Dinner

Appetizers
- Beef Carpaccio $9.95
  
  marinated and seared sirloin, lemon oil, capers, parmesan, and romano cheese
- Shrimp Dijon $9.95
  
  shrimp sauteed with dijon butter and topped with breadcrumbs.
- Shrimp Cocktail $11.95
  
  jumbo gulf shrimp cocktail with citrus cocktail sauce.
- Jumbo Lump Crabmeat $11.95
  
  remoulade sauce.
- Smoked Salmon $11.95
  
  thinly sliced salmon with traditional garnish and toast points.
- Baked Brie $8.95
  
  baked brie cheese with toasted almonds and raspberry plum sauce.
- Oyster Rockefeller $9.95
  
  bluepoint oysters, onions, and spinach with a touch of pernod. topped with hollandaise.
- Crab Claws $10.95
  
  with remoulade sauce.

Soups
- Baked French Onion $6.95
- Lobster Bisque $10.95

Salads
- Caesar $6.95
  
  crisp romaine lettuce, croutons, poached egg, and caesar dressing.
- Living Room House Salad $5.95
  
  tossed hearty greens with tomato, blue cheese, crispy proscuitto, and house dressing.
- Tomato Onion Salad $6.95
  
  beef steak tomato and red onion.
- Spinach Salad $6.95
  
  eggs, mushroom, bacon and red wine vinegar.

Sides
- Grilled Fresh Aspsragus $7.95
- Steamed Fresh Aspsragus $6.95
  
  holandaise sauce
- Sauteed Mushrooms $4.95
  
  olive oil and shallots
- Steamed Broccoli $4.95
  
  hollandaise sauce
- Creamed Spinach $4.95
  
  cream sauce
- Onion Strings $4.95

Roast Prime Rib Of Beef

we offer with pride the finest prime rib of beef anywhere, an unexcelled cut that is guaranteed to please. Its unique seasoning and slow roasting in our wood ovens gives our prime rib a hint of hickory that brings out the true flavor of the beef.
- Roast Prime Rib Of Beef $27.95
  
  served with horseradish sauce.

Steaks, Chops And More

all entrees are served with a living room salad.
- Prime Aged New York Strip Steak $29.95
  
  cooked to your liking.
- Double Cut Filet Mignon $29.95
  
  generously cut, tender, and expertly broiled.
- Rib Lamb Chops
  
  double frenched.
- Center Cut Pork Chops $21.95
  
  extra fine grained and flavorful. served with escalloped apples.
- Veal Chop $29.95
  
  perfectly broiled to melt in your mouth.
- Pepper Tenderloin Steak $24.95
  
  three tenderloin medallions with sauteed peppers, mushrooms, and london sauce.
- Prime Porterhouse Steak $29.95
  
  the best of both worlds.
- Roasted Chicken Vesuvio $19.95
  
  marinated chicken breast with vesuvio style potatoes.
- Broiled Salmon $24.95
  
  moist and tender with bearnaise sauce.
- Surf & Turf
  
  filet and lobster served with drawn butter.

Potatoes
- Cottage Fries $5.95
  
  with blue cheese
- Idaho Baked Potato $3.95
- Twice Baked Potato $4.95
- Au Gratin Potatoes $5.95
- Mashed Potatoes $5.95
  
  grilled corn and garlic

Desserts

ask your server about today's delicious selections.
- Desserts

Menu for Ruperts On The Top provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.