- Illinois
- Springfield
- Vele
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Vele
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- 524 East Monroe Street, Springfield, IL 62701
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No cuisines specified
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Grubhub.com
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Vele
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We make ordering easy.
- Menu
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Antipasto
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Robert's Olive oil Tasting $6.00
Tuscan herb,rosemary,garlic,traditional balsamic,served with rustic bread.
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Raw Bar
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Steak Tartare $8.00
Beef tenderlon,quall egg,caesar vinaigrette,grilled bread.
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Oysters on the Half Shell $6.00
Champagne mignonette,shaved horseradish,cocktail sauce,sea grass and lemon.
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Halibut Crudo $7.00
Jalapenos.radish.honey lime,fried cilantro and green chili olive oil .
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Salmon Crudo $6.00
Orange & fennel gastrique,chive oil,finger hot peppers,shaved fennel and radish.
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Small Plates
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Spicy Calamari $12.00
Calamari,calabrian chili hot sauce,bleu cheese sugo.
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grilled Prawns $15.00
Prawns,chipotle butter and lemon aioli.
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Prosciutto Wrapped Manchego $9.00
Prosciutto,manchego cheese,golden apples and honey,cherry balsamic reduction.
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Grilled Oysters $7.00
Spinach & three cheese blend stuffed oysters, and herbed bread crumbs.
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Goat Cheese Croquettes $11.00
Crimini mushrooms,balsamic and roasted garlic.
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Bacon Wrapped Scallops $14.00
PEi scallops,bourbon glaze,lemon ailoi.
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Lamb Lollipops $14.00
New zealand lamb,herbed frites,truffle aioli,lamb demi and cherry wine reduction.
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Pasta
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Seafood spaghetti $24.00
Crab,PEI scallops,rock shrimp,crab veloute,squid ink spaghetti and fresno chiles.
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Wild Mushroom Bucatini $16.00
Mushrooms,brown butter sage and truffle oil.
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Lamb Shank Pappardelle $18.00
Red wine braised lamb,roasted tomato sugo and pecorino reggiano.
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Shrimp & Sausage Gnocchi $18.00
Spicy italian sausage bolognase,rock shrimp.
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Entrees
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Filet $32.00
8 oz aged filet chef's way,creamy horseradish,beef bordelaise and garlic mashed potatoes.
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Scallop $29.00
PEI scallops,smoked pancettaaioli,parsnip puree seafood foam and gremolata.
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Menu for Vele provided by Allmenus.com
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