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  • Raj Palace

Raj Palace

(847) 524-3007

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  • 855 E Schaumburg Rd, Schaumburg, IL 60194
  • Healthy ,  Indian ,  Seafood ,  Vegetarian
  • $$$$$
  • Raj Palace

  • (847) 524-3007
  • Menu
  • Beverages
    • Mango Lassi

      Churned yogurt blended with mango pulp, served chilled.

    • Salted Lassi

      Creamy churned yogurt drink.

    • Sweet Lassi

      Creamy churned yogurt drink.

    • Mango Shake

      Churned milk with mango pulp.

    • Coke

    • Sprite

    • Fanta

    • Ginger Ale

    • Orange Juice

    • Cranberry Juice

    • Apple Juice

    • Masala Tea

    • Tea

    • Coffee

  • Soup
    • Fresh Tomato Soup

      Freshly squeezed tomato soup garnished with cilantro and orange.

    • Dal Soup

      Yellow lentil soup garnished with apple.

  • Accompaniment
    • Raita

      Yogurt mixed with cucumber.

  • Vegetarian Appetizers
    • Paneer Tikka

      Home made cheese marinated in yogurt with ginger, garlic, turmeric powder and roasted in a clay oven.

    • Vegetable Samosa

      Deep fried cone patties with potatoes and peas.

    • Vegetable Pakora

      Potato, spinach, onion, cauliflower fitters dipped in gram flour and deep fried.

    • Paneer Pakora

      Homemade cheese dipped in gram flour and deep fried.

    • Aloo Mothi Tikki

      Mashed potatoes with cilantro and tapioca and deep fried.

    • Chilli Pakora

      Banana peppers dipped in gram flour and deep fried.

  • Non Vegetarian Appetizers
    • Non-Vegetarian Mix Platter

      Tandoori chicken, chicken tikka, sheek kabab and shrimp.

    • Chef Special Tangdi Kabab

      Chicken leg with bone marinated in sour cream and spices.

    • Chicken Samosa

      Cone shaped patties stuffed with ground chicken.

    • Lamb Samosa

      Cone shaped patties stuffed with ground lamb and green peas.

    • Chicken Pakora

      Chicken pieces dipped in gram flour batter and deep fried.

    • Shami Kabab

      Lamb with split chick peas in Indian spices.

  • Seafood Appetizer
    • Fish Tikka $15.95

      Barbecued pieces of seasonal fish.

    • Chef Special Shrimp $10.95

      Shrimp flavored with garlic, mustard seed and curry leaves. Served on a bed of rice.

  • Bombay Favorites
    • Bhel Puri $3.95

      Puffed rice mixed with onions, tomatoes, cilantro, tamarind sauce and mint sauce.

    • Dahi Aloo Puri $2.95

      Chick peas, chopped potato and yogurt topped with tamarind and mint sauce.

    • Dahi Bhalla $3.95

      Soft lentil puffs in yogurt garnished with fresh coriander leaves.

  • Special Dinners
    • Tandoori Mix Grill $17.95

      Tandoori chicken, boti kabab, tandoori shrimp, chicken malai kabab served with dal makhani, rice and naan.

    • House Special Dinner $18.95

      Tandoori chicken, lamb seek kabab and fish tikka served with chicken tikka masala, rice and naan.

    • House Special Light Platter $19.95

      Fish tikka served with matar paneer, rice and garlic naan.

  • Chicken Specialties
    • Chef Special Chicken Tikka Masala $12.95

      Boneless pieces of roasted chicken cooked with onion, tomato sauce and Indian spices.

    • Chicken Makhani $12.95

      Boneless pieces of chicken cooked in creamy tomato.

    • Chicken Chilli Masala $11.95

      Boneless pieces of chicken cooked with chopped onion, tomato, ginger and chili.

    • Chicken Curry $10.95

      Boneless chicken cooked in curry sauce.

    • Chicken Methi Malai $11.95

      Boneless chicken cooked with fenugreek and malai sauce.

    • Chicken Saagwala $10.95

      Boneless pieces of chicken cooked with spinach, onion, garlic and Indian spices.

    • Chicken Korma $11.95

      Boneless pieces of chicken cooked with brown onion, ginger, garlic and Indian spices in a mild sauce.

    • Chicken Vindalu $11.95

      Boneless pieces of chicken cooked in fiery hot Indian spices and cooked over low heat.

    • Kadai Chicken $11.95

      Boneless pieces of chicken cooked with bell pepper in Indian spices.

  • Lamb Specialties
    • Lamb Curry $11.95

      Boneless pieces of lamb cooked with Indian spices.

    • Lamb Chilli Masala $14.95

      Boneless pieces of lamb cooked with chopped onion, tomato, ginger and chili.

    • Chef Special lamb Chop Masala $14.95

      Pieces of lamb chops roasted in a clay oven cooked with Indian spice in a special curry sauce.

    • Lamb Saagwala $11.95

      Boneless pieces of lamb cooked with spinach and Indian spices.

    • Lamb Vindalu $12.95

      Boneless pieces of lamb in hot gravy with vinegar and potatoes. Hot and spicy.

    • Lamb Boti Kabab Masala $12.95

      Boneless pieces of lamb with onion, tomato and Indian spices.

    • Lamb Pudina Masala $11.95

      Boneless pieces of lamb cooked in a mint sauce.

    • Kadai Lamb $11.95

      Boneless pieces of lamb cooked with bell peppers, onion and tomatoes.

  • Seafood Specialties
    • Lobster Curry $17.95

      Pieces of lobster cooked in onion, tomato and Indian curry sauce.

    • Fish Tikka Masala

      Boneless clay oven roasted fish cooked with onions, tomato sauce and spices.

    • Shrimp Curry

      Shrimp cooked in curry sauce.

    • Shrimp Bhuna Masala

      Medium sized shrimp cooked with onion, garlic, ginger and other Indian spices.

    • Fish Goa Curry

      Boneless fish cooked with coconut, onion, tomato, ginger, garlic and red chili.

  • Vegetable Specialties
    • Dal Makhani

      Mixture of whole black lentils, kidney beans, split chickpeas, butter, tomato and ginger.

    • Yellow Dal

      Yellow lentils cooked with onion, tomato, ginger and garlic.

    • Chaana Masala

      Chickpeas cooked with onion, tomato and Indian spices.

    • Paneer Makhani

      Homemade cheese slices cooked in creamy tomato sauce with mild spices.

    • Kadal Paneer

      Homemade cheese cooked with bell pepper, red pepper, tomato and onion.

    • Paneer Bhurjee

      Homemade grated cheese cooked with onion, tomato, green pepper in medium spices.

    • Saag Paneer

      Homemade cheese with spinach, garlic, ginger and spices.

    • Mattar Paneer

      Homemade cheese with green peas and spices.

    • Aloo Gobhi

      Cauliflower with potatoes, tomatoes, ginger, garlic and spices.

    • Bhuni Gobhi

      Cauliflower stir fried with cumin seeds, ginger and spices.

    • Vegetable Jalfrezi

      Carrots, potatoes, green beans, green and red peppers, tomatoes, green peas, ginger, garlic and spices.

    • Navratan Korma $10.95

      Mixed vegetables with creamy sauce, dry fruits, cashews and mild spices.

    • Malai Kofta $11.95

      Homemade cheese, mashed potatoes rolled into balls stuffed with raising, cashew milk, cream and spices.

    • Vegetarian Kofta $9.95

      Ground mixed vegetables, potatoes and spices.

    • Mirch Baigan Ka Saalan $10.95

      Indian eggplant, banana pepper cooked in peanut sauce and spices.

    • Baigan Bharta $9.95

      Roasted eggplant mashed with onion, tomato, ginger, garlic, green peas and spices.

    • Bhindi Masala $9.95

      Okra with onion, tomato and spices.

    • Kashmiri Dum Aloo $9.95

      Potatoes with fennel seed powder and dry fruits and Kashmiri chili.

    • Methi Malai Mattar $10.95

      Green peas with fenugreek in a creamy sauce.

  • Tandoor Chicken Specialties
    • Tandoori Chicken $7.95+

      Chicken marinated in yogurt with ginger, garlic, Indian spice and roasted in clay oven.

    • Chicken Tikka $12.95

      Boneless pieces of chicken marinated in yogurt with ginger, garlic, turmeric powder and roasted in a clay oven.

    • Chef Special Chicken Tikka Nawab $13.95

      Boneless piece of chicken marinated in blended spices and stuffed with cheese and eggs.

    • Chicken Malai Kabab $12.95

      Tenderized chicken pieces marinated in yogurt, black pepper, white pepper, garlic paste, sour cream and roasted in a clay oven.

    • Reshmi Kabab $11.95

      Minced chicken made with garlic, ginger, spices, skewered and roasted in a clay oven.

    • Chicken Tikka Haryali $11.95

      Boneless pieces of chicken marinated in garlic, ginger, mint sauce, green chili, cilantro and roasted in a clay oven.

    • Chicken Shikari $13.95

      Chicken marinated in yogurt, mint, ginger, garlic, chili pepper and roasted in a clay oven.

  • Tandoor Lamb Specialties
    • Chef Special Lamb Chops $14.95

      Lamb chops marinated in yogurt.

    • Lamb Boti Kabab $13.95

      Boneless pieces of lamb marinated in vinegar, lemon juice, spices and roasted in a clay oven.

    • Lamb Sheek Kabab $12.95

      Ground lamb mixed with ginger, garlic, spices, skewered and roasted in a clay oven.

  • Tandoor Seafood Specialties
    • Tandoori Lobster $20.95

      Lobster marinated in spices with lemon juice and roasted in a clay oven. Served with black dal and white rice.

    • Chef Special Tandoori Salmon $19.95

      Salmon marinated in ginger, garlic paste and turmeric powder. Medium spicy. Served with black dal and white rice.

    • Tandoori Shrimp $17.95

      Shrimp marinated in mild spices and roasted in a clay oven. Served with black dal and white rice.

  • Tandoor Bread Specialties
    • Naan

      Flat bread.

    • Garlic Naan

      Bread topped with chopped garlic and cilantro.

    • Bullet Naan

      Bread stuffed with green chilies and cilantro.

    • Kashmiri Naan

      Bread stuffed with pineapple, cherries and walnuts.

    • Keema Naan

      Bread stuffed with ground lamb.

    • Peshawari Naan

      Bread topped with sesame seeds.

    • Onion Kulcha

      Bread stuffed with onion and cilantro.

    • Paneeri Kulcha

      Bread stuffed with homemade cheese and cilantro.

    • Tandoori Roti

      Whole wheat bread.

    • Laccha Paratha

      Whole wheat layered bread.

    • Pudina Paratha

      Whole wheat bread with a mint topping.

    • Aloo Paratha

      Whole wheat bread stuffed with mashed potatoes.

    • Jaipuri Paratha

      Whole wheat bread topped with ajwain seeds.

    • Batura

      Deep fried puffy bread.

    • Poori

      Whole wheat deep fried puffy bread.

  • Rice Specialties
    • Steamed Basmati Rice

      Plain basmati rice.

    • Jeera Rice

      Basmati rice with cumin seeds.

    • Peas Pullad

      Basmati rice with peas.

    • Vegetable Biryani

      Basmati rice with mixed vegetables.

    • Chicken Biryani

      Basmati rice with pieces of chicken and with Indian spices.

    • Lamb Biryani

      Basmati rice with pieces of lamb and with Indian spices.

    • Shrimp Biryani

      Basmati rice with shrimp and with Indian spices.

  • Dessert
    • Gulab Jamun

      Two pieces of golden fried balls of dried milk pastry soaked in sweet saffron syrup and served hot.

    • Rasmalai

      Two pieces of flat round disks of Indian cottage cheese poached in milk and served with pistachio garnish.

    • Kheer

      Rice pudding with raisins and almonds.

    • Gajar Ka Halwa

      Grated carrots cooked in milk and garnished with nuts.

    • Kulfi

      Traditional Indian ice cream.

Menu for Raj Palace provided by Allmenus.com

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