risotto rolled into a lightly fried ball with a ground beef, homemade mozzarella and tomato sauce center, served with marinara sauce
1/2 dozen (top neck).
italian sausage sauteed with potatoes and peppers in a white wine sauce.
ask your server about our chef's daily selection.
winter greens, shaved pecorino romano, homemade candied bosc pears and pancetta croutons, tossed with an herb vinaigrette.
homemade fresh mozzarella, sliced prosciutto and fresh basil on a bed of mixed greens tossed in a balsamic vinaigrette
chopped romaine, asiago cheese and homemade croutons.
mixed greens with cherry tomatoes and red onions, topped with our homemade Italian dressing.
mixed greens, Moro blood orange segments, homemade candied pecans, goat cheese, red and yellow tear drop tomatoes, orange vinaigrette, edible orchids.
pan seared topped with a garlic buerre blanc and balsamic glaze. served with purple peruvian fingerling potato chips sprinkled with sea Salt.
pan seared, topped with lump crab meat and roasted tri color peppers, served with a roasted leek butter sauce and a side of spaghetti aglio olio tossed with red and yellow teardrop tomatoes and fresh basil.
9 oz veal scaloppini in a spicy white wine sauce with capers and shallots, served with grilled pimento polenta.
a whole or half chicken rubbed with herbs, fresh garlic, extra virgin olive oil and freshly squeezed lemon. roasted in our wood burning oven, served with a side of oven roasted potatoes.
boneless chicken breast pounded thin and lightly breaded topped with homemade fresh mozzarella and finished in our wood burning oven, topped with roasted tomatoes, oven roasted garlic and sundried black olives, served with a side of parmesan pasta strata
light cream tomato sauce with vodka.
cream sauce, pancetta, shaved romano cheese.
crushed cherry tomatoes tossed with roasted garlic and basil.
ground beef, veal and pork layered with mozzarella cheese, bechamel and marinara sauce.
homemade fresh mozzarella, sliced tomato, and fresh basil, 11.
no sauce! Imported sicilian olive oil, mozzarella and fresh oregano.
capers and anchovies
roasted eggplant, red onions, tri color peppers.
homemade ricotta and mozzarella with romano and provolone cheeses.
black olives, prosciutto cotto, artichoke hearts and sliced tomato.
prosciutto crudo, spinach and sliced tomato.
arugula, prosciutto crudo and shaved grana padano tossed in sicilian olive oil served over a freshly baked mozzarella cheese pizza.
pepperoni, black olives and mozzarella with a sprinkle of crushed red pepper.
blackened shrimp with homemade mozzarella, crushed tomatoes, and fresh basil.
diced chicken, pepperoni, prosciutto cotto, prosciutto crudo, sliced beef, sausage, $2.00, blackened or grilled shrimp, $4.00.
add up to 3 toppings, 5 toppings: anchovies, artichoke hearts, fresh basil, capers, eggplant, mixed greens, mushrooms, olives, onions, peppers, spinach, sliced tomato, garlic goat cheese, pecorino romano, provolone, ricotta, gorgonzola sauce options: tomato, olive oil, pesto (plus).
in a marinara sauce.
asparagus, onions, parmesan.
cherry tomato, mushrooms, provolone.
(plus $2.00, up to 4 ingredients) (plus $3.00, 5 plus ingredients) diced chicken, pepperoni, prosciutto cotto, prosciutto crudo, sausage artichoke hearts, fresh basil, capers, eggplant, mushrooms, onions, peppers, spinach, tomato, garlic cheddar, goat cheese, mozzarella, pecorino romano, provolone, ricotta, gorgonzola.
mixed greens, tomato, mayo, fried egg.
with mushrooms, peppers, onions, prosciutto cotto, cheddar, mayo.
roasted red & yellow bell peppers, mixed greens, herbed goat cheese.
(3 silver dollar) with sides of seasonal compote, vanilla creme anglaise and nutella.
pancetta, lettuce, tomato and mayo.
cooked rice and milk served with sides of seasonal compote, orange creme anglaise, candied pecans and nutella.
with cheddar cheese.
with onions, parsley, and parmesan cheese.
croutons, asiago cheese, caesar dressing.
shredded carrots, candied pecans, goat cheese, orange vinaigrette.
sliced pears, pine nuts, shaved pecorino romano, pancetta croutons, herb vinaigrette add grilled chicken (plus $2.00), grilled shrimp (plus $4.00).
toast topped with raspberry and mascarpone cheese, orange creme anglaise.
seasonal fruit compote.
cooked rice and milk served with side of seasonal compote, orange creme anglaise, candied pecans and nutella.
onions, mozzarella, pancetta, parsley, topped with a fried egg, olive oil.
mushrooms, mozzarella, goat cheese, pesto.
(plus $2.00, up to 4 ingredients) (plus $3.00, 5 plus ingredients) diced chicken, pancetta, pepperoni, prosciutto cotto, prosciutto crudo, sausage anchovies, arugula, artichoke hearts, fresh basil, capers, fried egg, eggplant, mushrooms, onions, peppers, spinach, tomato, garlic cheddar, goat cheese, mozzarella, pecorino romano, provolone, ricotta, gorgonzola tomato, pesto, olive oil
diet rc, 7-up, lemonade, cranberry juice, club soda, and tonic.
or mineral water (1 liter).
with biscotti and nutella.
with biscotti and nutella
Menu for Affresco Pizzeria & Lounge provided by Allmenus.com
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