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Thai Kitchen 2
Large triangle tofu, deep friedand served with a sweet and yet spicy peanut sauce.
Wonton wraps tilled with cream cheese, crab meatand green onion, deep friedand served with sweet and sour sauce.
Sliced pieces of chicken placed on skewers, served with 1 piece of toast, Thai coconut curry sauce and a sweet Thai 2 sauce.
Wonton skins, deep friedand served with a sweet and yet spicy peanut sauce.
Sliced pieces of pork placed on skewers, served with 1 piece of toast, Thai coconut curry sauce and a sweet Thai 2 sauce.
Triangle sliced toast pieces topped with pork, red onion and cilantro. Served with a sweet Thai 2 sauce.
4 pieces ot fish served with green beans and peanut sauce.
Sour soup with fresh lemon grass, mushrooms, white onion, green onion and served with a side of rice.
Wet: Thai egg noodles with bean sprouts, green onion and cilantro in a pork broth. Served with fried wontons.
Mild only. White rice and green onion in a pork broth.
Wet: green onions, cilantro, bean sproutsand silver noodles in a pork broth.
Dry: Thai egg noodles with bean sprouts, green onion and cilantro. With fried wontons, peanuts and lime.
Wet: Thai egg noodles with bean sprouts, green onion and cilantro in a pork broth. Served with fried wontons.
Dry: green onions, cilantro, bean sproutsand silver noodles with peanuts and lime.
Dry: Thai egg noodles with bean sprouts, green onion and cilantro. Served with fried wontons, peanuts and lime.
Green onion, silver noodles, cilantroand bean sprouts in a pork broth.
Large and thick Thai noodles pan fried with broccoli and egg, hot pepper and basil leaves.
Large and thick Thai noodles pan fried with broccoli and egg.
Large and thick egg noodles with broccoli and carrots.
Silver noodles sauteed in a spicy sauce with white onion, tomato, carrotsand topped with cilantro.
Wonton skins, broccoli and cauliflower in a thick brown gravy.
Rice noodles with lettuce carrot and cilantro.
Broccoli and cauliflower in a thick brown gravy served over rice noodles.
Rice noodles sauteed in a brown sauce with egg, broccoli and cauliflower.
Freshly sauteed mushrooms, onions and cashewsand bamboo shoots served over white rice.
Flavorful curry made with potatoes, onions and carrots. Served over white rice.
Freshly sauteed mushrooms, onions, bamboo shootsand ginger served over white rice.
Fresh stir fried asparagus served over white rice.
Freshly sauteed mushrooms and onions served over white rice.
Mild only. Bean sprouts, green onion and egg sauteed in a brown Thai sauce served over white rice.
Bamboo shoots and basil leaves sauteed in red curry over white rice. Available in coconut curry, upon request.
Fresh broccoli and bamboo shoots pan fried with chicken and served with white rice.
Orange roughy fish sauteed in a tangy red Thai sauce with fresh onions, mushrooms, tomatoes, pineappleand ginger. Served over white rice.
Beef sauteed with fresh onions, mushrooms and bamboo slices. Served over white rice.
Fresh mushrooms, onions, bamboo shoots, bean sprouts, broccoli, cauliflower, carrotsand tomatoes, sauteed in a Thai brown sauce and served over white rice.
Bell peppers and basil leaves sauteed in a sweet yet slightly spice curry. Served over white rice.
Deep fired salmon, marinated with garlic sauce and served with white rice.
Beef stir fried in garlic and white pepper. Served over white rice.
Egg, onion and basil leaves sauteed in a spicy curry sauce over white rice.
Served with green onion, cilantro and ginger in a Thai sauce. Includes rice on the side.
Potatoes and carrots sauteed in a tangy curry over white rice.
Pork stir fried in garlic and white pepper. Served over white rice.
Ground beef mixed with shredded onions, green onions and topped with cilantro. Served with white rice.
Broccoli and cauliflower in a thick brown gravy served over white rice.
Bamboo shoots and basil leaves sauteed in green curry over white rice. Available in coconut curry, upon request.
Fresh broccoli and bamboo shoots pan fried with beef and served with white rice.
Pineapple, onions and potatoes sauteed in a spicy curry with white rice.
Silver noodles pan-fried with white and green onion, bean sproutsand garlic, topped with cilantro and served with a side of white rice.
Sliced duck sauteed with pineapple, bell peppers and basil. Served with white rice.
Fresh mushrooms, onions, tomatoesand pineapple sauteed in a special Thai sweet and sour sauce and served over white rice.
Freshly sauteed mushrooms, onions and basis leaves served over white rice.
Mild only. Bean sprouts, green onions, tofuand egg served with white rice and a spicy Thai sauce on the side.
Fresh mushrooms, onions, bamboo shoots, bean sprouts, broccoli, cauliflower, carrotsand tomatoes, sauteed in a Thai brown sauce and served over white rice. Tofu upon request.
Menu for Thai Kitchen 2 provided by Allmenus.com
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