Homemade salsa with corn tortilla chips.

Chopped spinach and artichoke hearts in a creamy Asiago cheese dip. Served with tortilla chips.

Chick pea spread with roasted garlic, olive oil and veggies.

Fresh mozzarella lightly battered and fried. Served with marinara sauce.

Potato skins loaded with bacon bits, cheddar cheese and topped with scallions and sour cream.

Flour tortilla stuffed with melted cheddar, mozzarella and grilled chicken topped with sour cream, green onions and side of salsa.

Buffalo style wings tossed in hot sauce and topped with sesame seeds. Served with carrots, celery and bleu cheese dressing.

Served with American cheese and balsamic glazed onions.

Crispy chicken fingers served with homemade honey mustad.

A combo of cell spuds, onion rings, chicken fingers and mozzarella cheese sticks.

Fresh cut onions dipped in homemade beer batter sauce. Served with chipotle mayo sauce.

Wontons filled with cabbage, kraut, corned beef and Blarney cheese.

Fresh lettuce, tomatoes and onions with homemade balsamic vinaigrette.

Sausage, potatoes, onions in cheddar and guinness.

Cod seared in Cajun spice over a bed of Caesar salad.

Choice of soup and house salad.

Chicken, avocado, tomatoes, bleu cheese, bacon, scallions, corn, tortilla strips tossed with citrus lime vinaigrette.

Grilled chicken breast, tossed with romaine lettuce in a classic Caesar dressing, garlic crouton ans shaved Romano.

Marinated beets with whipped goat cheese, caramelized walnuts, baby arugula and balsamic dressing.

Apple smoked bacon, mushrooms, red onions, bleu cheese and walnuts over a fresh baby spinach and balsamic dressing.

Grilled chicken, egg, bacon, avocado, onion and tomato over Romaine with bleu cheese dressing.

Baby back pork ribs smothered in BBQ sauce served with steak fries, coleslaw and fried onion slaw.

3 pan roasted tilapia on soft white corn tortilla, chihuahua cheese, chipotle aioli, pico de gallo, lettuce, served with salsa.

Grilled salmon with caper butter sauce served with mashed potatoes and vegetables.

Slow cooked corned beef with buttered cabbage in a cream mild horseradish sauce and homemade mashed potatoes.

Famous filets of cod cooked in a guinness beer batter and fried golden brown. Served with fries, coleslaw, lemon, and homemade tartar sauce. Not recommended for delivery.

2 eggs any style, irish bangers, rashers, black and white pudding baked beans, broiled tomato and white toast.

Irish sausages with mashed potatoes and beef gravy.

Tender pieces of lamb slow cooked with carrots, potatoes and onions.

Ground beef, carrots, peas, onions in a rich gravy topped with mashed potatoes and served with vegetables.

Breast of chicken sliced with broccoli, carrots, mushrooms and onions in a mild curry sauce on a bed of white rice.

9 oz. sirloin, Swiss cheese and irish bacon.

Topped with American cheese.

9 oz. sirloin, American and grilled onions on rye.

Topped with American cheese and American bacon.

Apple wood smoked bacon, onion rings, BBQ sauce and cheddar cheese on an egg bun.

Crispy bacon, fried egg and cheddar cheese.

9 oz. sirloin burger with roasted jalapeno peppers, grilled onions and melted pepper jack cheese.

Dusted in Cajun spices and topped with bleu cheese an Applewood smoked bacon.

Topped with sauteed mushrooms, Swiss cheese and onion ring.

Broiled 6 oz. turkey burger topped with arugula, melted pepper jack and chipotle aioli on a wheat bun with oats.

Blend of mushrooms, water chestnuts, and onion.

Tender corned beef on rye bread, topped with sauerkraut, Swiss cheese and Thousand Island dressing.

Sliced corned beef layered on classic rye bread.

Grilled chicken with basil pesto, Swiss cheese and roasted red peppers.

Smoked turkey, avocado, bacon, lettuce, tomato and onion with spicy mayo on a french roll.

Crispy bacon, lettuce and tomato with a touch of spicy mayo on toasted white bread.

Marinated portabella mushrooms, onions, red peppers and goat

Open face grilled salmon served on rye bread with lettuce, tomato, onion and pesto aioli.