Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Classic nacho toppings of fresh onions, tomatoes, black olives and seasoned beef, chicken or BBQ pork served on top of a heaping plate of crisscrossed waffle fries. Topped in your choice of our white, yellow or pepper jack cheese sauce.
A heaping pile of crisp pickle chips soaked in Guinness and battered in our famous breading, served with ranch.
Fresh buttons hand-dipped in our Guinness batter and fried golden brown. Served with ranch dressing.
5 crispy potato skins filled with your choice of cheese sauce. Topped with green onions, bacon and shredded cheese. Served with sour cream.
Rich and creamy cheese sauce mixed with beans and ground beef, topped with Monterrey Jack cheddar, jalapenos and baked in the oven, served with homemade Dublin chips.
A basket of our famous crinkle cut fries.
A special in-house blend of spinach, artichoke hearts and 4 cheeses, baked to perfection, surrounded by a heaping stack of fresh tortilla chips.
Made with melted cheddar Jack cheese. Served with sour cream.
6 pieces delicious dumplings served with an orange dipping sauce.
Served with cocktail sauce.
Choose classic hot, BBQ, honey mustard or our sweet breaded bacon style wings.
Fresh spinach tossed in a sweet bacon vinaigrette dressing with diced red onions. Topped with blue cheese crumbles, fried mushroom slices and bacon crumbles.
A crisp tortilla shell filled to the brim with a fresh mix of lettuce, tomato, black olives, diced onions and jalapenos with seasoned ground beef or grilled chicken, sour cream and salsa.
A pub salad piled high with turkey, ham, bacon, egg, tomato, onion and 2 cheeses. Served with your favorite dressing and homemade croutons.
Dublin's salad mix with a grilled chicken breast, sliced cucumbers, diced tomatoes, chopped bacon, blue cheese crumbles and a boiled egg with your favorite dressing.
A crisp tortilla shell filled to the brim with iceberg/romaine mix, steak strips, tomatoes, carrots, cucumbers and bleu cheese crumbles.
A crisp tortilla shell filled to the brim with iceberg/romaine mix, grilled or breaded buffalo chicken, tomatoes, carrots, and blu cheese crumbles.
A mix of romaine, Iceberg lettuce and red onions and Parmesan cheese tossed in Dublin's Italian dressing.
Monday to Friday.
Slow roasted in house and pulled to perfection, topped with fresh cheddar cheese and served on a pretzel bun.
Shaved corned beef or turkey, sauerkraut, Swiss cheese and our special Dublin sauce on grilled rye bread.
Tender sliced roast beef on a toasted hoagie with au jus.
A huge mouthwatering sandwich you may have to finish with a fork! Roast beef cooked in au jus with sauteed peppers, onions and mushrooms, smothered in cheese only the way Dublin knows how and served on grilled hoagie bun.
Crisp fried walleye served with rye bread with sliced red onion and a side of tartar sauce.
Grilled turkey and ham topped with melted Swiss and American cheese, bacon, tomato, lettuce and mayo, served on a toasted pretzel bun.
Charbroiled chicken breast basted with our own BBQ sauce and topped with bacon and pepper jack cheese. Served on a pretzel bun.
Hand-battered chicken breast dipped in a Buffalo sauce and fried to perfection. Served on a pretzel bun.
Our famous tenderloin hand cut and breaded in-house, served on a pretzel bun with sliced red onions, lettuce, tomato and pickle.
Our perfectly seasoned pot roast with sauteed mushrooms, onions and Swiss cheese served on lightly buttered Texas toast with a side of chips.
Premium roast beef topped with our special bourbon sauce and cheddar cheese, served on a pretzel bun.
Charbroiled chicken breast served on a pretzel bun with lettuce, onions, tomato and pickle.
Grilled chicken dipped in our spicy wing sauce with sauteed peppers, onions, mushrooms, topped with Pepper Jack cheese and wrapped in a soft flour tortilla.
A breaded chicken breast tossed in our famous sweet bacon wing sauce wrapped with tomato, onion and melted cheddar cheese.
Slow roasted BBQ pork wrapped with grilled tomatoes, jalapenos and melted pepper jack cheese.
Cheddar and Jack cheese, lettuce, tomato, bacon and grilled chicken topped with ranch dressing and wrapped in flour tortilla.
Fresh spinach, mushroom, chicken breast, Santa Fe dressing and cheddar Jack cheese.
Springfield's very own plate of Texas toast topped with you choice of meat or vegetable, covered in crinkle cut French fries and covered in your choice of our home made Dublin Cheese Sauces.
Extra cheese sauce,extra french fries & extra bread. Springfield's very own plate of Texas toast topped with your choice of meat or vegetable, covered in crinkle cut french fries and choice of our 3 homemade Dublin cheese sauces.
Our 6 oz. hand cut hand breaded pork tenderloin topped with fries and your choice of cheese sauce.
A Dublin favorite. This fresh hand breaded chicken breast deep fried and topped with hot sauce, fries and your choice of cheese sauce.
Thin sliced ribeye with sauteed peppers and onions topped with fries and your choice of cheese sauce.
Ham and turkey topped with bacon, diced tomatoes and your choice of cheese sauce.
Corned beef, sauerkraut, rye bread and special Reuben sauce, topped with fries and your choice of cheese sauce.
A breaded chicken breast covered in our famous wing sauce, topped with chopped bacon and tomato.
BBQ pork, roasted in house and pulled to perfection.
Tender Dublin pot roast topped with fries and your choice of cheese sauce.
The classic standard cooked to your order.
Our 2/3 lb. burger blackened and topped with bleu cheese crumbles and bacon.
Our special bourbon sauce, sauteed onions and pepper jack cheese give this 2/3 lb. its Louisiana Flair.
Our 2/3 lb. burger topped with sauteed mushrooms and Swiss cheese.
Special rye bread toasted to perfection. 2/3 lb. burger cooked your way, covered with sautéed onions and melted Swiss cheese.
A 2/3 lb. burger topped with Sweet Baby Rays sauce, applewood smoked bacon and cheddar cheese.
All veggie patty served on a Brioche bun.
You will gobble down this delicious yet, healthy burger served on a brioche bun.
2 char grilled chicken breasts with your choice of sauce. Choose bourbon sauce, BBQ sauce, orange sauce, Cajun or blackened.
This tender and juicy 8 oz. Angus cut is a steak lovers dream. Grilled over an open flame.
12 oz. Angus ribeye steak cooked to order.
An 8 oz. Norwegian salmon filet grilled to perfection and topped with our special orange sauce, BBQ sauce, bourbon sauce, Cajun sauce or blackened.
3 hand-breaded pieces of walleye served on rye bread with pickle and sliced onion.
1 dozen butterfly shrimp, deep fried to a golden brown and served with cocktail sauce.
A hearty mix of beef, sausage and vegetables topped with Dublin mashers, cheese and baked golden brown in the oven.
Traditional Irish dinner of tender corned beef and cabbage. Served with Dublin mashers.
Choose between our homemade meat sauce or Dublin's marinara.
Homemade macaroni and cheese mixed with 3 different kinds of cheeses. Choose a diced breaded 6 oz. chicken breast tossed in Buffalo or BBQ sauce or both and make it a buffeque mac and cheese. Topped with bread crumbs and baked in the oven.
A healthy serving of Dublin pot roast on top of Dublin mashers on a piece of Texas toast, carrots and sauteed onions with Marsala gravy on the side.
Menu for The Dublin Pub provided by Allmenus.com