- Illinois
- Oak Forest
- Jack Gibbons Gardens
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Jack Gibbons Gardens
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- 14700 Oak Park Avenue, Oak Forest, IL 60452
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No cuisines specified
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Jack Gibbons Gardens
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We make ordering easy.
- Menu
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Appetizers
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Supreme Sampler $19.95
Grilled filet, chicken and garlic shrimp seasoned to perfection. Served with a side of Chef Oscar's special sauce.
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Oyster Rockefeller $14.95
Five premium quality oysters topped with a blend of herbs and seasonings, then sprinkled with back and Parmesan cheese.
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Stuffed Mushroom Caps $13.95
Six fresh caps filled with our sausage-based filling, topped with Alfredo sauce.
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Steak Sandwiches $16.95
Mouth-watering filet sandwiches served on delicious garlic bread with a side of au jus.
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Caprese Salad $11.95
A simple salad, made of sliced fresh mozzarella, tomatoes and basil, Topped with seasoned balsamic vinegar.
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Corned Beef & Swiss Sandwiches $16.95
Our famous corned beef now served as a delicious sandwich with Swiss cheese.
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Jumbo Garlic Shrimp $16.95
Flavorful garlic enhances fresh shrimp to satisfy your taste buds.
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Jumbo Shrimp Cocktail $14.95
4 jumbo Gulf shrimp served chilled with cocktail sauce and a lemon wedge.
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Bruschetta $10.95
Warm, toasted bread drizzled with olive oil, then topped with our tomato and basil blend.
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Fried Stuffed Golden Gulf Shrimp $14.50
Large shrimp filled with a crabmeat and cheese blend, served with tangy sauce.
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On the Wing
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Roasted Long Island Duck $25.95
Very rich duck served with homemade sage dressing, brown gravy and applesauce.
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Stuffed Chicken Breast $20.95
Baked chicken breast stuffed with homemade sage dressing. Served with garlic mashed potatoes and gravy.
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Grilled Chicken $17.95
2 boneless skinless chicken breasts served with a generous portion of sauteed vegetables.
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5 Piece Fried Chicken $17.95
Tender and juicy chicken seasoned to perfection.
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3 Piece All White Meat $18.95
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Spectacular Steaks & Chops
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Porterhouse Steak $46.95
For those who like to dine like royalty. Our hand-selected cut charbroiled to order.
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T-Bone Steak $36.95
A tender and juicy cut made to order.
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Baby Back Ribs $18.95+
Our chef seasoned, tender and juicy baby back ribs, brushed in our own BBQ sauce.
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Chopped Sirloin $19.95
A lightly seasoned flavorful steak.
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Filet Mignon King $43.95
The most tender and lean of all our steaks.
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Filet Mignon Queen $35.95
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Filet Mignon Wee One $26.95
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Bone-On Strip Steak $58.95
The bone adds flavor to this tender and juicy cut.
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Delmonico Steak $45.95
Top of the line grilled ribeye toped with a delicious herb butter.
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Chicago Strip Steak $44.95
An special cut that speaks for itself.
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Tenderloin Jack $39.95
Gibbons' own, with you choice of melted bleu or mozzarella cheese, served on garlic bread.
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Pork Chops $16.95+
3 savory center cuts served with applesauce.
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Prime Rib of Beef $43.95
An extra large tender and juicy cut prepared daily in limited quantities to ensure freshness. Served with au jus.
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Prime Rib of Beef King Cut $57.95
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From the Seas
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Shrimp de Jonghe $21.95
Seasoned to perfection with our chef's secret garlic creation.
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Fresh Grilled Salmon $24.95
Served with herb butter sauce and asparagus.
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Fresh Tilapia $21.95
Tender filets baked and seasoned to perfection! Served with sauteed spinach.
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Fresh Steel Head Trout $22.95
Served with sautéed broccoli and slow roasted tomatoes.
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Gibbons' Specials
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Corned Beef & Cabbage Thursday Special $20.95
A traditional Irish dinner large enough to satisfy the biggest of appetites.
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Roast Young Tom Turkey Sunday Special $22.95
Tender; all white turkey roasted to perfection, served with homemade sage dressing and brown gravy.
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The Garden's Extras
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Sauteed Vegetables $5.95
A blend of broccoli, green beans, yellow carrots and red bell pepper.
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Tomatoes & Onions $4.95
Fresh, sliced tomatoes with chopped onions marinated in Italian dressing.
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Spinach Gratin $7.95
A steak house staple.
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Fresh Asparagus $5.25
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Sauteed Spinach $4.95
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Cottage Cheese $3.95
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For the Wee People
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Chopped Sirloin $7.95
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Fried Chicken $7.95
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Chicken Tenders $7.95
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Child's Service Charge $4.95
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Menu for Jack Gibbons Gardens provided by Allmenus.com
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