Olive oil, mozzarella, tomatoes, fresh garlic, fresh basil and spices.

Spinach, artichoke hearts, Parmesan, mozzarella, provolone and drizzled with balsamic glaze.

Olive oil, mozzarella, onions, tomatoes fresh garlic, fresh basil, red peppers, Kalamata olives and spices.

Spinach, artichoke hearts and blend of cheeses. Served with tortilla chips.

Grilled chicken, cheddar and Jack cheese smoked bacon and onions. Served with salsa sour cream and jalapenos.

Beef filled and deep-fried. Topped with Parmesan. Served with marinara sauce.

Bacon, cheddar and Jack cheese. Served with jalapenos, salsa and sour cream.

Fresh romaine tossed with shredded Parmesan cheese croutons and Caesar dressing.

Lettuce mix with tomatoes, carrots, cucumbers, kalamata olives roasted red peppers, red onions crumble blue cheese, croutons shredded Parmesan cheese and balsamic vinaigrette.

Lettuce mix with tomatoes, carrots, red onions, cucumbers, cheddar cheese and croutons. Served with your choice of dressing on the side.

Lettuce mix with carrots, grilled chicken, bleu cheese crumbles, walnuts, strawberries mandarin oranges, dried cranberries and raspberry vinaigrette.

Blackened 1-2 lb. Angus burger or chicken breast with mushrooms, grilled onions, Swiss cheese Cajun mayo. Served on a Kaiser roll.

1-2 lb. Angus burger with cheddar cheese and grilled onions. Served on a sliced rye bread with side of Thousand island.

Italian sausage with peppers, onions and provolone served on a toasted garlic hoagie bun.

Thin sliced smoked ham, Swiss cheese lettuce and tomatoes. Served on a hoagie bun with side of mayo.

1-2 lb. Angus topped with cheddar cheese. Served on a toasted Kaiser roll.

Meatballs topped with marinara, Parmesan cheese and provolone cheese. Served on a toasted garlic hoagie bun.

Thinly sliced sirloin with grilled peppers onions and Swiss cheese. Served on a toasted garlic hoagie bun.

Ham, salami, pepperoni, provolone cheese, red onions, lettuce, tomatoes and house vinaigrette served on a hoagie bun.

Marinated chicken breast served with lettuce, tomatoes, red onion and pickle on a toasted Kaiser roll.

Grilled chicken breast smothered in a Barbeque sauce. Topped with bacon, cheddar cheese. Served with lettuce, onion and pickle on a toasted Kaiser roll.

Topped with marinara sauce.

Penne with chicken, roasted peppers, mushrooms, garlic, onions, spices and herbs in a creamy Cajun sauce.

Penne with salmon, garlic, mushrooms and onions in a creamy lemon-butter wine sauce.

Stuffed with ricotta, spices and herbs. Topped with marinara and creamy Parmesan sauce.

Ground beef, pork, spices and herbs. Topped with creamy Parmesan sauce and marinara.

Penne with smoked bacon, onions, garlic and herbs in a marinara sauce.

Fettuccine sauteed in a creamy Parmesan cheese sauce.

Fettuccine sauteed with bacon in a creamy egg Parmesan sauce.

Spaghetti with garlic, Kalamata olives capers, onions and anchovies in a spicy marinara sauce.

Penne baked with a blend of cheeses marinara sauce and creamy Parmesan sauce.

Penne sauteed with sliced Italian sausage roasted peppers, onions and fresh garlic in a marinara sauce.

Spaghetti tossed with fresh garlic, olive ol Parmesan cheese, spices and herbs.

Spaghetti with scallops, clams, shrimp garlic, onions, spices and herbs in a creamy lemon-butter wine sauce.

Ravioli (beef) simmered in a marinara.

Grilled marinated chicken breast served with a choice of 2 sides: cup of soup, side house salad, vegetable of the day, risotto, baked potato.

Chicken breast sauteed with mushrooms in a creamy Marsala wine sauce. Served with a choice of 2 sides: cup of soup side house salad, vegetable of the day risotto, baked potato.

Chicken breast baked with marinara sauce provolone and Parmesan cheese. Served with a side of spaghetti marinara and a choice of side house salad or cup of soup.

Chicken breast sauteed with capers and shallots in a lemon-butter wine sauce. Served with a choice of 2 sides: cup of soup, side house salad, vegetable of the day, risotto, baked potato.

Char-grilled chicken breast topped with provolone cheese, tomatoes, garlic, basil olive oil and drizzle with balsamic glaze. Served with a choice of 2 sides: cup of soup, side house salad, vegetable of the day, risotto, baked potato.

Salmon filet pan seared with Cajun spices. Served with a choice of 2 sides: cup of soup, side house salad, risotto, vegetable cf the day, baked potato.

Grouper filet pan-seared in a lemon-butter wine sauce. Served with a choice of 2 sides: cup of soup, side house salad, risotto, vegetable of the day, baked potato. Blackened available.

11 Ounces hand-cut, Angus sirloin. Served with a choice of 2 sides: cup of soup side house salad, risotto, vegetable of the day, baked potato.