• Illinois
  • Wheaton
  • Wok N Fire

Wok N Fire

(630) 665-1374
  • 120 East Liberty Drive, Wheaton, IL 60187
  • Own this business? Learn more about offering online ordering to your diners.

  • $$$$$
(630) 665-1374
  • Menu
  • Appetizers
    • Chicken Lettuce Wraps $12

      Wok tossed spiced chicken served with crisp lettuce cups.

    • Tuna Poke $14

      Most Popular. Tuna, avocadoand red onion on a ginger lime sauce.

    • Vegetable Spring Rolls $8

      Crispy vegetable roll and served with a Thai dipping sauce..

    • Edamame $6.5

      Japanese steamed soybean..

    • Pan Seared Dumplings $9

      Chicken and vegetable served with a ginger soy sauce.

    • Crab Rangoon $11

      Most Popular. Crispy wontons filled with creamy crab meat and vegetables.

    • Yakitori Beef $13

      Most Popular. Skewers of beef tenderloin char grilled in teriyaki sauce served with Asian slaw.

    • Crispy Calamari $12

      Served with ginger tomato dipping sauce.

    • Coconut Shrimp $12

      Skewered shrimp lightly battered in yellow curry and coconut flakes. Served with a tangy orange chili dipping sauce.

    • Malaysian Satay $10

      Grilled curry marinated chicken skewers served with a peanut dipping sauce, cucumber saladand Asian slaw.

    • Crab Cake Hand Roll $13

      Panko encrusted, with avocado, daikon sprouts, sushi riceand dynamite sauce rolled in a sesame soy wrap.

    • Korean BBQ Steak Sliders $14

      Char grilled filets topped with sauteed onion and served on toasted kings Hawaiin buns.

  • Soups
    • Hot & Sour Soup $4.5

      Tofu, bamboo shootsand mushrooms with hot white pepper and vinegar.

    • Spicy Udon Noodle Bowl $18

      Tiger shrimp, udon noodles, onions and mushrooms in a hot and sour lemongrass broth

    • Spicy Ramen Noodle Bowl-Chicken $17

      Katsu chicken atop curly egg noodles, bamboo shoots scallions, sweet corn and a hard cooked egg in a savory broth

    • Spicy Ramen Noodle Bowl-Pork $17

      Char Su pork atop curly egg noodles, bamboo shoots scallions, sweet corn and a hard cooked egg in a savory broth

    • Spinach Egg Drop Soup $4.5

      Spinach, corn, sesame oiland white pepper.

    • Vietnamese Pho Bowl $16

      Tiger Shrimp, steak, onions, scallions and rice noodles in a seasoned broth served with beansprouts, jalapenos, fresh basil and hoisin sauce

    • Tom Yum Goong $10

      Hot and sour lemongrass broth with shrimp, mushroomsand onions.

    • Miso Shiru $4.5

      White soybean broth with tofu, seaweedand green onions.

  • Salads
    • Seaweed Salad $6

      Ponzu marinated seaweed, black mushrooms, sesame seeds red chili peppers and daikon radish on bed mixed greens.

    • Small Garden Salad $6

      Mixed green, cucumbers and carrots tossed in wasabi vinaigrette.

    • Chinese Chicken Salad $12

      Grilled chicken, mixed greensand crispy noodles tossed with plum sauce and sprinkled with chopped peanuts.

    • Thai Seafood Salad $18

      Iceberg lettuce tossed with wok seared tuna, scallops, shrimp, calamari, peppers, mintand cilantro in a spicy lime vinaigrette.

    • Asian Caesar Salad $14

      Romaine lettuce tossed with crunchy wontons in a sesame ginger Caesar dressing with grilled chicken or crispy calamari.

    • Seared Peppered Ahi Tuna Salad $17

      Wok seared tuna tossed with assorted greens in wasabi vinaigrette and sesame seeds.

    • Mango Salmon Salad $18

      A cool crispy noodle salad with grilled chicken, scallions, red peppersand crushed peanuts tossed in a hoisin plum dressing.

    • Thai Beef Salad $16

      Wok seared steak, mixed greens, Thai peppers, shallots, red onion, cucumber, crushed peanuts, mintand cilantro in a spicy lime vinaigrette.

  • Signature Entrees
    • Five Spice BBQ Ribs $19

      Tender pork ribs grilled with our sweet 5 spice Barbeque sauce, served with fried rice and crispy sesame onion slaw

    • Szechwan Tilapia $19

      Lightly breaded crispy tilapia, topped with sauteed shiitake mushrooms, peppers, broccoliand onions served with garlic spinach. Served with choice of white or brown rice.

    • Grilled Mahi Mahi $22

      Grilled Hawaiian mahi mahi topped with an Asian mango salsa served with wok tossed Chinese broccoli. Served with choice of white or brown rice.

    • Spicy Hong Kong Scallops $23

      Wok tossed crispy scallops with shiitake mushrooms, peapods, red peppers, scallionsand onions in a spicy sweet and sour sauce.

    • Blackened Ahi Tuna $25

      Most Popular. Tuna seasoned with blackening spices, wok searedand drizzled with sweet wasabi soy vinaigrette. Served with choice of white or brown rice.

    • Chilean Sea Bass $28

      Pan seared, served with wasabi grilled asparagus and sesame rice.

    • Teriyaki Steak $28

      Grilled filet mignon finished with a sweet teriyaki sauceand wok tossed vegetables and sprinkled with sesame seeds. Served with choice of white or brown rice.

    • Spicy Hong Kong Steak $28

      Grilled filet mignon topped with mango, red pepper, onionand mushrooms in a spicy sweet and sour sauce. Served with choice of white or brown rice.

    • Grilled Atlantic Salmon $22

      Grilled Atlantic salmon topped with grilled shiitake mushrooms and drizzled with sweet wasabi vinaigrette served with garlic spinach. Served with choice of white or brown rice

    • Teriyaki Chicken $18

      Grilled chicken breast glazed with a sweet teriyaki sauce and served with wok tossed vegetables. Served with choice of white or brown rice.

    • Macadamia Crusted Chicken $20

      Most Popular. Pan seared panko and macadamia nut crusted chicken breasts with Shiro cream sauce and served with wok tossed vegetables. Served with white or brown rice.

    • Ribeye Steak $33

      Char grilled, topped with wok tossed onions and scallions with a Korean style Barbeque sauce and served with Kimchi fried rice.

  • Sushi
    • Sake Sushi $6

      Salmon. Sashimi or nigiri 2 pieces.

    • Kani Sushi $10

      King crab. Sashimi or nigiri 2 pieces.

    • Maguro Sushi $8

      Tuna. Sashimi or nigiri 2 pieces.

    • Hotategai Sushi $8

      Scallop. Sashimi or nigiri 2 pieces.

    • Hamachi Sushi $7

      Yellow tail. Sashimi or nigiri 2 pieces.

    • Unagi Sushi $6

      Eel. Sashimi or nigiri 2 pieces.

    • Ebi Sushi $6

      Shrimp. Sashimi or nigiri 2 pieces.

    • Ikura Sushi $6

      Salmon Roe. Sashimi or nigiri 2 pieces.

    • Tai Sushi $7

      Red snapper. Sashimi or nigiri 2 pieces.

    • Tobiko Sushi $6

      Flying fish egg. Sashimi or nigiri 2 pieces.

    • Ika Sushi $6

      Squid. Sashimi or nigiri 2 pieces.

    • Tako Sushi $6

      Octopus. Sashimi or nigiri 2 pieces.

    • Kanikama Sushi $5

      Crab stick. Sashimi or nigiri 2 pieces.

    • Tamago Sushi $5

      Egg. Sashimi or nigiri 2 pieces.

    • Smoked Salmon $7

      Sashimi or nigiri 2 pieces.

    • Super White Tuna $7

      Sashimi or nigiri 2 pieces.

  • Seafood Starters
    • Spicy Tuna W/Crispy rice $14

      4 pieces of crispy sushi rice topped with spicy tuna, thinly sliced jalapeno and a sweet soy

    • Sushi Sampler $18

      4 pieces California, spicy tuna, two-piece tuna nigiri, salmon nigiri.

    • New Style Sashimi Salmon $16

      Thin slices of salmon drizzled with a mix of warm olive and sesame oil with garlic, ginger, sesame seeds, soy sauce and yuzu

    • New style sashimi Hamachi $16

      Thin slices of Hamachi drizzled with a mix of warm olive and sesame oil with garlic, ginger, sesame seeds, soy sauce and yuzu

    • Sushi Party Platter $34

      Per person. Combination platter of sashimi 5 pieces, nigiri 5 piecesand a maki roll.

    • Specialty Maki Trio $40

      Choose any 3 of the specialty maki rolls

    • Tuna Tatake $14

      Thinly sliced, seared, pepper crusted tuna with sliced jalapenosand crispy garlic chips.

    • Tuna Carpaccio $14

      Sliced tuna with daikon sprouts in a creamy wasabi sauce.

    • Salmon Carpaccio $14

      Sliced salmon with daikon sprouts in a creamy wasabi sauce.

    • Hamachi Carpaccio $13

      Slices of seared hamachi, avocado, cucumberand cilantro with garlic jalapeno dressing.

    • Maki Roll Sampler $16

      4 pieces California, spicy tuna, 2 piece Philidalphiaand avocado.

    • Ahi Tuna Crisp $13

      Thinly sliced tuna, micro greens, sliced jalapenosand lemon on a crispy wonton drizzled with spicy mayonnaise and eel sauce.

    • Chili Ponzu Yellowtail $14

      Thinly sliced yellowtail, jalapenos, cilantroand sauteed cashews served with a Kochjan chili ponzu sauce.

    • Avocado Crab Ball $14

      Creamy kanikama salad wrapped in slices of ripe avocado atop a bed of micro greens and served with crispy wonton chips.

    • White Tuna Tatake $14

      Seared and sesame crusted white tuna with ginger dressing.

  • Signature Maki Rolls
    • Wok & Roll $14

      Eel and shrimp tempura topped with caramelized Sriracha mayonnaise.

    • Mamma's Roll $17

      Shrimp tempura, asparagus, avocado, cream cheese, tempura flakesand spicy unagi sauce.

    • Papa's Choice $16

      Spicy tuna, mangoand tempura flake topped with caramelized spicy wasabi mayonnaise.

    • J Roll $17

      Crab mix, tempura flakes, shrimp tempura topped with spicy tuna, jalapeno, avocado, wasabi mayonnaiseand unagi sauce.

    • St. Charles Roll $18

      A crispy, panko crusted roll filled with shrimp tempura, crab mixand avocado topped with sweet and spicy, unagiand Sriracha sauces.

    • Red Spider $16

      Cream cheese, shrimp tempura, cucumber, mayonnaiseand spicy tuna topped with a spicy tempura battered soft shell crab.

    • Crispy Crunchy Roll $15

      Shrimp tempura, cream cheese, crab mix, Srirachaand avocado with a panko crust topped with mango sauce.

    • Inky Roll $18

      Crab mix, spicy tuna, shrimp tempura, tobiko, avocadoand topped with spicy seared scallop, wasabi mayonnaiseand unagi sauce.

    • Dragon Roll $15

      California roll topped with avocado, eel, crispy tempura flakesand unagi sauce.

    • Rainbow Roll $16

      California roll topped with tuna, shrimp, salmon, avocadoand flying fish egg.

    • Scorpion $19

      Maki roll filled with shrimp tempura, soft shell crab, avocadoand cucumber topped with tuna, tempura flakes, unagi sauceand spicy mayonnaise.

    • Tuna Tatake Roll $16

      A maki roll filled with shrimp tempura, asparagus, cucumber, avocado, jalapeno, wrapped with seared pepper crusted tunaand spicy yuzu sauce.

    • Yum Yum Roll $15

      St. Charles roll topped with spicy tuna, jalapeno, unagi sauceand sauce.

    • Tequila Jalapeno Roll $14

      Spicy tuna mix, cilantro, avocado, jalapenoand cucumber with a tempura crunch, lime juiceand tequila marinated jalapeno dressing.

    • Ri Roll $16

      A crispy vegetarian panko encrusted roll with avocado, jalapeno, mango, asparagusand carrots. Wrapped with soy paper and brown rice. Topped with a sweet and spicy mayo and sriracha sauce.

    • Black Widow $18

      A black rice maki roll, filled with crab mix, tuna mixand avocado. Dusted with tempura crunch and topped with crispy scallops. Drizzled with spicy mayo, unagi sauceand wasabi mayo.

    • Las Vegas Roll $13

      A crispy maki roll filled with cream cheese, jalapenoand crab mix, topped with tempura flakes, a spicy seafood mix, spicy mayonnaiseand unagi sauce.

    • Veggie Lovers $15

      Soy wrapper filled with jalapeno, asparagus, cucumber, red beets, daikon radish with a side of tempura crunch and garlic mayo.

  • Traditional Maki Rolls
    • Salmon & Avocado Roll $9

      Avocado roll topped with salmon

    • Avocado Roll $7

      Sliced avocado.

    • California Roll $9

      Crab stick, cucumber, and avocado.

    • Caterpillar Roll $13

      Eel roll topped with avocado.

    • Crazy Roll $12

      Tuna, yellowtail, salmon, cucumber, avocadoand flying fish egg with spicy sauce.

    • Fantasy Roll $9

      Tuna, red snapper, Sriracha sauce, scallion, tempura flakesand flying fish egg.

    • Kappa Maki Roll $6

      Cucumber.

    • Kiss Roll $12

      Tuna, yellowtail, asparagus, avocado, scallionsand flying fish egg.

    • Mexican Roll $14

      Tuna, white tuna, avocado, flying fish egg, jalapeno, cilantroand spicy sauce.

    • Negihamachi Roll $10

      Yellowtail, salmonand scallion.

    • Philadelphia Roll $9

      Salmon and flying fish egg with cream cheese.

    • Spicy California Roll $9

      Crab stick, cucumberand avocado with spicy sauce.

    • Spicy Tuna Roll $10

      Tuna topped with spicy sauce.

    • Spider Roll $13

      Crunchy soft shell crab with avocado and flying fish egg.

    • Unagi cucumber Roll $9

      Drizzled with eel sauce

    • Tiger Roll $13

      Salmon and tuna topped with avocado.

    • Shrimp Tempura Roll $9

      Shrimp tempura, avocado, tempura flakes, mayonnaiseand flying fish egg.

  • Stir-Fry
    • Sweet & Sour $15

      Choice of crispy chicken, beef, shrimp or scallops. Tossed with green and red bell peppers, onions, carrots, peapods and pineapples in a sweet and sour sauce. Served with choice of white or brown rice.

    • Bangkok Garlic Pepper $15

      Diced garlic cloves and spices with carrots, shiitake mushrooms, onions, peapods and scallions in a pepper brown sauce. Served with choice of white or brown rice.

    • Mongolian $15

      Red peppers, mushrooms, scallions, onions and chili peppers in a sweet brown sauce. Served on a bed of crispy glass noodles or of rice. Served with choice of white or brown rice.

    • Kung Pao $15

      Scallions, red peppers, carrots, water chestnuts, bean sprouts, chili peppers and peanuts in a spicy garlic brown sauce. Served with choice of white or brown rice.

    • Cantonese Orange Peel $15

      Choice of crispy chicken, beef, shrimp or scallops and broccoli. Tossed in a classic orange sauce. Served with choice of white or brown rice.

    • Thai Curry Red $15

      Coconut curry, green beans, bamboo, red peppers and basil. Served with choice of white or brown rice.

    • Sweet & Spicy $15

      Choice of crispy chicken, beef, shrimp or scallops. Tossed in a sweet and spicy sauce. Served with choice of white or brown rice.

    • Sesame $15

      Choice of crispy chicken, beef, shrimp or scallops. Tossed in a sweet and spicy mango. Served with choice of white or brown rice.

    • Szechwan $15

      Bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods and bamboo strips in a spicy sauce. Served with choice of white or brown rice.

  • Noodle Bowls And Dishes
    • Curry Noodle Bowl $15

      Wok toss asparagus, broccoli, carrots, onion and red peppers with thin rice noodles in a rich red curry broth topped with beansprouts fresh basil

    • Pad Thai Noodles $15

      Most Popular. Rice noodles with tofu, egg, bean sprouts, scallions and crushed peanuts in a Thai sweet and sour sauce.

    • Kung Pao Noodles $15

      Lo mein egg noodles with red peppers, carrots, water chestnuts, scallions, bean sprouts and peanuts in a spicy garlic brown sauce.

    • Lar Nar Noodles $15

      Crispy wide rice noodles with sweet soy sauce and Chinese broccoli in a classic Thai brown sauce.

    • Pad Siew Noodles $15

      Wide rice noodles with egg and Chinese broccoli in a Thai sweet soy sauce.

    • Double Pan Fried Noodles $15

      Semi crisp egg noodles with carrots, onions and Chinese broccoli in a brown sauce.

  • Sides
    • Combo Fried Rice. $15

      Chicken, Steak, Shrimp. Wok tossed rice, vegetables, egg and sauce.

    • Steak Fried Rice $9

      Wok tossed rice, vegetables, egg and sauce.

    • Shrimp Fried Rice $9

      Wok tossed rice, vegetables, egg and sauce.

    • Chicken Fried Rice $9

      Wok tossed rice, vegetables, egg and sauce.

    • Wrinkled Green Beans $7

      Wok tossed and served in a sweet garlic oyster sauce.

    • Garlic Edamame $7.5

      Edamame beans tossed in a savory garlic sauce.

    • Vegetable Fried Rice $8

      Wok tossed with rice, vegetables, egg and sauce.

    • Gai Lan Chinese Broccoli $8

      Wok tossed in a garlic oyster sauce.

    • Stir-Fried Spinach with Garlic $6

      Spinach wok tossed in a garlic oyster sauce.

    • Grilled Asparagus $8

      Char grilled and basted with wasabi vinaigrette.

  • Desserts
    • Chocolate Mochi $7

      Flavored ice cream coated with a sweet Japanese rice dough.

    • Strawberry Mochi $7

      Flavored ice cream coated with a sweet Japanese rice dough.

    • Mango Cheesecake $8

      With mango and passionfruit sauces.

    • Mango Mochi $7

      Flavored ice cream coated with a sweet Japanese rice dough.

    • Red Dragon Cake $9

      Red velvet cake with white cream cheese frosting.

  • Beverages
    • Pepsi $2.75

      Gluten-free.

    • Diet Pepsi $2.75

      Gluten-free.

    • Sierra Mist $2.75

      Gluten-free.

    • Orange Soda $2.5

      Gluten-free.

    • Brewed Iced Tea $2.75

      Gluten-free.

    • Homemade Lemonade $2.75

      Gluten-free.

    • Homemade Ginger Ale $3.5

      Gluten-free.

    • Thai Iced Tea $3.75

      Gluten-free.

    • Thai Iced Coffee $3.75

      Gluten-free.

  • Gluten-Free Soups, Salads & Starters
    • Miso Shiru $4.5

      Gluten-free. White soybean broth with tofu, seaweed and green onions.

    • Edamame $6.5

      Gluten-free. Japanese steamed soybean.

    • Chicken Lettuce Wraps $12

      Gluten-free. Wok tossed spiced chicken served with crisp lettuce cups.

    • Seared Peppered Ahi Tuna Salad $17

      Gluten-free. Wok seared tuna tossed with assorted greens in wasabi vinaigrette and sesame seeds.

    • Japanese Garden Salad $6

      Gluten-free. Assorted field greens tossed with wasabi vinaigrette.

    • Yakitori Beef $13

      Gluten-free. Most Popular. Skewers of beef tenderloin char grilled in teriyaki sauce. Served with Asian slaw.

  • Gluten-Free Sushi
    • Sake Sushi $6

      Gluten-free. Salmon. Sashimi or nigiri (two pieces).

    • Kani Sushi $10

      Gluten-free. King crab. Sashimi or nigiri (two pieces).

    • Maguro Sushi $8

      Gluten-free. Tuna. Sashimi or nigiri (two pieces).

    • Hotategai Sushi $8

      Gluten-free. Scallop. Sashimi or nigiri (two pieces).

    • Hamachi Sushi $7

      Gluten-free. Yellow tail. Sashimi or nigiri (two pieces).

    • Unagi Sushi $7

      Gluten-free. Eel. Sashimi or nigiri (two pieces).

    • Ebi Sushi $6

      Gluten-free. Shrimp. Sashimi or nigiri (two pieces).

    • Ikura Sushi $7

      Gluten-free. Salmon Roe. Sashimi or nigiri (two pieces).

    • Tai Sushi $7

      Gluten-free. Red snapper. Sashimi or nigiri (two pieces).

    • Tobiko Sushi $6

      Gluten-free. Flying fish egg. Sashimi or nigiri (two pieces).

    • Ika Sushi $6

      Gluten-free. Squid. Sashimi or nigiri (two pieces).

    • Tako Sushi $6

      Gluten-free. Octopus. Sashimi or nigiri (two pieces).

    • Smoked Salmon $7

      Gluten-free. Sashimi or nigiri (two pieces).

  • Gluten-Free Specialty Sushi Platters
    • Matsu $36

      Gluten-free. Fifteen pieces nigiri or sashimi.

    • Ume $26

      Ten pieces nigiri or sashimi.

    • White Tuna Tatake $14

      Seared and sesame crusted white tuna with ginger dressing.

  • Gluten-Free Maki Rolls
    • Fruit Ninja $8

      A tropical fruit dessert roll, with banana, mango, coconutand mint, drizzled with a mango anglaise sauce

    • Avocado Roll $7

      Gluten-free. Sliced avocado.

    • Crazy Roll $12

      Gluten-free. Tuna, yellowtail, salmon, cucumber, avocado and flying fish egg with spicy sauce.

    • Fantasy Roll $9

      Gluten-free. Tuna, red snapper, sriracha sauce, scallion, tempura flakes and flying fish egg.

    • Kappa Maki Roll $6

      Gluten-free. Cucumber.

    • Kiss Roll $12

      Gluten-free. Tuna, yellowtail, asparagus, avocado, scallions and flying fish egg.

    • Mexican Roll $14

      Gluten-free. Tuna, white tuna, avocado, flying fish egg, jalapeno, cilantro and spicy sauce.

    • Negihamachi Roll $10

      Gluten-free. Yellowtail, salmon and scallion.

    • Philadelphia Roll $9

      Gluten-free. Salmon and flying fish egg with cream cheese.

    • Spicy Tuna Roll $10

      Gluten-free. Tuna topped with spicy sauce.

    • Tekka Maki Roll $9

      Gluten-free. Tuna.

    • Tiger Roll $13

      Gluten-free. Salmon and tuna topped with avocado.

  • Gluten-Free Specialty Entrees
    • Grilled Atlantic Salmon $22

      Topped with grilled shiitake mushrooms and drizzled with a sweet wasabi vinaigrette served with garlic spinach. Served with choice of white or brown rice.

    • Grilled Mahi Mahi $22

      Gluten-free. Grilled Hawaiian mahi mahi topped with an Asian mango salsa. Served with wok tossed Chinese broccoli and choice of white or brown rice.

    • Blackened Ahi Tuna $25

      Gluten-free. Most Popular. Tuna seasoned with blackening spices, wok seared and drizzled with sweet wasabi soy vinaigrette. Served with choice of white or brown rice.

    • Chilean Sea Bass $28

      Gluten-free. Pan seared, served with wasabi grilled asparagus and sesame rice. Served with choice of white or brown rice.

    • Teriyaki Steak $28

      Gluten-free. Grilled filet mignon finished with a sweet teriyaki sauce and wok tossed vegetables and sprinkled with sesame seeds. Served with choice of white or brown rice.

    • Teriyaki Chicken $18

      Gluten-free. Grilled chicken breast glazed with a sweet teriyaki sauce and served with wok tossed vegetables. Served with choice of white or brown rice.

  • Gluten-Free Wok Tossed Entrees
    • Basil $15

      Gluten-free. Diced garlic cloves and spices with carrots, shiitake mushrooms, onions, peapods and scallions in a pepper brown sauce.

    • Bangkok Garlic Pepper $15

      Gluten-free. Diced garlic cloves and spices with carrots, shiitake mushrooms, onions, peapods and scallions in a pepper brown sauce. Served with choice of white or brown rice.

    • Szechwan $15

      Gluten-free. Bean sprouts, broccoli, shiitake mushrooms, green scallion, red and green peppers, carrots, onion, peapods and bamboo strips in a spicy sauce. Served with choice of white or brown rice.

    • Ginger $15

      Gluten-free. Peapods, scallions, shiitake mushrooms, broccoli and onions tossed in a classic brown sauce. Served with choice of white or brown rice.

  • Gluten-Free Noodle Dishes
    • Teriyaki Noodles $15

      Gluten-free. Thin rice noodles with broccoli, red peppers and carrots in a teriyaki sauce.

    • Sweet & Spicy Noodles $15

      Gluten-free. Rice noodles with broccoli, carrots, onions, red pepper and mushrooms in a sweet chili sauce.

    • Pad Thai Noodles $15

      Gluten-free. Most Popular. Rice noodles with tofu, egg, bean sprouts, scallions and crushed peanuts in a Thai sweet and sour sauce.

  • Gluten-Free Sides
    • GF- Combo Fried Rice $15

      Chicken, Steakand Shrimp. Gluten-free. Wok tossed with rice, vegetables, egg and sauce

    • GF- Shrimp Fried Rice $9

      Gluten-free. Wok tossed with rice, vegetables, egg and sauce

    • GF- Chicken Fried Rice $9

      Gluten-free. Wok tossed with rice, vegetables, egg and sauce

    • GF- Steak Fried Rice $9

      Gluten-free. Wok tossed with rice, vegetables, egg and sauce

    • Stir-Fried Spinach with Garlic $6

      Gluten-free. Spinach wok tossed in a garlic oyster sauce.

    • Gai Lan Chinese Broccoli $8

      Gluten-free. Wok tossed in a garlic oyster sauce.

    • Grilled Asparagus $8

      Gluten-free. Char grilled and basted with wasabi vinaigrette.

    • GF-Vegetable Fried Rice $8

      Gluten-free. Wok tossed with rice, vegetables, egg and sauce.

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