth of chablis, shallots, garlic, fresh herbs, butter, crunchy garlic bruschetta.

    • Crab Cake $13.5

      with roasted red pepper aioli

    • Mama's Meatballs $11

      Hearty beef-pork-spinach meatballs with zesty tomato basil sauce and Parmesan.

    • Prosciutto-Arugula Flatbread $15

      Comes with shaved Parmesan and olive oil.

    • Bistro Haricots Verts $10

      Green beans with extra virgin olive oil and balsamic glaze

  • Dinner Soups
    • White Bean Soup $7

      Beans, carrots, onions, celery, sun-dried tomatoes, vegetable broth, fresh basil.

    • French Onion Soup $8

      Rich onion soup with toasted crouton, veal broth, Parmigiano Reggiano, Gruyere, crispy onions.

  • Dinner Salads
    • Betise House Salad $9.5

      Organic mixed field greens, thin cucumber round, radishes, crispy sweet onions, roasted garlic vinaigrette.

    • Caesar Salad $12

      Chopped romaine, croutons with Caesar dressing, drizzle of black olive tapenade & parmesan crisps

    • Farmhouse Salad $12

      Spinach, blue cheese, green apples, dried figs, walnuts, and white balsamic vinaigrette.

    • Organic Beets and Arugula Salad $12

      Goat cheese, red wine vinaigrette, balsamic glaze.

    • Lyonnaise Salad $11.5

      Frisee, crispy applewood bacon, poached egg, Gruyere, croutons, Dijon vinaigrette.

  • Dinner Pasta
    • Organic Whole Wheat Fusilli $18

      Roasted cauliflower, baby arugula, pinenuts, pinch of chili pepper flakes and extra virgin olive oil

    • Past'Amore $16.95

      linguine with tomato sauce, capers, kalamata olives and burrrata.

    • Cheese Ravioli $18.5

      with grape tomatoes, fresh mozzarella, basil, extra virgin olive

    • Linguine Bianco $19.5

      Sauteed manila clams, garlic, shallots, white wine, extra virgin olive oil and parsley.

    • Orecchiette Salsicce $17.95

      crumbled Italian sausage, roasted butternut squash, spinach and extra virgin olive oil

    • Pappardelle Bolognese $18.5

      Egg ribbon pasta, hearty beef, and pork ragu, bechamel drizzle.

    • Spaghetti with Tomato Basil Sauce $14

    • Spaghetti and Meatballs $18

      Beef-pork-spinach meatballs.

    • Fettuccine Carbonara $17.5

      Pancetta, caramelized onions, garlic, parmesan, black pepper and creamy egg yolk sauce

    • Penne with Italian Sausage $19

      with Italian sausage, broccoli, extra virgin olive oil, chili pepper

    • Farfalle Amatriciana $17.5

      with savory tomato-bacon sauce

  • Dinner From the Water
    • Grilled Salmon $26.5

      Grain mustard sauce, braised lentil and vegetables, sauteed spinach

    • Sauteed Lake Superior Whitefish $26.5

      Lemon-caper sauce, mashed potatoes and green beans.

  • Dinner From the Land
    • Free Range Rotisserie 1/2 Chicken $19.5

      Lemon, garlic natural jus, pommes fries.

    • Duck Provencale $24

      Grilled duck breast, sauce of tomato, red pepper, fennel, kalamata olives, capers, oregano and tarragon served with parmesan spinach budino.

    • Bacon Wrapped Pork Tenderloin $26.5

      Roasted sweet potato, squash and cranberry agrodolce with sauteed spinach

    • Bistro Calves Liver $26.5

      Grain mustard red wine sauce, applewood smoked bacon, Vidalia onions and mashed potatoes.

    • 10 oz. Grilled Strip Steak $31.5

      Herb butter & with pommes frites.

    • Grilled Burger $17

      Free-range beef, Gruyere cheese, grilled onions, lettuce, tomatoes, on a brioche bun, with pommes frites.

  • Dinner Sides
    • Mashed Potatoes $6.5

    • Sauteed Spinach $6.5

    • Dinner Side of Broccoli $6.5

    • Pommes Frites $6

  • Dinner Plates - Gluten-Free
    • Grilled Strip Steak (10 oz.) $31

      herb butter, sautéed spinach.

    • Dinner Grilled Salmon $26.5

      with citrus salsa verde, tomato -onion relish

    • Free Range Rotisserie Half-Chicken $19

      lemon, garlic natural jus, sautéed spinach.

  • Dinner Openings - Gluten-Free
    • Dinner Organic Beet Salad $11.5

      baby arugula, goat cheese, red wine vinaigrette.

    • Dinner White Bean Soup $7

      sun-dried tomatoes, vegetables, fresh basil.

    • Classic Mussels $11.5

      in broth of chablis, shallots, garlic, butter & fresh herbs

    • Dinner Betise Salad $8

      organic mixed field greens, thin cucumber round, roasted garlic vinaigrette, radishes.

    • Dinner Caesar $11.5

      romaine, parmesan crisp, Caesar dressing, black olive tapenade.

  • Sides - Dinner Gluten-Free
    • Dinner Sautéed Organic Spinach $5.5

  • Desserts
    • Cookie Plate $7.5

      A selection of convito market signature cookies. Available to go in a bag!

    • Cinnamon Apple Bread Pudding $9

      Served caramel drizzle

    • Pecan carrot cake $10

      Served with golden raisins, thin layer of cream cheese frosting

    • Chocolate Fondant $9.5

      Gluten-free. Bittersweet chocolate cake with molten chocolate topped with whipped cream.

    • Rustic Blueberry Tart $10

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