Our fan-favorite Buffalo Chicken Pizza is back on the menu– topped with a zesty sauce made from Frank's RedHot and housemade ranch, plus grilled chicken, mozzarella, red onion and parsley. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small.

Our fan-favorite Buffalo Chicken Pizza is back on the menu– topped with a zesty sauce made from Frank's RedHot and housemade ranch, plus grilled chicken, mozzarella, red onion and parsley. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small only.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Mozzarella cheese topped with vine-ripened tomato sauce.

Mozzarella cheese topped with vine-ripened tomato sauce.

Mozzarella cheese topped with vine-ripened tomato sauce.

Mozzarella cheese topped with vine-ripened tomato sauce.

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

Made with Lou's lean sausage, some extra mozzarella cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago!

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses, on a garlic Buttercrust™.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Mozzarella cheese, topped with a mixture of mushroom, onion & green pepper and vine-ripened tomato sauce.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Lou’s lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Lou’s lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Lou’s lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Lou’s lean sausage, topped with mozzarella cheese and vine-ripened tomato sauce.

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Mozzarella cheese, topped with slices of pepperoni and vine-ripened tomato sauce.

Spinach mix (enhanced with garlic, basil & onion). topped with mozzarella cheese and vine-ripened tomato sauce.

Spinach mix (enhanced with garlic, basil & onion). topped with mozzarella cheese and vine-ripened tomato sauce.

Spinach mix (enhanced with garlic, basil & onion). topped with mozzarella cheese and vine-ripened tomato sauce.

Spinach mix (enhanced with garlic, basil & onion). topped with mozzarella cheese and vine-ripened tomato sauce.

Vine-ripened tomato sauce topped with mozzarella cheese.

Vine-ripened tomato sauce topped with mozzarella cheese.

Vine-ripened tomato sauce topped with mozzarella cheese.

Vine-ripened tomato sauce topped with mozzarella cheese.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

Our legendary crust, cheese and bright Lou’s tomatoes, topped with fresh mozzarella, baked to perfection, finished with housemade basil pesto.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Vine-ripened tomato sauce topped with a mixture of mushroom, onion & green pepper, and mozzarella cheese.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Our signature Buffalou with Frank’s RedHot and housemade ranch make this zesty sauce. Plus chicken, mozzarella, red onion and parsley.

Vine-ripened tomato sauce topped with Lou's lean sausage and mozzarella cheese.

Vine-ripened tomato sauce topped with Lou's lean sausage and mozzarella cheese.

Vine-ripened tomato sauce topped with Lou's lean sausage and mozzarella cheese.

Vine-ripened tomato sauce topped with Lou's lean sausage and mozzarella cheese.

Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.

Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.

Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.

Vine-ripened tomato sauce topped with pepperoni slices and mozzarella cheese.

Vine-ripened tomato sauce topped with spinach mix (enhanced with garlic, basil & onion) and mozzarella cheese.

Vine-ripened tomato sauce topped with spinach mix (enhanced with garlic, basil & onion) and mozzarella cheese.

Vine-ripened tomato sauce topped with spinach mix (enhanced with garlic, basil & onion) and mozzarella cheese.

Vine-ripened tomato sauce topped with spinach mix (enhanced with garlic, basil & onion) and mozzarella cheese.

A gluten free deep dish cheese pizza featuring Wisconsin mozzarella cheese topped with vine-riped tomato sauce. Or layer on your ingredients of choice to make a pizza just the way you like it. Lou's gluten-free crust pizzas are prepared in a sterile environment, but are finished in our kitchen where wheat and wheat products are present. Available in small.

Keep things plain and simple (but oh-so delicious!) with a thin crust cheese pizza featuring our legendary Buttercrust crust with vine-ripened tomato sauce and topped with mozzarella cheese. Or layer on your ingredients of choice to make a pizza just the way you like it. Lou's gluten-free crust pizzas are prepared in a sterile environment, but are finished in our kitchen where wheat and wheat products are present. Available in small only.

Lou's lean sausage, extra cheese and vine-ripened tomato sauce on Buttercrust™. It's authentic Chicago! Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small.

A pizza so good we gave it his name! Layers of spinach mix (with garlic, basil and onion), mozzarella, mushrooms, vine-ripened tomato sauce and cheddar, topped with sliced roma tomatoes and parmesan on garlic Buttercrust™. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small.

A pizza so good we gave it his name! Spinach mix (enhanced with garlic, basil & onion), mushrooms and sliced Roma tomatoes covered with three cheeses. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small only.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®. Served on a gluten free crust. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small.

A Chicago take on pizza’s hottest condiment, with sausage, hot giardiniera, cupped pepperoni, and a drizzle of Mike’s Hot Honey®. Served on a gluten free crust. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small only.

Our legendary Buttercrust™, cheese and bright tomatoes, topped with fresh mozzarella finished with housemade basil pesto. Served on a gluten free crust. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small.

Our legendary Buttercrust™, cheese and bright tomatoes, topped with fresh mozzarella finished with housemade basil pesto. Served on a gluten free crust. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small only.

Our fan-favorite Buffalo Chicken Pizza is back on the menu– topped with a zesty sauce made from Frank's RedHot and housemade ranch, plus grilled chicken, mozzarella, red onion and parsley. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small.

Our fan-favorite Buffalo Chicken Pizza is back on the menu– topped with a zesty sauce made from Frank's RedHot and housemade ranch, plus grilled chicken, mozzarella, red onion and parsley. Our gluten-free crusts are made in a certified gluten-free facility, then finished in our kitchen, where cross-contact with gluten can occur. Available in small only.

Crustless pizzas are a gluten free, low carb option made with Lou’s lean sausage as the base and topped with mozzarella cheese and vine-ripened tomato and toppings of your choice.

Crustless pizzas are a gluten free, low carb option made with Lou’s lean sausage as the base and topped with mozzarella cheese and vine-ripened tomato and toppings of your choice.

Crustless pizzas are a gluten free, low carb option made with Lou’s lean sausage as the base and topped with mozzarella cheese and vine-ripened tomato and toppings of your choice.

Crustless pizzas are a gluten free, low carb option made with Lou’s lean sausage as the base and topped with mozzarella cheese and vine-ripened tomato and toppings of your choice.

Serves 2-3. Traditional wings tossed in your choice of sauce. Served with celery, Gorgonzola or ranch dressing. Handmade Sauce Flavors - Buffalou Wings with a little kick; Bar-B-Lou Wings with a Honey BBQ sauce; Lemon Pepper Wings; Garlic Parmesan Wings

Serves 4-5. Traditional wings tossed in your choice of sauce. Served with celery, Gorgonzola or ranch dressing. Handmade Sauce Flavors - Buffalou Wings with a little kick; Bar-B-Lou Wings with a Honey BBQ sauce; Lemon Pepper Wings; Garlic Parmesan Wings

Traditional wings tossed in your choice of sauce. Served with celery, Gorgonzola or ranch dressing. Handmade Sauce Flavors - Buffalou Wings with a little kick; Bar-B-Lou Wings with a Honey BBQ sauce; Lemon Pepper Wings; Garlic Parmesan Wings

Serves 2-3. Boneless wings tossed in your choice of sauce. Served with celery, Gorgonzola or ranch dressing. Handmade Sauce Flavors - Buffalou Wings with a little kick; Bar-B-Lou Wings with a Honey BBQ sauce; Lemon Pepper Wings; Garlic Parmesan Wings

Serves 4-5. Boneless wings tossed in your choice of sauce. Served with celery, Gorgonzola or ranch dressing. Handmade Sauce Flavors - Buffalou Wings with a little kick; Bar-B-Lou Wings with a Honey BBQ sauce; Lemon Pepper Wings; Garlic Parmesan Wings

Boneless wings tossed in your choice of sauce. Served with celery, Gorgonzola or ranch dressing. Handmade Sauce Flavors - Buffalou Wings with a little kick; Bar-B-Lou Wings with a Honey BBQ sauce; Lemon Pepper Wings; Garlic Parmesan Wings

Meatballs in marinara topped with melted mozzarella, giardiniera with garlic crostinis.

Serves 2. Roma tomatoes, fresh basil, olive oil, shaved parmesan, and a balsamic drizzle with freshly-toasted garlic crostinis.

French bread with three cheeses, a touch of garlic and marinara sauce for dipping

Served with marinara sauce.

Lightly seasoned potato wedges, perfect to pair with any meal or all on their own.

Serves 2-3. Romaine with diced tomatoes, black olives, mushrooms, Volpia salami, Gorgonzola, Romano cheese. Served with Lou's sweet vinaigrette

Serves 4-5. Romaine with diced tomatoes, black olives, mushrooms, Volpia salami, Gorgonzola, Romano cheese. Served with Lou's sweet vinaigrette

Serves 2-3. Iceberg & romaine lettuce with red cabbage, Roma tomatoes, cucumbers, red onions, and house-made croutons. Served with house red wine vinaigrette.

Serves 4-5. Iceberg & romaine lettuce with red cabbage, Roma tomatoes, cucumbers, red onions, and house-made croutons. Served with house red wine vinaigrette.

Serves 2-3. Romaine lettuce with tomatoes, shaved Parmesan, croutons, and Caesar dressing.

Serves 4-5. Romaine lettuce with tomatoes, shaved Parmesan, croutons, and Caesar dressing.

Serves 2-3. Romaine lettuce, tender seasoned chicken breast, tomatoes, Volpi salami bits, and crunchy tortillas strips topped with shredded mozzarella and cheddar. Served with housemade BBQ club dressing.

Serves 4-5. Romaine lettuce, tender seasoned chicken breast, tomatoes, Volpi salami bits, and crunchy tortillas strips topped with shredded mozzarella and cheddar. Served with housemade BBQ club dressing.

Craft your own pasta entree from the available options

Cream and Romano cheese folded into our meat sauce (includes mushrooms)

Layers of spinach and three cheeses topped with your choice of meat sauce (includes mushrooms) or marinara sauce.

Tender, thin-sliced beef smothered in melted mozzarella. Add sweet peppers or hot giardiniera. Served with your choice of fries or side house salad.

Meatballs topped with housemade marinara and melted mozzarella. Served with your choice of fries or side house salad.

Ladyfinger cookies soaked in espresso, layered with mascarpone cheese, dusted with cocoa powder and sprinkled with chocolate chips. This September, when you order this dessert, we’ll donate $1 to the Lou Malnati’s Cancer Research Foundation. See loumalnatis.com/dessert-to-donate to learn more.

Pint of Strawberry Italian Ice. This September, when you order this dessert, we’ll donate $1 to the Lou Malnati’s Cancer Research Foundation. See loumalnatis.com/dessert-to-donate to learn more.

Pint of Lemon Italian Ice. This September, when you order this dessert, we’ll donate $1 to the Lou Malnati’s Cancer Research Foundation. See loumalnatis.com/dessert-to-donate to learn more.

Four 1.5oz Chocolate Chip Cookies made with 100% pure butter, farm fresh eggs, premium chocolate, and all-natural ingredients. This September, when you order this dessert, we’ll donate $1 to the Lou Malnati’s Cancer Research Foundation. See loumalnatis.com/dessert-to-donate to learn more.

For those with a serious love for chocolate! Brownie bits nestled in fluffy mascarpone chocolate mousse and chocolate ganache. This September, when you order this dessert, we’ll donate $1 to the Lou Malnati’s Cancer Research Foundation. See loumalnatis.com/dessert-to-donate to learn more.

Made with pork and beef. Gluten-free. Contains dairy. Comes with two meatballs.