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Donnelly's Pub
Onion rings, tacos, cheese balls and mushrooms served with chipotle ranch.
Served with coarse grain honey mustard.
Served with dijon relish.
Bowl of soup or house salad.
Bowl of soup or house salad.
Mixed greens with tomatoes, onions, green peppers and carrots.
Smoked ham and turkey breast, atop mixed greens, cherry tomatoes, green peppers, red onions, cucumbers, carrots and Cheddar cheese.
Char-broiled tuna steak, atop mixed greens, cherry tomatoes, green peppers, red onions, cucumbers and carrots.
Hand battered chicken breast tenders, deep fried, atop mixed greens, cherry tomatoes, green peppers, red onions, cucumbers and carrots.
8 oz chicken breast, char-broiled, deep fried or blackened, atop hearts of romaine, red onion, Parmesan cheese and garlic croutons.
Marinated 8 oz chicken breast atop mixed greens, cherry tomatoes, green peppers, red onions, cucumbers and carrots.
8 oz chicken breast char-broiled or deep fried dipped in Ryan's hot or mild sauce, atop mixed greens, cherry tomatoes, green peppers, red onions, cucumbers and carrots. Served with buttermilk ranch.
Hand cut 14 oz steak covered with sauteed mushrooms and onions.
A pub favorite! Hand battered cod filets deep fried golden brown and served with home-made chips and malt vinegar.
Large shrimp deep fried golden brown and served with our home-made cocktail sauce.
2 large filets char-grilled and served with our house-made dill compound butter.
Broiled. Large chicken breast marinated and seasoned to perfection, served with seasonal vegetables and choice of potato.
Hand battered, made to order delicious strips of chicken breast, fried golden brown and served with our honey mustard sauce.
Hand cut 14 oz ribeye steak smothered in our home-made garlic whiskey sauce and sauteed mushrooms.
Huge, hand battered and deep fried golden brown, served with home-made dill tartar sauce.
Large salmon filet char-grilled and served with our house-made dill compound butter.
Deep fried boneless filets - an old time favorite, served with home-made dill tartar sauce.
Home-made lrish sausage and mashed potatoes - a pub classic.
Char-grilled, served with lettuce, tomato, red onion and chipotle mayo.
Thinly sliced, top round with melted American, Swiss or hot pepper cheese, grilled onions and mushrooms.
Topped with grilled onions, green peppers and hot pepper cheese.
Turkey, ham, beef or hamburger, served open faced on Texas toast and topped with Cheddar cheese sauce and French fries.
Great with lettuce and tomato.
Served with lettuce, tomato and home-made dill tartar.
Corned beef and Swiss Cheese topped with sauerkraut on home-made rye bread and served with horseradish sauce or 1000 island dressing.
Deep fried or grilled, seasoned in our home-made buffalo sauce and topped with lettuce, tomato and Blue Cheese spread.
Served with lettuce, tomato, choice of cheese o and chipotle mayo.
Our own unique recipe - often copied but never equaled.
Fresh ground round, char-broiled to perfection, served with lettuce, tomato, onions and pickles.
Topped with sauteed onions and mushrooms with choice of American, Swiss or pepper jack.
Char-broiled 6 Ounces steak served on French roll with grilled onions, mushrooms and horseradish cream sauce.
Char-broiled and topped with lettuce, tomato and dill mayonnaise.
Hand battered and fried golden brown, topped with lettuce, tomato and honey mustard spread.
On a French roll with American, Swiss or pepper cheese and grilled onions.
Topped with sauteed, pickled jalapenos, onions and Pepper Jack Cheese.
Grilled balsamic marinated portabella cap served on 7-grain with tomato, lettuce, red onion, Swiss Cheese and basil-pesto mayo.
Menu for Donnelly's Pub provided by Allmenus.com
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