Italian rice with mushrooms, herbs, garlic and fresh mozzarella

Served with marinara sauce

Simmered in a spicy tomato sauce

Garlic toast with tomatoes, basil & fresh mozzarella

Asparagus, tomatoes, lemon, olive oil and blue cheese. Gluten Free

Classic Caesar with garlic croutons, roasted peppers and parmesan

Romaine, tomatoes, carrots, cucumbers, olive oil and balsamico

Sliced tomatoes, fresh mozzarella, basil and olive oil

Romaine, endive, radicchio, carrots, cucumbers, tomatoes, string beans, peapods, olive oil, balsamico & blue cheese

Any two: sausage, black olives, mushrooms, artichokes, broccoli, anchovies, eggplant, spinach (proscuitto $3, extra ingredient $1.50)

Arugula, cherry tomatoes, garlic, provolone and parmesan

4 cheese: mozzarella, mascarpone, blue and Swiss

Plum tomatoes, basil and fresh mozzarella

Wild Mushrooms, cherry tomatoes, Zuchhini, Eggplant, Peppers, broccoli, roasted plum tomatoesand escarole

Spicy tomato sauce, roasted eggplant and parmesan

Wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, olive oil and pine nuts

Spicy tomato sauce topped with prosciutto

Sauteed with mussels, garlic and olive oil in a spicy marinara sauce

Herbed tomato sauce with wild mushrooms

Light tomato-basil sauce with garlic and olive oil

Light cream sauce with asparagus and pine nuts

Light tomato-basil sauce with fresh mozzarella

Sausage, wild mushrooms, tomato sauce and parmesan

Light cream sauce with asparagus & pine nuts

Spinach-filled ravioli with a four-cheese sauce, spinach & a touch of tomato sauce

Light basil cream sauce with chicken, spinach & pine nuts

Roasted breast of chicken with broccoli, cherry tomatoes, mushrooms, eggplant, zucchini and garlic

Roasted salmon with a spicy cherry tomato sauce, capers, garlic and white wine over sauteed spinach

Sauteed breast of chicken in a lemon white wine sauce with capers and spinach

Half-chicken roasted with garlic, shallots, rosemary, lemon and olive oil, served with roasted potatoes

Semi-sweet flourless chocolate cake served warm with mint chocolate gelato and berries

ladyfinger cookies, espresso, cocoa and mascarpone cream

Sauteed chicken breast in a lemon white wine sauce with capers and spinach

Sauteed with wild mushrooms, cherry tomatoes, zucchini, eggplant, broccoli, escarole, garlic, olive oiland pine nuts in an herb broth

Sauteed with Italian sausage, sun-dried tomatoes, garlicand white wine in a cherry tomato sauce topped with goat cheese

Roasted plum tomatoes, basiland fresh mozzarella

Sauteed with olive oil, fresh garlic, diced tomatoesand spinach

Sauteed in a cherry tomato sauce with garlic and fresh herbs

Romaine, endiveand radicchio with blue cheese, fresh vegetables, lemonand balsamic

Roasted salmon with a spicy cherry tomato sauce, capers, garlicand white wine over sauteed spinach

Prince Edward Island mussels in spicy tomato sauce

Roasted chicken breast with broccoli, cherry tomatoes, eggplant, mushroomsand zucchini in a brandy sauce

Sauteed calamari with capers, fresh tomatoes, spinach, chili flakes, garlic, lemonand olive oil.

Sauteed in a parmesan cream sauce with asparagus and pine nuts