Chicken tenders marinated in Thai spices and curry, skewered, served with cucumber salad and house made peanut sauce.

Shrimp, carrots, onions, bell peppers and broccoli tossed in a tempura batter served with sweet and sour sauce.

Spicy fish cakes served with special cucumber salad.

Crabmeat, cream cheese and chopped celery wrapped in a crepe and fried to perfection. Served with a sweet and sour sauce.

Crispy egg rolls stuffed with seasoned vegetable and glass noodles.

Fresh Thai style spring roll filled with seasoned tofu, egg, cucumber, carrots and bean sprouts. Served with a plum sauce.

Chicken wings coated and fried in a tempura batter. Fried to a crisp golden brown and served with krua Thai's homemade Barbeque sauce.

Deep fried tofu served with crushed peanuts in a sweet and sour sauce.

Your choice of steamed or fried dumplings. Served with house sauce.

Combination of shrimp, scallop, squid, mussel, crabmeat in spicy and sour soup with onions, cilantro, mushroom, kaffir lime leaves, lemongrass and basil.

Spicy and sour soup with mushrooms, onions, tomatoes, kaffir lime leaves, cilantro and choice of tofu, vegetables or chicken.

Rice noodle and chicken in tasty curry soup. Topped with red onions, crushed peanuts, lime and crisp noodles.

Wide rice noodles in clear broth with chicken, bean sprouts, carrot and green onions.

Spicy and sour soup with coconut milk, mushrooms, onions, cilantro, kaffir lime leaves. Choice of tofu, vegetables or chicken.

Glass noodles in clear broth with chicken, carrots, celery, napa cabbage and onions.

Yellow egg noodles in chicken broth with Barbeque pork, green onions, bean sprouts and carrots.

Squid, onions, lemon grass, tomato, cilantro with lime dressing.

Famous Thai salad made with shredded papaya, carrots, tomato, green beans, fresh minced garlic, crushed peanuts tossed together in a lime juice.

Combination of shrimp, scallops, crabmeat, squid, mussels, lemon grass, mushrooms, onions in chilly dressing.

Charbroiled beef, cucumbers, tomatoes, onions and cilantro tossed in Thai chili dressing.

Shrimp, mushrooms, onions, cilantro, lemon grass tossed in chilly dressing.

Boiled and seasoned ground chicken with ginger, onion, cilantro and roasted peanuts in spicy lime dressing.

Charbroiled beef, onions, cilantro, roasted rice power tossed in lime dressing.

Glass noodles, ground chicken, onion, sliced mushrooms and cilantro tossed in house made lime dressing.

Stir fried rice with egg, onion, carrot, peas and green onions.

One of krua Thai's favorite dish! Thai style fried rice with chicken, onion, bell peppers and basil.

A popular fried rice dish with chicken, onions, carrots, raisins and curry accompanied with cucumber salad.

Chicken, egg, onion, carrots, peas, pineapplesand raisins.

Steamed mix vegetables of broccoli, bell peppers, carrots, onions, napa zucchini.

Barbeque pork, egg, onions, carrots, tomato and green onion.

Experiencing fried rice in tom yum taste with chicken, egg, onions, carrots, pea and kaffir lime leaves.

A flavorful green curry paste stir fried with chicken, rice, egg, onions, carrots, peas, basil and kaffir lime leaves.

Yellow noodle stir fried with bell peppers, onions, napa cabbage, carrots, broccoli and tossed in sesame oil sauce.

Stir fry glass noodles with egg, onions, mushrooms, peapod, baby corn and carrot.

Pan fried wide rice noodles fried to a crisp topped with selected vegetables and a combination of shrimp, scallops, shrimp, crabmeat and mussels in a house gravy sauce.

Stir fried wide rice noodles with broccoli, carrot, bell peppers, tomato and Thai basil.

Pan fried wide rice noodles topped with ground chicken, diced tomato, lettuce and yellow curry gravy sauce.

Your choice of thin rice noodles, glass noodles or wide rice noodles with eggs, onion, bean sprouts, crushed peanuts and lime.

Pan fried wide rice noodles fried to a perfect crisp then topped with a broccoli and carrot gravy.

Stir fried wide rice noodles with broccoli and carrot in sweet and tasty house sauce.

Curry mix peanut sauce stir fried with bell peppers, carrots, zucchini, broccoli and basil.

Choice of red or green curry cooked with coconut milk, green beans, bamboo shoots and basil.

Variety of vegetables, ground chicken, kaffir lime leaves, basil in red curry soup.

Roasted duck with pineapple, tomatoes and basil in red curry coconut sauce.

Mussamun curry in coconut milk, slowly cooked with potatoes, onions and roasted peanuts.

Grilled salmon, teriyaki sauce and steamed vegetables.

Stir fried glass noodle with shrimp, scallops, mussel, squid, crabmeat, broccoli, celery, carrot, peapod in ginger and garlic sauce.

Pan fried salmon topped with creamy panang curry and vegetables.

Stir fried shrimp, scallops, mussels, squid, crabmeat celery, carrot, mushrooms, napa cabbage, onions, peapod in gravy sauce.

Stir fried green beans, onions, bell peppers, kaffir lime leaves with red curry sauce.

Chopped chicken, onion, bell pepper, bamboo, hot pepper and basil in spicy garlic sauce.

Minced ginger, mushrooms, napa cabbage, onions, bell peppers and stir fried in ginger garlic sauce.

Stir fried with marinated meat, chopped onion served with cucumber, tomatoes.

Stir fried baby corn, onions, bell peppers, carrots, pineapple, water chestnuts, roasted cashew in Thai chili sauce.

Stir fried bell pepper, baby corn, onions, tomatoes in gravy sauce.

Mushrooms, bell peppers, bamboo shoots, onions, broccoli, hot peppers, tomatoes in spicy garlic sauce.

Stir fried broccoli, onions, carrots, baby corn, peapods, water chestnuts in oyster sauce.

Stir fried broccoli, carrots, onion, napa cabbage, bell peppers, baby corn and zucchini in garlic sauce.

Stir fried roasted duck, onions, carrots and steamed broccoli with oyster sauce.

Stir fried pineapples, cucumber, bell pepper, onion, tomatoes in house sauce.