Creamy havarti cheese, stuffed inside coccoli dough balls, deep fried then finished with garlic butter, salt and pepper.

Tender rhode island calamari and artichokes, fried and served with marinara sauce.

Warm, marinated olives: ligurian, castelventrano, gaeta, cerignola.

House-made veal and pork, slow-roasted pork ragu sauce, crostini.

Fennel sausage, roasted bell peppers and onions in a marinara wine sauce.

Whipped ricotta, local honeycomb, crostini.

Fresh bar harbor, maine mussels, white port wine, guanciale, garlic, parsley, baguette slices.

Marinated and char-broiled Spanish octopus served with lemon, arugula and cherry tomatoes.

A medley of cauliflower, peppers, cremini mushrooms, zucchini, green beans, garlic and onion served with a white wine fondue sauce.

Idaho potatoes cooked in duck fat, finished with grana padano, garlic, fresh herbs and black truffle sea salt.

Fresh mozzarella and cream, imported weekly from puglia, southern Italy, grape tomatoes, olive oil and balsamic glaze on focaccia.

Grape tomatoes, mozzarella pearls, fresh basil, balsamic vinegar, olive oil and sea salt on crostini.

Crisp iceberg lettuce, grape tomatoes, crispy prosciutto, red onions, bleu cheese crumbles, house made bleu cheese dressing, balsamic drizzle.

Tomatoes, fresh mozzarella, basil, arugula, aged balsamic vinegar, extra virgin olive oil.

Arugula, dried cherries, walnuts, goat cheese, raspberry vinaigrette.

Romaine, iceberg, radicchio, garbanzo beans, grape tomato, green beans, hard-boiled egg, red onion, avocado and bleu cheese crumble with balsamic vinaigrette.

Beefsteak tomatoes, fresh mozzarella, basil, aged balsamic vinegar and extra virgin olive oil on demi-baguette, served with Tuscan fries.

Classic Italian sausage, white wine and peppers on a demi-baguette, served with Tuscan fries.

House made veal and pork meatball, Sunday gravy and shredded grana padano on demi-baguette, served with Tuscan fries.

Char-broiled beef tenderloin, arugula and horseradish aioli on a demi-baguette, served with onion straws.

Barbeque sauce, diced white meat chicken, fresh mozzarella, red onion, cilantro-peach sauce.

Basil pesto, fresh mozzarella, fresh tomatoes, parmigiano.

Olive oil, fresh mozzarella, fresh rosemary, fennel sausage.

House-made ranch, diced white meat chicken, bacon, fresh mozzarella, cheddar cheese, jalapenos, green onions.

Fresh mozzarella, artichoke quarters, gorgonzola, olive oil.

Farm fresh scrambled eggs, bacon, sausage, ham, fresh mozzarella, cheddar cheese.

Basil pesto sauce, goat cheese, fresh mozzarella, roasted red peppers, artichokes and red onion.

Fennel sausage, rapini, ricotta, fresh mozzarella, grana padano, chili flake.

8 ounces choice skirt steak on house made crust, fresh mozzarella and grana padano, topped with grape tomatoes, seasoned to perfection.

Buffalo sauce, fresh mozzarella, gorgonzola, chicken breast, sour cream, celery.

Fresh mozzarella, white meat chicken breast, garlic oregano, grana padano, seasoned breadcrumbs, basil.

With or without red sauce, fresh mozzarella, olive oil, sauce, arugula, grana padano, prosciutto di parma.

Fresh mozzarella, Sunday gravy, house made meatballs, ricotta, basil.

Fresh mozzarella, sauce, fennel sausage, peppers, hot-spicy giardiniera.

Fresh mozzarella, sauce, crushed tomatoes, fresh basil, olive oil.

Fresh mozzarella, sauce, sausage.

Fresh mozzarella, sauce, pepperoni, sausage.

Fresh mozzarella, sauce, spinach, mushroom, tomato, red onion, grana padano.

Fresh mozzarella, sauce, fennel sausage, cremini mushrooms.

Sauteed shrimp, butter, garlic, grape tomatoes, white wine, basil, lemon.

Creamy Italian polenta, ox-tail ragu, grana padano.

Housemade traditional slow-simmered bolognese with beef, pork, vealand prosciutto, grana padano.

Housemade rigatoni, marinara sauce, fresh whipped ricotta, grana padano and fresh basil.

Sunday gravy, woodfire meatballs, grana padano, basil.

Roman inspired spaghetti "cheese and pepper", extra virgin olive oil, toasted black pepper and locatelli Pecorino Romano.

Fettuccine, grana padano butter, fresh cream and a touch of garlic.

House-made rigatoni, sauteed shrimp spicy vodka sauce, grana padano.

Classic potato gnocchi in our basil pesto cream sauce.

16 ounce Chicago cut, grilled and pan roasted, honey crisp apples, whole grain french mustard, herb roasted potatoes, sauteed green beans.

Twin 4-ounce beef tenderloin medallions, port demi-glace mushrooms, green beans, roasted potatoes.

Aquarello risotto, cremini mushrooms, grana padano.

Twin 3-ounce sauteed chicken breasts, butter-lemon sauce, capers, herb roasted potatoes, seasonal vegetables.

16 ounce rib eye or 18 ounce prime New York strip steak, grilled and butter-herb sauteed, green beans, roasted potatoes, port demi-glace mushrooms.

Cheese, sausage or pepperoni, white.

Choice of butter and grana padano or red sauce.

Just like s'mores by the campfire, this won't disappoint. Hershey's chocolate, marshmallows, graham cracker dust and whipped cream.

Honey crisp apples, house made caramel, apple balsamic glaze, whipped cream.

Vanilla, chocolate or pistachio.

Drizzle a flavor on top: chocolate, raspberry, caramel, strawberry, or creme anglaise.

Italian donut holes served with chocolate and creme anglaise.

Bourbon bread pudding, pecans, creme anglaise.

An Italian classic.

Sparkling mineral water.

Choice of almond, caramel, vanilla syrup.

Coke, diet coke, coke zero, sprite, barq's root beer, ginger ale.

Ginger lemon, chamomile, hibiscus berry, mint medley, English breakfast, earl grey.