Chime and Stave

Beer battered white cheddar cheese curds and buttermilk dressing.

Crispy Brussels sprouts, white balsamic vinaigrette, lemon aioli, and shaved Parmesan.

Hand breaded dill pickles with bloody Mary ketchup and buttermilk dressing.

Fresh spinach, roasted artichoke with garlic toasted naan bread.

Jumbo wings tossed in Buffalo or BBQ sauce with choice of buttermilk dressing or bleu cheese.

Whole muscle tossed in Buffalo or BBQ sauce with choice of buttermilk dressing or bleu cheese.

3 kale blend with baby arugula, avocado, radish, celery, bleu cheese crumbles, applewood smoked bacon, green onion, shredded carrots and mustard vinaigrette.

3 kale blend with baby arugula, fried shallots and garbanzo beans, Caesar dressing and shaved Parmesan.

Iceberg lettuce wedge, bleu cheese crumbles, apple-wood smoked bacon, cherry tomatoes, green onions and bleu cheese dressing.

3 kale blend with baby arugula, sliced pears, diced chicken tenders, roasted tomatoes, shaved Asiago and Parmesan with champagne vinaigrette.

Artisan style crust, Asiago cream sauce, wild mushroom blend, arugula, truffle oil and shaved Parmesan.

Artisan style crust, pesto cream sauce, roasted tomatoes, basil leaf, fresh mozzarella and virgin olive oil.

Artisan style crust, BBQ sauce, blackened diced chicken, pickled red onions, mozzarella blend and cilantro.

Ribeye steak, Asiago ciabatta bread, horseradish aioli, roasted tomatoes, Swiss and baby arugula.

Angus chuck, cheddar American blend, fried egg, apple-wood smoked bacon, lettuce, tomato, onion on a potato bun.

Angus chuck, ale braised onions, white cheddar, lettuce and tomato, on a potato bun.

Angus chuck, bleu cheese, applewood smoked bacon and blackening seasoning, on a potato bun.

Plant-based burger patty, lettuce, tomato, onion, with your choice of cheese on a potato bun.

Parmesan crusted chicken breast, roasted tomatoes and arugula salad and choice of side.

Frenched long bone pork chop, mashed potatoes, market vegetable and bourbon roasted peaches.

8 oz. NY strip steak, garlic butter, served with french fries.

Beer battered Atlantic cod, C&S seasoning and herbed tartar sauce with french fries.

2 per order. Southern style butter biscuits, topped with macerated fruit, fresh mint, and whipped cream.

Real Belgium waffle with pearl sugar, topped with vanilla bean ice cream, chocolate and caramel sauce.

Choose crust on or off.

Our version of chicken nuggets.

4 oz. beef burger patty with choice of cheese.

Choice of butter noodles or mac n cheese.

Choice of cheese or pepperoni.

Beer battered white cheddar cheese curds and buttermilk dressing.

Crispy Brussels sprouts, white balsamic vinaigrette, lemon aioli, and shaved Parmesan.

Hand breaded dill pickles with bloody Mary ketchup and buttermilk dressing.

Fresh spinach, roasted artichoke with garlic toasted naan bread.

Jumbo wings tossed in Buffalo or BBQ sauce with choice or buttermilk dressing or bleu cheese.

Whole muscle tossed in Buffalo or BBQ sauce with choice of buttermilk dressing or bleu cheese.

Angus chuck, cheddar American blend, fried egg, apple-wood smoked bacon, lettuce, tomato onion, on a potato bun.

Angus chuck, ale braised onions, white cheddar, lettuce and tomato, on a potato bun.

Angus chuck, bleu cheese, apple-wood smoked bacon and blackening seasoning, on a potato bun.

Plant-based burger patty, lettuce, tomato and onion, with your choice of cheese on a potato bun.

3 kale blend with baby arugula, avocado, radish, celery, bleu cheese crumbles, applewood smoked bacon, green onion, shredded carrots and mustard vinaigrette.

Iceberg lettuce wedge, bleu cheese crumbles, applewood smoked bacon, cherry tomatoes, green onions and bleu cheese dressing.

Frenched long bone pork chop, mashed potatoes, market vegetable and bourbon roasted peaches.

8 oz. NY strip steak, garlic butter served with french fries.

Real butterfat vanilla ice cream with macerated seasonal fruit and whipped cream.