Free range chicken wings, marinated in spices and grilled.

Home-made every 20 minutes, w- a variety of sauces.

Italian string cheese, breaded and then fried to a perfect crispy texture.

Artisan pepperoni, roma tomato sauce and hand tossed crust.

Artisan cheese, roma tomato sauce and hand tossed crust.

Fresh caught yellowtail, tuna, albacore & salmon w/ dipping sauces.

Imported pork ribs, rubbed, braised and grilled to a perfect texture.

Candied walnuts, caramelized pears and onions and Gorgonzola crumbles.

Jidori chicken, fresh romaine, parmesan, garlic croutons and home-made dressing.

Extremely fresh, free range, vegetarian fed chicken. Marinated, then grilled.

Grassfed australian beef, aged for 45 days, seasoned lightly and grilled to taste.

Home-made paella w/ imported saffron, shrimp, lobster, crab & Spanish rice.

Chocolate, caramel and almond pies, served w- French vanilla ice cream.

Fresh strawberries, marinated in balsamic vinegar and served w- fresh shortbread.

Fresh fruit set in a sweet custard and home-made mini pie crust.

Dark chocolate cake w- braised cherry and mascarpone sauce.