A sampler of breaded jumbo shrimp, buffalo wings, onion rings, mozzarella sticks, breaded mushrooms and french fries.

Breast of chicken sliced than lightly breaded, deep fried. Served with fries and BBQ or buffalo sauce.

Corn chips topped with beans, melted cheese, jalapenos, lettuce, tomatoes, sour cream and salsa. Choice of ground beef or chicken.

Fresh made falafel and served with pita bread.

Lentils sauteed with tomato, onion, roasted red pepper and crumbled goat cheese.

Topped with crispy bacon and melted cheddar cheese. Served with sour cream.

Tomatoes, fresh mozzarella, red onions, fresh basil and balsamic vinegar and served with Parmesan crostini.

Fresh mozzarella pearls, grape tomatoes, fresh basil drizzled with balsamic glaze.

Basket of fries topped with melted cheese, bacon, jalapenos, sour cream and garnished with fresh cilantro.

8 pieces served with marinara sauce.

Lightly battered than fried, tossed in your choice of sauce. Served with celery and choice of ranch or blue cheese dressing.

Melted cheese sandwich between 2 flour tortillas, served with pico de gallo, sour cream and salsa.

Tender pieces of squid dusted with seasoned flour then lightly fried. Served with marinara sauce.

Angus beef, pulled pork and BBQ chicken topped with melted cheddar cheese and homemade jalapeno mayo. Served with fries.

Assorted vegetables, olives and cheese and served with ranch dressing.

2 choice of chicken chorizo or ground beef, served homemade salsa.

Sauteed shrimp with mushrooms, fresh tomato and spinach in bella sera sauce.

Lightly breaded shrimp than deep fried, served with french fries and marinara sauce.

2 egg rolls served with homemade salsa.

Breaded cheese curds and served with marinara sauce.

Choice of Caesar salad or house salad.

Mixed greens topped with grilled steak, green peppers, mushrooms and tomatoes with choice of dressing.

Baby arugula, pickled beets, pecans and feta cheese and lightly tossed in balsamic vinaigrette.

Cucumbers, tomatoes, red onion, green pepper and black olives. Served over bed of mixed greens with citrus vinaigrette and crumbled feta cheese.

Romaine lettuce, Parmesan cheese and croutons tossed in Caesar dressing with grilled chicken.

Baby arugula, dried cranberries, jicama and radishes, lightly tossed in balsamic vinaigrette. Garnished with crumbled feta cheese.

Mixed greens, olives, onion, cucumbers and tomatoes with homemade Greek dressing and feta cheese.

Mixed greens and tomatoes with turkey, ham, cheese, egg and bacon bits with choice of dressing.

Served with french fries, lettuce, tomato, pickle and onion.

Served with french fries and pickle.

Bacon, lettuce, tomato and mayo, served with french fries and pickle.

Roasted pork, ham, pickles, Swiss cheese and mustard. Served with french fries.

Veggie pattie grilled to perfection served with homemade chipotle mayo.

Served with tomatoes, onion tzatziki sauce and french fries.

Tender pulled pork topped with BBQ sauce and cheddar cheese then baked. Served with french fries and pickle.

Served with french fries, lettuce, tomato, pickle and onion.

Served with french fries, lettuce, tomato, pickle and onion.

Grilled chicken sandwich with avocado, bacon, lettuce and tomato. Served with french fries and pickle.

Steak, chicken and shrimp taco on a corn tortilla topped with choice of onion and cilantro or lettuce and tomato. Served with home made salsa.

Grilled Angus burger with melted Swiss, American cheese and grilled onions.

Served with french fries and pickle.

Fresh made falafel with lettuce, tomato and homemade yogurt sauce.

Mostaccioli, farfalle, fettuccine, spaghetti, Alfredo, Bolognese, marinara, aglio e oil, diablo and pesto.

Grilled marinated shrimp served over a bed of couscous with zucchini and yellow squash and garnished with fresh cilantro.

Layers of pasta with ground beef, ricotta and Parmesan cheese. Topped with marinara sauce.

Pork porterhouse grilled to perfection. Served with mashed potatoes and sauteed vegetables.

Couscous sauteed with mushroom, carrots, onion, zucchini and roasted red peppers.

Served over mashed potatoes with creamy picatta lemon butter sauce.

Hand cut steak grilled to perfection, served with sauteed vegetables and mashed potatoes.

Grilled chicken breast, crispy prosciutto, peas and garlic in a creamy sauce.

Grilled salmon served on a bed of sauteed lentils, baby spinach, onions, tomatoes and a touch of chipotle sauce.

Boneless breast of chicken lightly beaded than baked with marinara sauce, Parmesan and mozzarella cheese. Served with linguine pasta.

Boneless breast of chicken sauteed with mushrooms and Marsala sauce. Served with choice of pasta.

Grilled portobello served on a bed of sauteed zucchini, yellow squash, roasted red peppers and a blend of power blend veggies.