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  • Two25

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Two25

(309) 282-7777

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  • 225 Ne Adams St, Peoria, IL 61602
  • Restaurant website
  • American ,  American (New)
  • $$$$$
  • Grubhub.com
  • Two25

  • (309) 282-7777

    We make ordering easy.

  • Lunch
  • Dinner
  • Soup & Salad
    • French Onion $5.00

      Topped with crostini and gruyere cheese, made fresh daily

    • Traditional Cobb Salad $10.00

      Our fresh lettuce mix with roasted chicken, egg, blue cheese, tomato, onion, bacon and shredded cheese. Served with choice of dressing.

    • Lobster Bisque $6.00

      Velvety puree of lobster with king crab compound butte

    • Half Sandwich and Soup $9.00

      Roasted turkey, honey ham, choice of american, cheddar, swiss, provolone or pepperjack cheese. Served with tomato, lettuce and a pickle spear

    • Blackened Chicken Pear Salad $10.00

      Pan-seared blackened chicken served over mixed greens, blue cheese, sliced pear and candied walnuts with strawberry vinaigrette. sub salmon for $2.00

    • Chicken Caesar Salad $10.00

      Crisp romaine lettuce, romano cheese, herb croutons and pan-seared chicken served with our housemade caesar dressing. sub salmon for $2.00

  • Pasta
    • Three Cheese Shells $8.00

      Asiago, romano and mozzarella stuffed shells with housemade marinara and garlic bread

  • Sandwiches
    Served with choice of fries, pasta salad or housemade potato chips wheat bread available upon request.
    • Blt Sandwiches $8.00

      Thick cut bacon, leaf lettuce, tomatoes and mayo on lightly toasted bread

    • Steak Sandwich $10.00

      Thinly sliced new york strip topped with caramelized onions and swiss cheese served on a kaiser roll with a side of creamy horseradish sauce

    • Steakhouse Burger $9.00

      1/2 pound ground steak grilled to perfection with choice of cheese, leaf lettuce and tomato on a kaiser roll

    • Turkey Club Sandwich $9.00

      Three layers of turkey, bacon, swiss cheese, leaf lettuce, tomato and mayo on toasted fresh bread

    • Chicken Breast Club $9.00

      Choice of grilled or crispy chicken served with thick cut bacon, tomato, melted swiss and mayo on a kaiser roll

    • Grilled Cheese $8.00

      Layers of cheddar, provolone and swiss cheese grilled on texas toast. Add bacon $2.00

  • Express Lunch
    • Salad Bar & Pizza Buffet $10.00

      Includes fresh brewed iced tea, lemonade or coca-cola products. Our garden fresh salad bar includes housemade chicken salad or tuna salad and made-from-scratch dressings. Pizza buffet includes a variety of gourmet and traditional pizzas

  • Executive Lunch
    • Atlantic Salmon $12.00

      Hand cut steamed atlantic salmon served with julienne vegetables, broccoli and a side of jasmine rice

    • Grilled Chicken $10.00

      Grilled chicken served with julienne vegetables, broccoli and a side of jasmine rice

  • Beverages
    • Fresh Brewed Iced Tea

    • Diet Coke

    • Cherry Coke

    • Fanta Orange

    • Lemonade

    • Sprite Zero

    • Coke

    • Coke Zero

    • Barqs Root Beer

    • Mr. Pibb

    • Sprite

  • Soup & Salad
    Salad dressings: housemade vinaigrette, blue cheese, french, ranch, strawberry vinaigrette, caesar, honey mustard, italian, thousand island, balsamic vinaigrette, blue cheese crumbles add $1.00
    • Pear Salad $10.00

      Mixed field greens, blue cheese crumbles, sliced pear, sliced strawberry and candied walnuts, served with our house strawberries vinaigrette dressing

    • Pear Salad with Salmon $16.00

      Mixed field greens, blue cheese crumbles, sliced pear, sliced strawberry and candied walnuts, served with our house strawberries vinaigrette dressing

    • Pear Salad with Chicken $14.00

      Mixed field greens, blue cheese crumbles, sliced pear, sliced strawberry and candied walnuts, served with our house strawberries vinaigrette dressing

    • Caesar Salad $10.00

      Crisp romaine lettuce, romano cheese, herb croutons served with our house caesar dressing

    • Caesar Salad with Chicken $14.00

    • French Onion Soup $6.00

      Caramelized sweet onions simmered in demi glace, bourbon and sherry, topped with a toasted crouton and melted gruyere cheese

    • Spinach Salad $10.00

      Fresh spinach leaf with red onion, hard boiled egg, smoked gouda cheese, tomato and hot bacon dressing

    • Spinach Salad with Filet Tips $18.00

      Fresh spinach leaf with red onion, hard boiled egg, smoked gouda cheese, tomato and hot bacon dressing

    • Lobster Bisque $6.00

      Velvety puree of lobster with crab compound butter

    • Mini Wedge Salad $6.00

      Baby iceberg lettuce with blue cheese dressing, diced tomatoes, bacon, blue cheese crumbles and lightly topped with green onion

  • Pasta
    Served with house salad and fresh baked bread. Substitute a pear, mini wedge or caesar salad add $3.00
    • Bolognese Cavatappi $20.00

      Ryans italian sausage and beef bolognese with fresh chiffonade basil. Served over spiral cavatappi pasta with garlic bread

    • Seafood Carbonara $28.00

      Diver scallops, jumbo shrimp, mussels, roma tomatoes and broccoli in a parmesan cream sauce with smoked bacon and penne pasta

    • Beef Filet Stroganoff $22.00

      Filet tips sauteed with wild mushrooms in a rich creamy demi glace served over extra wide egg noodles with sour cream

    • Chicken Carbonara $20.00

      Seasoned grilled chicken breast, roma tomatoes and broccoli in a parmesan cream sauce with smoked bacon and penne pasta

  • Main Course
    Served with house salad and fresh baked bread. Substitute a pear, mini wedge or caesar salad add $3.00
    • Two25 Wasabi Peanut Sea Bass $36.00

      Chilean sea bass encrusted with wasabi peanuts served over rice noodles with sweet peanut thai chili sauce

    • Dijon Salmon $24.00

      Atlantic salmon filet encrusted with dijon and fresh horseradish root panko crumbs with a roasted red pepper aioli, served with garlic mashed potatoes and julienne vegetables

    • Spicy Thai Curry with Vegetarian $18.00

      Red bell peppers, shiitake mushrooms, broccoli, cauliflower and pineapple simmered in a lemongrass-green curry sauce with basil and cilantro. Served over jasmine rice

    • Spicy Thai Curry with Chicken $24.00

      Red bell peppers, shiitake mushrooms, broccoli, cauliflower and pineapple simmered in a lemongrass-green curry sauce with basil and cilantro. Served over jasmine rice

    • Spicy Thai Curry with Shrimp, Scallops and Mussels $30.00

      Red bell peppers, shiitake mushrooms, broccoli, cauliflower and pineapple simmered in a lemongrass-green curry sauce with basil and cilantro. Served over jasmine rice

    • Dijon Salmon $24.00

      Atlantic salmon filet encrusted with Dijon and fresh horseradish root Panko crumbs with a roasted red pepper aioli, served with garlic mashed potatoes and julienne vegetables

    • Miller Farms Amish Chicken Saltimbocca $25.00

      Free-range natural chicken breast stuffed with spinach and gruyere, wrapped in prosciutto and served with a wild mushroom risotto

    • Maine Diver Scallops $28.00

      Pan-seared maine diver scallops served with cheesy cauliflower grits, smoky braised spinach, sweet corn and bacon succotash

  • First Course
    • Calamari $12.00

      Tender calamari strips, hand-crusted in panko bread crumbs and flash fried and served with a house marinara and chipotle aioli

    • Bruschetta $9.00

      Classic style Italian filone bread brushed with olive oil and garlic, topped with roma tomatoes, herbs and drizzled with balsamic

    • Artisan Flatbread $10.00

      Two25 signature flatbread with marscarpone spread, topped with fresh sauteed mushrooms, spinach and light mozzarella

    • Crab-Stuffed Mushrooms $12.00

      Butter-brushed mushroom caps stuffed with lump crab and served with a strawberry-serrano glaze

    • Jumbo Shrimp Cocktail $16.00

      Perfectly boiled jumbo shrimp, chilled crisp and served with house horseradish cocktail sauce and pickled baby vegetables.Gluten-free.

    • Baked Brie $7.00+

      Triple cream brie wrapped in delicate phyllo dough, baked golden brown and served with our lingonberry preserves, fresh fruit and water crackers

  • Steakhouse
    Served with house salad, fresh baked bread and your choice of fresh garlic mashed potato, steak fries or sauteed green beans. Substitute a pear, mini wedge or caesar salad $3. Add fromage $3.00. Blue cheese, bacon and port reduction.
    • Filet Mignon $34.00

      The most tender cut of beef, hand-cut and charbroiled perfectly, finished with our housemade demi glace-8 oz

    • Filet Madeira $32.00

      Filet mignon medallions pan-seared with a madeira wine reduction, served with garlic mashed potatoes

    • New York Strip $35.00

      Lean, tender and full-flavored-16 oz

    • Ribeye $29.00+

      Hand-cut, heavily marbled

    • Herb Crusted Australian Rack of Lamb $39.00

      All-natural lamb rack with roasted red pepper demi glace, served with braised spinach and two25s 30-layer potato au gratin

    • Steakhouse Burger $12.00

      Made fresh daily from our in-house ground certified Angus beef, this half pound double patty burger is cooked to order and served with steak fries, cheese, lettuce, tomato and onion. Add bacon, sauteed mushrooms or a fried egg each $2.00

  • Gourmet Pizza
    All pizzas available on pan or thin crust. Dough made fresh in-house daily
    • Classico Pizza $15.00

      Pepperoni, italian sausage, pork sausage, ham, mushroom, green pepper, onion and black olive

    • Veggie Pizza $13.00

      Mushroom, green pepper, onion and black olive

    • Roasted Garlic Pizza $15.00

      Grilled chicken breast, roasted garlic and bruschetta spread over a light olive oil and white wine base

    • Primo Pizza $15.00

      Pepperoni, italian sausage, mushroom, green pepper and onion

    • BBQ Chicken Pizza $15.00

      Grilled chicken breast, red onions and basil with tangy barbecue sauce

    • Spinach and Chicken Alfredo Pizza $14.00

      Grilled chicken breast, creamy parmesan alfredo sauce with fresh spinach leaves

  • Build Your Own
    Toppings: Pepperoni, ham, italian sausage, pork sausage, green pepper, green olives, black olives, onion, mushroom, bacon, jalapeno pepper, pineapple, extra cheese. 12" in cheese $10.00.
    • Build Your Own $1.50

    • Build Your Own $1.75

      Deluxe Toppings: Grilled chicken breast, fresh tomato, fresh spinach

  • A La Cart Sides
    Substitute any side $3
    • House Favorite $6.00

      Signature 30layer potato au gratin

    • Steamed Broccoli $5.00

    • Julienne Vegetables $5.00

    • Sauteed Mushrooms with Garlic in White Wine $5.00

    • Garlic Mashed Potatoes $5.00

    • Sauteed Green Beans $5.00

    • Asparagus $5.00

    • Jasmine Rice $5.00

Menu for Two25 provided by Allmenus.com

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