Served with local honey.

Chili aioli, banana ginger dressed slaw.

Chimichurri, toasted panko, cotija cheese, tangy tomato ranch.

Infused butter+spice blend of pepper, coriander & other secret stuff, paired with 1000 island dip.

Chunks of artichoke, so you know it's real & crostini for dipping.

Smoked paprika ketchup, fancified ranch.

Trust us on this one.

Jumbo cake made from jumbo lump crab, creole remoulade, mustard aioli.

Carrots, cucumbers, grilled corn, house-made rustic croutons, white cheddar, crushed tomato, creamy red wine house dressings.

With all the standard stuff (including bacon) plus house-made facified ranch.

It's our version and it's good and you're gonna love it.

With rotisserie chicken 'cause that's how we roll'.

Honey lime vinaigrette, cornbread croutons, roasted parma ham.

Mixed greens, fresh grilled corn, pico, red onion roasted bell peppers, avocado salsa, tortilla strips, tangy tomato ranch.

Shaved brussels sprouts, radish, red onion, marinated mushrooms, house-made croutons, creamy red wine vinaigrette.

Capellini, tomato basil broth, spinach, ancho chile butter.

Cauliflower mash, roasted garlic cloves, crispy brussels sprouts.

Our secret super secret family recipe, baked ricota, stewed roma tomatoes, prosciutto.

Chimichurri, 55 minute fries, stewed roma tomatoes.

Hot pepper-infused honey BBQ sauce, crackling pork rinds, banana ginger dressed napa slaw.

Half bird with French herb rub, roasted for three hours, with choice of side.

Half rotisserie chicken, half rack of pork spare ribs, crackling pork rinds+fixins.

Brined for a day and a half, served bone-in with a pan jus, mustard sauce, choice of side.

8 oz. tender, marbled, flavorful, single and ready to mingle, served with choice of side.

14 oz. if there's anything KC knows, it's steak. Don't let NY tell you any different, served with choice of side.

8 oz. the flank's lesser know sibling; it's thicker, and more flavorful. Served with chimichurri, jumbo tots, salted radishes, lime zest aioli.

6 oz. as if it needs an explanation, served with choice of side.

6 oz. as if it needs an explanation, served with choice of side.

6 oz. as if it needs an explanation, served with choice of side.

Au Poivre mayo, shallot jam, watercress, gruyère, salt and peppered brioche.

Signature brisket, sirloin & chuck blend on a local brioche bun. Lettuce, red onion, and tomato.

Five-cheese blend, grilled asparagus, poblano peppers, oven dried roma tomatoes, garlic herb spread, triple stacked bread. Vegetarian.

Five-cheese blend, shaved rotisserie prime rib, bacon, dijonaise, triple stacked bread.

Local baguette piled high with shaved rotisserie prime rib, mayo, rich au jus.

72-hour braised shredded short rib, steakhouse seasoning-encrusted burger, hot honey-roasted onions, horseradish crema.

Tuscan bread, avocado, watercress salad.

Jumbo lump crab, Swiss, creole remoulade, Tuscan bread.

A trio of cupcakes with warm sweet cream cheese frosting, toasted coconuts and almonds.

Golden delicious apples spiced and sugared to perfection, baked with a cinnamon streusel topping, vanilla ice cream.

French vanilla ice cream, salted caramel sauce, chocolate ganache, toasted pecans and almonds.