Super fragrant, authentic fomosa eggroll, filled with pork tenderloin, scrambled egg, Chinese celery, cabbage and fused with roasted redskin peanut powder.

Low temperature cooked on meaty baby back ribs strips, coating with JHK signature sweet and sour Barbeque sauce.

Pork belly with smoked mustard green.

Low temperature cooked on meaty baby back ribs strips, coating with JHK signature sweet and sour Barbeque sauce.

Chicken breast strips sautee with a bouquet of fresh red bell peppers and zucchini, snow pea, mushroomsand broccoli on a bed of healthy flavorful basmati rice.

Melt in your mouth super tender white fish, marinated with fermented soy sauce and fresh herbs super healthy and tasty.

Patiently smoked for 10 plus hours and served with JHK Barbeque sauce.

Perfection process for an dedicated panko crusted fish fried, special tokyo style for an amazing taste.

Chicken breast strips sautee with a bouquet of fresh red bell peppers and zucchini, snow pea, mushroomsand broccoli on a bed of healthy flavorful basmati rice.

Panko crusted and fried prawns to perfection, topped with tangy tropical sauce and served with red baked potatoes and broccoli.

8 amazing chicken wings with jhk Barbeque sauce and served with healthy flavorful basmati rice.

Thick cut, panko crusted pork tenderloin, perfectly fried for an unbelievable succulent taste.