Muldoon's

Crisp romaine, caesar dressing & garlic croutonsside

Crisp romaine, caesar dressing & garlic croutonsside

Mixed greens, tomatoes, cucumbers, onions, carrots & croutons

Tomatoes, bleu cheese, red onions, avocados, cucumbers, broccoli & croutons over mixed greens

Buffalo chicken tenders, mixed greens, bleu cheese crumbles, carrots, tomatoes and celery

Moist turkey breast, bleu cheese crumbles, red onions, avocado, boiled eggs & smoked bacon piled high over mixed greens

Honey glazed chicken breast over spinach with strawberries, pecans & red onions

Spicy blackened chicken breast served over mixed greens with corn & black bean salsa, avocados, roasted red peppers & tortilla strips

Blackened steak, bleu cheese, mixed greens, tomatoes, roasted corn, and red onions

Sweet spanish onions, beef broth, garlic croutons & two cheeses

Creamy potato soup topped with scallions, shredded cheddar cheese and bacon

Creamy potato soup topped with scallions, shredded cheddar cheese and bacon

Slowly simmered ground beef and stout gravy with peas and carrots baked with whipped potatoes

Atlantic salmon glazed with our south side stout & brown sugar glaze presented over sautéed spinach, bacon and fingerling potato hash

Flakey beer-battered cod, hand-cut fries & tartar sauce

Traditionally prepared with juicy chicken, creamy sauce, tender vegetables & a flakey puff pastry topping

Morsels of beef sauteed with roasted wild mushrooms and grilled onions with a rich red wine reduction finished with sour cream

Tender beef chuck slowly braised and presented with stewed carrots and mashed potatoes

Sauteed egg battered chicken breast simmered in a tangy lemon sauce with mushrooms and tomatoes presented over linguini pasta finished with parmesan cheese

Flaky tilapia coated with savory pecan breadcrumbs served with a spiced cream sauce, mashed potatoes and sauteed spinach

Tender chicken breast basted in a balsamic glaze with grilled red onions and tomatoes served with chefs vegetables

Slow-cooked corned beef, cabbage, fingerling potatoes, carrots and creamy horseradish sauce

Hand-battered cheese curds & ranch dipping sauce

A full pound of chicken wings, house-made buffalo sauce, bleu cheese dressing & celery

Roasted garlic white-bean hummus served with vegetables, olives & warm pita

Cream cheese, bacon & scallions, breaded & fried

Breaded mozzarella cheese & marinara

Fried calamari & dipping sauces

Ipa cheese sauce & bacon marmalade

Tender blackened steak bites, chipotle aioli & hand-cut fries

Corned beef & swiss filled spring roll sticks with dipping sauces

Creamy garlic & cheese dip folded with spinach and artichokes and served bubbling hot with tortilla chips

Buttermilk breaded chicken tenders, hand cut fries with honey mustard dipping sauce

Tender hand breaded shrimp, buffalo sauce, bleu cheese dressing & celery

Tortilla chips, ipa cheese sauce, salsa fresco, jalapenos, guacamole and sour cream. Add chicken $2.00, chorizo $3.00, steak $4.00

Puebla braised pork belly, pineapple salsa & cilantro

Chorizo, onions, lettuce & cilantro

Steak, salsa verde, queso fresco & lettuce

Battered fish, lime-sriracha slaw & cilantro

Oaxacan style stewed chicken, lettuce, sour cream & queso fresco

Blackened, pepper jack, onion rings, chipotle aioli & sauteed jalapenos add $3.00

Pork belly, fried egg & smoked gouda add $4.00

Wisconsin aged cheddar, smoked bacon, BBQ sauce & crispy fried onion rings add $3.00

Bleu cheese, roasted wild mushrooms & bacon add $3.00

Aged wisconsin cheddar, bacon, a fried egg and 1000 island dressing. Add $3.00

Bacon marmalade, bacon, melted smoked gouda, onion rings & pretzel bun add $4.00

Avocado $1.00, bacon $1.50, grilled onions $0.50 roasted wild mushrooms $0.75, crispy pork belly $1.00, chorizo $1.00, jalapenos $0.25, spinach dip $0.75, fried egg $0.75, corned beef $4.00, guacamole $1.00, onion rings $1.25, hummus $0.50. Cheeses: american, wisconsin aged cheddar, bleu cheese, goat cheese, pepper-jack, smoked gouda, swiss, or provolone $1.00. Bun upgrades: pretzel $0.50, gluten free $0.50, pita

Served with your choice of a side

Shaved corned beef, melted swiss & marble rye

Shaved corned beef, 1000 island dressing, kraut, swiss cheese & marbled rye

Shaved roast beef on a toasted baguette with a roasted garlic spread & melted provolone cheese

Beer-battered cod, toasted bun, lettuce, tomato & mayo

Beer battered portabella, garlic herb spread, baby greens, goat cheese & tomatoes on a pretzel bun

Blackened strip steak on a toasted baguette

Crispy chicken tenders tossed in frank's spicy buffalo sauce, wrapped with lettuce, ripe tomatoes and bleu cheese sauce

Grilled chicken breast with crisp lettuce, bacon, ripe tomatoes and mayo wrapped in a honey wheat tortilla

Layers of sliced oven roasted turkey, bacon, mayo, lettuce and tomato with toasted whole wheat bread

Blackened chicken, roasted corn, tomato pico & cheddar cheese with chips, salsa and guacamole

Flourless almond cake, caramel & milk chocolate ganache

Tart apples, crunchy cinnamon streusel topping & vanilla ice cream