Klay Oven Restaurant

Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.

Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.

Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.

Yogurt with finely chopped cucumber, tomato, fresh coriander, roasted ground cumin and paprika.

Yogurt with finely chopped fresh mint, onion, green chilies and tomatoes.

Stir fried seasoned shrimp.

Ground lamb and chicken in a special seasoning with bell peppers and onions.

Lentil wafers with fresh coriander, fresh mint and special seasoning.

Seasoned potato patties shallow fried.

Puffed pastry filled with lamb, peas, ginger, fresh coriander and special seasoning.

Klay oven appetizer plate.

Puffed pastry filled with peas, potatoes, ginger, fresh coriander and mango seasoning.

Karhai fried chicken pieces coated with seasoned chick-peas flour.

Karhai fried vegetables fritter coated with seasoned chick-pea flour.

Skewered shrimps marinated in yogurt, lemon juice, paprika and sesame seeds.

Mango and cucumber.

Diced onions, tomatoes, cucumber tossed in a tangy lemon dressing.

Cooked eggplant with capsicum, tomatoes, and onions rolled in special dressing.

Seasoned vegetable soup.

Spicy tomato, a classical delight.

Chicken lentil- a traditional treat.

Basmati rice pilaf with spinach.

Basmati rice pilaf with shrimp, saffron threads, ginger and special spices.

Basmati rice pilaf with chicken.

Basmati rice pilaf with lamb, saffron threads, ginger and special spices.

Basmati rice pilaf with sauteed vegetables, cloves, cumin seeds, black peppercorns and fresh coriander.

Basmati rice pilaf with saffron threads, caradamon pads, cloves and cinnamon.

Two slices of whole wheat bread deep fried until puffy.

Round bread filled with nuts and raisins.

Flat bread filled with seasoned lamb and orchila.

Flat bread filled with fresh garlic.

Flat bread filled with onions and seasonings.

Bread filled with seasoned cheese and seasonings.

Whole wheat bread filled with mashed ajwain and seasonings.

Whole wheat bread filled with diced chillies and seasonings.

Whole wheat bread filled with mashed cauliflower and seasonings.

Whole wheat bread filled with mashed potatoes and seasonings.

Whole wheat unleavened bread.

Whole wheat Indian bread.

Soft, leavened bread shaped into a leaf.

Garden peas with potatoes in gravy.

Cream and tomato based potatoes.

Baby okra with tomatoes, onions, cumin, crushed black peppercorns and roasted pomegranate seeds.

Indian cheese cubes with green pepper and onions.

Homemade cheese cubes and spinach with tomatoes, onions, butter and fresh coriander.

Mustard greens cooked the way Punjabi farmers eat.

Yellow dal scented with asafoetida.

Urad dal and red kidney beans cooked overnight on a slow charcoal fire.

Chick peas in a Punjabi masala seasoned sauce.

Fresh vegetables with fresh herbs in a tomato and onion sauce and served al dente.

Creamed spinach with potatoes.

Vegetable dumplings filled with dried fruits and gently finished in a royal gravy.

Smoked, marinated eggplant pulp tempered with onions and tomatoes.

Cauliflower and new potatoes steamed with onions, turmeric and ground cumin.

Indian cheese in fenugreek flavored tomato sauce.

Potatoes cooked with turmeric, cumin and a touch of coriander.

Homemade cheese cubes and garden green peas with tomatoes, onion, ginger, garlic and cumin.

Minced spiced lamb with green peas.

A traditional Kashmiri delight.

Cooked with fennel in ginger sauce- a tangy delight.

Rack of lamb, tomato, onion, ginger and garlic smothered in sauce.

Lamb morsels in a seasoned yogurt sauce.

Lamb with tomato, onion, ginger, garlic and hint of vinegar salty.

Lamb with onion, ginger and fresh coriander.

Lamb with spinach, onion and garlic.

Lamb cubes sauteed with onion, bell peppers and tomatoes.

Quail with tomatoes, onion and ginger garlic accented with fresh herbs.

Tender cornish hen cooked to perfection with fresh tomatoes, onion and garlic.

Salty boneless chicken cubes in a tomato, onion, ginger and garlic with a hint of vinegar.

Boneless chicken cubes in a rich mughlai sauce of yogurt, tomatoes and onions.

Boneless tandoori murg cooked in tomato butter sauce.

Spicy boneless chicken cooked with peppers and onion.

Spicy coconut chicken curry.

Boneless chicken cubes with mint, tomatoes, onion and garlic.

Boneless chicken cubes and spinach with tomatoes, onion and garlic.

Boneless chicken cubes and tomatoes, onion and garlic in a thick sauce.

Chicken cubes sauteed with onion, bell peppers and tomatoes.

Ground breast of chicken with onions, ginger and garlic roasted cumin.

Boneless chicken cubes marinated in yogurt and fresh lemon roasted in our klay oven then stir fried in gravy.

Homemade cheese cubes, green bell peppers, tomatoes and onions marinated in a special masala seasoning and fresh herbs grilled in our klay oven.

Combination of selected items served with onions kulcha.

Tiger prawns marinated in yogurt, ginger and paprika. Grilled with ground cumin, fresh coriander and garlic.

Chunks of mahi mahi marinated in fresh lemon juice and spices.

Seasoned ground lamb hand rolled on a skewer and baked in our klay oven.

Lamb marinated in yogurt, fresh lemon and cumin seed served over grilled onions and green peppers.

Rack of lamb marinated in fresh lemon garlic, ground black pepper and cumin.

Boneless chicken breast cubes marinated in garlic and fresh coriander.

Boneless white meat of chicken cubes marinated in yogurt, fresh lemon and crushed black pepper laced with saffron threads.

Full chicken marinated in yogurt and klay oven special sauce.

Half chicken marinated in yogurt and klay oven special sauce.

Shrimp cooked in a lightly spiced gravy.

Lobster meat sauteed in tomatoes, onions and garlic sauce.

Shrimps cooked with spinach.

Crab meat simmered in a rich tomato and onion sauce.

Mahi mahi with tomato, onion, ginger and garlic.

Mahi mahi cubes with fresh coriander and mint sauce.

Shrimp sauteed in a tomato, onion, ginger and garlic sauce. Served with fresh coconut milk.