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Jewel-Osco
8 pieces of Mixed dark and white meat fried chicken (2 breasts, 2 thighs, 2 drumsticks, 2 wings).
Our Open Nature whole roasted chicken is raised without antibiotics, no added hormones and all vegetarian fed. We slow roast them to stay tender and juicy!
8 pieces of Mixed dark and white meat fried chicken (2 breasts, 2 thighs, 2 drumsticks, 2 wings) and your choice of 2 15-16 Ounces side dishes and 1 pkg. of 4ct Kings Hawaiian rolls.
8 pieces of mixed dark and white meat grilled chicken (2 breasts, 2 thighs, 2 drumsticks, 2 wings) and your choice of 2 15-16 Ounces side dishes and 1 pkg. of 4ct Kings Hawaiian rolls.
8 pieces of Mixed dark and white meat grilled chicken (2 breasts, 2 thighs, 2 drumsticks, 2 wings).
Combination wing bucket with honey and hot and spicy wings.
Wing Zings have a spicy profile that keeps you wanting more. They are great with blue cheese or ranch dressing.
Wing Zings have a spicy profile that keeps you wanting more. They are great with blue cheese or ranch dressing. 1-4 lb. price (1-2 lb. and 1 lb. options available)
The distinct honey flavor and golden brown appearance make them a favorite. They are great served as an appetizer.
The distinct honey flavor and golden brown appearance make them a favorite. They are great served as an appetizer. 1-4 lb. price (1-2 lb. and 1 lb. options available)
This seafood salad is a tasty blend of creamy and crunchy with chunks of imitation crabmeat, chopped celery, white onionand our classic mayonnaise dressing. 210 cal.
A classic egg salad with a touch of mustard, celery and onion, in a deliciously simple mayonnaise dressing. 220 cal.
Chopped romaine lettuce, Caesar dressing, croutons and grilled chicken. 210 cal.
This Deli-Style macaroni salad is made with perfectly plump elbow macaroni and a Sweet-Tart mayonnaise dressing finished with crisp celery, fresh red bell pepper, and crunchy sweet pickles. 320 cal.
Flaky, light tuna, sweet pickles and celery in a rich mayonnaise dressing, this salad is full of delicious flavor. 200 cal.
This classic chicken salad recipe features store made rotisserie chicken dressed with crunchy sweet pickles, fresh crisp celery and onion in a creamy mayonnaise dressing. 100 cal.
Pasta Italiano starts with semolina pasta mixed with a blend peppers and olives and dressed with an Italian vinaigrette that will have you dreaming of Italy. 340 cal.
Capellini pasta is tossed with tomatoes, capers, garlic and parsley in a lemon vinaigrette dressing. 120 cal.
Chopped cabbage, green onions, green peppers, bacon, pasta, cheddar cheese and our famous all natural chopped salad dressing. 160 cal.
Chunky Red Skin potatoes are mixed with sour cream, cheddar and bacon bits. That Smokey flavor brings you back to the steakhouse. 280 cal.
This Best-Selling potato salad is a simply delicious blend of diced Russets, chopped celery, and onions, with crisp sweet pickles in our classic mayonnaise dressing. 220 cal.
Premium broccoli salad blends shredded broccoli, carrots, cabbage with raisin and bacon bits all tossed in a unique dressing. 170 cal.
This macaroni salad kicks it up with the creamy blend of sour cream and cheddar. 280 cal.
This cole slaw features fresh crisp cabbage with a sweet and snappy dressing. It's the perfect complement to any dish. 110 cal.
Slow roasted hand rubbed Boar's Head Ovengold Turkey, creamy Boar's Head Havarti Cheese and lettuce on a sub roll. 460 cal.
Genoa Salami, Cappy Ham, SmokeMaster Black Forest Ham, Picante Provolone and fire roast peppers on a sub roll.
Hand seasoned top round Boar's Head London Broil Roast Beef, smooth and buttery Boar's Head Monterey Jack Cheese, Boar's Head Blue Cheese Crumbles and lettuce on a wrap. 550 cal.
Wrap sliced into pinwheels featuring slow roasted hand rubbed Boar's Head Ovengold Turkey, creamy Boar's Head Havarti Cheese and lettuce. 490 cal.
Boar's Head Simplicity All Natural Tuscan Turkey, creamy Boar's Head Asiago Cheese, lettuceand red onion on 9 grain bread. 530 cal.
Wrap sliced into pinwheels featuring hand seasoned top round Boar's Head London Broil Roast Beef, 3 month aged Boar's Head Yellow Vermont Cheddar Cheese and lettuce. 510 cal.
Slow roasted hand rubbed Boar's Head Ovengold Turkey, creamy Boar's Head Havarti Cheese, cranberry sauce and lettuce on a wrap. 740 cal.
Chefs picks of nigiri sushi.
Tempura shrimp, fried onion, sushi sauce, spicy mayo, cucumber and avocado.
Salmon, cucumber and spicy sauce.
Tuna, salmon, imitation crab, cucumber and avocado.
Tuna, cucumber and spicy sauce.
Imitation crab, cucumber and avocado.
Crab salad, fried onion, sushi sauce, spicy mayo, imitation crab, cucumber and avocado.
3.5 oz
2.75 oz
3.125 oz
2.75 oz
20 Ounces
16.9 oz
20 Ounces
20 Ounces
20 Ounces
20 Ounces
20 Ounces
14 Ounces
14 Ounces
12 Ounces
11 Ounces
11 Ounces
12 Ounces
Menu for Jewel-Osco provided by Allmenus.com
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