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Naturally thickened with yellow corn tortillas, served with chipotle cream, shredded cheese and corn tortilla strips.
Tomato, cucumber and shredded cheese with choice of dressing.
Homemade seasoned croutons.
Fresh Romaine lettuce, grilled chicken, bacon, tomato, red onion, black bean and corn salsa tossed in our house buttermilk ranch dressing and topped with cheddar cheese and corn tortilla strips.
Arugula, dried cherries, red onion, roth's raw milk smoked bleu cheese crumbles, and candied pecans served with our honey balsamic dressing and topped with a 6 oz. medium-rare bistro filet.
Baby kale salad blend, shredded red cabbage, toasted almonds, dried cherries, edamame, quinoa & shredded carrots. Tossed with our housemade creamy citrus dressing.
Iceberg lettuce, hickory smoked bacon, smoked bleu cheese crumbles, diced heirloom tomatoes, bleu cheese dressing, brioche croutons
8oz. grilled fresh salmon, thai chili glaze, roasted red potatoes, broccolini.
Half chicken marinated in Blue Moon Belgian-style witbier, oranges and fresh herbs, served golden, tender and on the bone, served with roasted potatoes and mixed vegetables.
Three 4 oz. grilled beef medalions, bourbon mushroom reduction, buttermilk potato puree.
Potato gnocchi topped with braised short ribs and a sauce made of fire roasted tomatoes, leeks, and red wine. Finished with freshly shaved Romano cheese.
Seared shrimp, bacon, snow peas, linguine, white wine cream sauce, spicy calabrian pepper puree.
Suteed seasonal vegetables, pesto cream sauce, cavatappi, shaved parmasean cheese.
10-oz midwest raised choice angus beef filet, crispy herb potatoes, merlot sauce.
Hand cut house fried tortilla chips served with our authentic hand crushed tomato salsa.
Lightly breaded, bite size shrimp tossed in our house made sriracha sauce. Served over a bed of mixed greens served with a lemon wedge.
Fresh wisconsin cheese curds, beer-battered and fried till golden brown. Served with a spicy ranch.
Hand cut tortillas piled high with our house cheese blend, cilantro, fresh tomatoes, green onions and sour cream. Served with a complimentary side of our house made tomato salsa.
Slow roasted pulled pork, housemade carolina bbq sauce, pineapple chutney, red cabbage, sweet slider roll
Our plate of rotating domestic and international cheeses, charcuterie, seasonal pickles and house made bread crackers
A warm skillet of fresh spinach, roasted artichoke, fontina and romaino cheese and garlic, served with toasted bread and tortilla chips.
Seasoned and deep fried.
Lightly breaded and deep fried calamari on a bed of arugula. Served with fresh lemon dill tartar.
Roasted and thinly shaved turkey, tomato, guacamole, Applewood-smoked bacon, lettuce and shredded cheese tossed in ranch dressing and rolled in a giant tomato tortilla. Served with choice of side.
Half pound of lightly breaded baby shrimp on a soft French roll, topped with tomato, shredded lettuce and Cajun remoulade. Garnished with a fresh lemon wedge. Served with choice of side.
With our house corned beef, sauerkraut, Great Lakes Swiss cheese and 1000 Island dressing. Served with choice of side.
The fan favorite. Lightly breaded catch of the day stuffed inside two El Milagro corn tortillas topped with our fresh cabbage slaw, tomato-avocado relish, Baja sauce and a side of steamed basmatti rice with some limes for squeezing.
Fresh mozzarella, basil, pesto, heirloom tomato drizzled with balsamic glaze and grilled to perfection.
House roasted ham, havarti, arugula, tomato and red onion topped with honey Dijon aioli and served on a flakey croissant roll.
Mix and match a combo. Choose 2. This weeks sandwich: Harvati Cheese BLT
Chicken, bacon, house made cheese sauce, cavatappi pasta, romano cheese, bread crumbs gluten-free pasta available.
Cavatappi pasta, housemade cheese sauce, romano cheese, bread crumbs
Great lake swiss and grilled onions, served with shredded lettuce, tomato and a kosher dill on the side. Burgers served with choice of side. All burgers are 1/2 lb. USDA choice certified angus beef.
Cooked to order and topped with pepper jack cheese, fresh guacamole, grilled onions and pickled jalapeños. Burgers served with choice of side. All burgers are 1/2 lb. USDA choice certified angus beef.
Two slabs of marble rye are the stars of this burger, with a stack of melty American cheese and grilled onions. Burgers served with choice of side. All burgers are 1/2 lb. USDA choice certified angus beef.
Cooked to order and topped with sharp Cheddar, crisp bacon, tangy BBQ sauce and fried onion straws. Burgers served with choice of side. All burgers are 1/2 lb. USDA choice certified angus beef.
Garnished with shredded lettuce, tomato and sliced red onion served on a fresh baked and toasted bun with a kosher dill. Burgers served with choice of side. All burgers are 1/2 lb. USDA choice certified angus beef.
Hormone and antibiotic-free turkey & ham cubes, cheddar & mozzarella cheese cubes, veggie straws, grapes, fresh veggies with ranch, choice of beverage
One entree, one side, one beverage
One entree, one side, one beverage
Four layers of moist carrot cake, cream cheese frosting, bourbon caramel sauce, candied walnuts
Almond cinnamon crust, salted caramel, chocolate mousse, sweetened whipped cream, candied almonds, chocolate sauce
This rich, velvety classic uses real key lime juice and southern comfort lime glaze
Menu for Lindy's Landing provided by Allmenus.com
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