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Red Herring Vegetarian Restaurant
Scoop of homemade garlic hummus served with toasted pita or corn tortilla chips (your choice) and daily veggies.
Seasonal mixed greens, tomato. Carrot, red pepper, onion, sunflower seeds. Choice of dressing.
Seasonal greens mix, roasted red pepper, diced onion, cucumber, shredded carrot, diced tomato, garlic hummus, creamy curry dressing.
Seasonal greens mix, black beans, diced onion, roasted corn, diced tomato, chopped jalapenos, spiced avocado, cilantro-lime coleslaw, tortilla chipsand southwest ranch dressing.
Unlimited veggies + choice of 1 protein + dressing of your choice.
Homemade baked falafel patties and garlic hummus, on a bed of lettuce with our creamy cucumber dressing, tomato, onionand cucumber.
Homemade burger made from sweet potato, black beans, millet, cilantro, onion and oats. Spices, with seasonal greens mix, tomato, roasted corn, avocado, corn chips and southwest ranch dressing.
Alfalfa sprouts, corn, black beans, tomato, lime coleslaw, sunflower seed, buckwheat groat, avocado, mixed salad greens, roasted red pepper, southwest ranch dressing. (full size only as a wrap, half size on sliced bread).
Homemade hummus, creamy curry sauce, carrot tomato, onion, red pepper, cucumber, lettuce.
Organic peanut butter and organic local autumn berry jam, sliced organic bananaand housemade coconut bacon bits, grilled to order.
Homemade bacon-marinate seitan, avocado, tomato, vegan mayo, lettuce.
Baked patties and garlic hummus, our creamy cucumber dressing, tomato, onion, and cucumber stuffed into warm whole wheat pita.
Our grilled patty made of sweet potato, black beans, millet cilantro, onions, oats, herbs, and spices. Served on a toasted ciabatta bun with avocado, tomato, southwest ranch, and lettuce; served with a side salad of lettuce, cucumber, carrot, onion. And your choice of dressing.
Your choice of marinated, baked coconut tofu -or- sesame tempeh, cilantro-lime coleslaw. Cucumber, roasted red pepper, crushed peanuts, seared kale, peanut-ginger dressing, rice noodles, served on a bed of mixed greens.
Your choice of marinated, baked coconut tofu -or-sesame tempeh, cilantro-lime coleslaw, cucumber, roasted red pepper, crushed peanuts, peanut-ginger dressing, seared kale, served on a bed of rice noodles.
Choose 2, out of: half salad, half sandwich or cup of soup.
Menu for Red Herring Vegetarian Restaurant provided by Allmenus.com
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