Allmenus.com
  • Illinois
  • Northbrook
  • Morton's The Steakhouse

What is Grubhub

Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.

Next

Why use Grubhub

Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.

Previous
Start your order

Morton's The Steakhouse

(847) 205-5111

We make ordering easy. Learn more

Google map
  • 699 Skokie Blvd, Northbrook, IL 60062
  • Restaurant website
  • Fine Dining ,  Seafood ,  Steak
  • Grubhub.com
  • Morton's The Steakhouse

  • (847) 205-5111

    We make ordering easy.

  • Menu
  • Bread & Specials
    • Egg & Onion Loaf $2.20

      Morton's Famous Egg & Onion loaf, served with Whipped Butter. You can also enjoy it with one of our Butter Enhancements.

  • Appetizers
    • Wagyu Meatballs $20.90

      (2) 6 oz. Wagyu Meatballs, Marinara Sauce, Crème Fraiche, Basil Pesto, Parmesan Cheese.

    • Maine Lobster Ravioli Appetizer $26.40

      (3) pcs. Lobster Ravioli, Pesto Butter Sauce, Lobster Meat, Calabrian Chile Oil, Toasted Panko Breadcrumbs, Grana Padano

    • Jumbo Shrimp Cocktail $27.50

      House-made Cocktail Sauce, Horseradish, Lemon.

    • Jumbo Lump Crab Cake $26.40

      4 oz. Crab Cake, Whole Grain Mustard Beurre Blanc, Arugula, Shaved Onion, Grana Padano.

    • Nueske's Bacon Steak $19.80

      6 oz. Thick Cut Nueske's Bacon, Soy-Caramel Glaze, garnished with Green Onions & Sesame Seeds. Served with a salad garnish (arugula, red onion, red wine vinaigrette)

    • Shrimp Calabria $25.30

      Chili Garlic Butter, Lobster Bisque, toasted baguette, grated Parmesan, chives

    • Seared Ahi Tuna $24.20

      Lightly seared Ahi Tuna, ‘Everything But the Bagel’ Seasoning, Sliced English cucumber, Balsamic Soy, EVOO, Pickled Vegetables, Crispy Capers, Toasted Sesame Seeds.

    • Wagyu Beef Dumplings $24.20

      Wagyu Beef Dumplings, Sweet Chile Dumpling Sauce, Scallions, Toasted Sesame Seeds.

    • Lobster & Crab Cocktail $31.90

      Lobster and Crabmeat, Calabrian Chile Relish, Lemon-Basil Aioli, Romaine, Calabrian Chile Oil, Basil.

    • Seared Sea Scallops $31.90

      (4) Scallops wrapped in Bacon, served with Apricot Chutney.

  • Soups & Salads
    • Morton's Iceberg Wedge $16.50

      "Morton's Signature Salad with Pickled Onions, Cherry Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Choice of Home-made Morton's Blue Cheese Dressing or Thousand Island Dressing"

    • Lobster Bisque $18.70

      Finished with Brandy, Crème Fraiche, Lobster Medallions, & Chives.

    • Caesar Salad $16.50

      Romaine Lettuce, Classic Dressing, Parmesan Cheese, House-made Egg & Onion Croutons

    • Chopped House $15.40

      Chopped Iceberg & Romaine, English Cucumbers, Blue Cheese Crumbles, Bacon, Chopped Eggs, Purple Onions, Avocado, Cherry Tomatoes, Dijon Vinaigrette

    • Morton's Greek Chopped Salad $16.50

      Chopped salad, pepperoncini, kalamata olives, roasted tomatoes, cherry tomatoes, salami, feta cheese, artichoke hearts, red onion, English cucumber, Greek vinaigrette, topped with feta cheese and crispy chickpeas.

  • Steak & Chops
    • 7 oz. Wagyu Filet Mignon $79.20

      7 oz. American Wagyu Filet Mignon, broiled to temperature, finished with Au Jus.

    • 36 oz. Prime Tomahawk Ribeye $148.50

      36 oz. Tomahawk Ribeye Steak, Brolied to Temperature, finished off with Au Jus. An impressive Cut!

    • Rack of Lamb $72.60

      18-22 oz. Rack of Lamb, broiled to temperature with Morton’s Seasoned Salt. Served atop Mustard Madeira sauce

    • 8 oz. Center-Cut Filet Mignon $60.50

      8 oz. Center-Cut Filet Mignon, finished off with Au Jus.

    • 12 oz. Center-Cut Filet Mignon $70.40

      12 oz. Center-Cut Filet Mignon, finished off with Au Jus.

    • 16 oz. Prime New York Strip $71.50

      16 oz. Morton's Signature Cut, finished with Au Jus.

    • 22 oz. Prime Bone-In Ribeye $79.20

      22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.

    • 16 oz. Center-Cut Prime Ribeye $72.60

      16 oz. Boneless Cut, finished with Au Jus.

    • 16 oz. Proprietary Prime Cajun Ribeye Steak $73.70

      16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.

    • 14 oz. Dry-Aged Ribeye Steak $71.50

      14 oz. Dry-Aged Ribeye (aged 21-35 days), broiled to temperature, finished with Au Jus.

    • 28 oz. 'Empire Cut' Bone-In New York Strip $130.90

      28-ounce bone-in New York Strip, broiled to temperature, served with au jus. Carved in the kitchen and served sliced

    • 8 oz. Wagyu Short Rib $71.50

      8-ounce portion of wagyu braised beef served over sour cream mashed potatoes topped with braising sauce and red cabbage “confetti”, garnished with chopped chives

  • Steak Enhancements
    • Béarnaise Sauce $3.30

      2 oz. Béarnaise sauce is a piquant child of hollandaise, one of the so-called mother sauces of French cuisine. It is simply an emulsification — egg yolks and butter cut through with vinegar flavored with tarragon and shallots, with a bite of black pepper.

    • Cognac Sauce Au Poive $6.60

      2 oz. Peppercorn Sauce: Demi-Glace, Butter, Shallots, Peppercorn blend, Cognac, Heavy cream.

    • Black Truffle Butter $6.60

      2 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, Butter

    • Blue Cheese Butter $6.60

      2 oz. Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.

    • Whipped Horseradish $6.60

      Horseradish, Heavy Whipping Cream, Tabasco Sauce, Dijon Mustard

    • Garlic Butter $6.60

      2 oz. Butter, Shallots, Garlic, Parsley, Pernod, Anchovy Paste.

    • Calabrian Chili Butter $6.50

      2 oz. Calabrian Chili Butter with Unsalted butter, garlic cloves, blended oil, fresh minced parsley, table salt, black pepper, fresh lemon juice, Pernod, anchovy paste, chopped Calabrian chilis

    • Oscar Style Crab $16.50

      Asparagus, Crab meat, Béarnaise Sauce

  • Signature Entrees
    • Chicken Christopher $37.40

      (2) 4 oz., Chicken Breasts (Boneless, Skinless & Breaded), Pan Seared to Golden Crisp, served with a Garlic Beurre Blanc Sauce, Broccolini Garnish.

    • Seasonal Ora King Salmon $46.20

      Broiled Ora King Salmon, Pesto Butter Sauce, Charred Broccolini, Pepperoncini, Capers, Artichoke Hearts, Cherry Tomatoes, Kalamata Olives.

    • Miso Marinated Sea Bass $53.90

      Steamed Bok Choy, Miso Broth, Pickled Shiitakes, Chives.

    • Tofu Steak (VEGETARIAN OR VEGAN) $29.70

      Seared Tofu Steak, encrusted with black & white Sesame seeds, Sliced, served with Sautéed Spinach & a Soy-Caramel Sauce (For Vegan option, Spinach will be cooked with EVOO instead of Butter).

    • Jumbo Lump Crab Cakes Entree $51.70

      (2) 4 oz. Crab Cakes, Whole Grain Mustard Beurre Blanc, Arugula, Shaved Onion, Grana Padano.

    • Filet Mignon & Lobster Tail $73.70

      6 oz. Center-Cut Filet Mignon & 5 oz. Lobster Tail, served with drawn butter & lemon.

    • Maine Lobster Ravioli (Entrée) $42.90

      (6) pcs. Lobster Ravioli, Pesto Butter Sauce, Lobster Meat, Calabrian Chile Oil, Toasted Panko Breadcrumbs, Grana Padano

    • Cold Water Lobster Tail $57.20

      8 oz. Lobster Tail, Drawn Butter & Lemon.

    • Classic Filet Oscar $71.50

      8 oz. Center-Cut Filet Mignon, served with Classic Oscar Sauce (Fresh Crabmeat, Asparagus mixed with a Bernaise sauce)

    • Morton's Wagyu Smash Burger $27.50

      Three Wagyu smash burger patties (3 oz. ea.) with grilled onions, melted Cheddar cheese, dill pickle chips and Thousand Island dressing on a toasted hamburger bun. With French Fries.

    • Twin Lobster Tails, 5 oz. $55.00

      (2) 5 oz. Lobster Tails, served with drawn butter & lemon.

    • Petite Twin Lobster Tails, 5 oz. $55.00

      (2) 5 oz. Lobster Tails, served with drawn butter & lemon.

  • Sides for Sharing
    • Sour Cream Mashed Potatoes $15.40

    • Creamed Spinach $15.40

      Finished with Parmesan Cheese

    • Jumbo Grilled Asparagus $15.40

      Grilled with EVOO & Sea Salt, Shredded Grana Padano, Charred Lemon

    • Loaded Baked Potato $14.30

      Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.

    • Thick Cut Onion Rings $14.30

      Served with Truffle Aioli.

    • Smoked Gouda & Bacon Au Gratin Potatoes $18.70

      Diced Potatoes, baked with Smoked Gouda, Bacon, Green Onions, & a Creamy Béchamel. Cannot be prepared without Bacon.

    • Sauteed Spinach & Button Mushrooms $14.30

      Sautéed with Shallots.

    • Matchstick Parmesan & Truffle Fries $14.30

      Finished with Parmesan Cheese, Truffle Oil, Rosemary-Truffle Sea Salt, & Parsley. Gluten sensitive.

    • Sautéed Brussels Sprouts $16.50

      Sautéed with Bacon, Shallots, Nueske's Bacon Lardons. Can be prepared without Bacon upon request.

    • Bacon & Onion Macaroni Shells & Cheese $16.50

      Cavatappi Pasta with a Five-Cheese Cream Sauce, Smoked Bacon, Onion (cannot be removed), Toasted Panko Breadcrumbs. Can be prepared without Bacon upon request.

    • Lobster Macaroni Shells & Cheese $31.90

      Cavatappi Pasta with a Five-Cheese Cream Sauce, Old-Bay Seasoning, Maine Lobster, Toasted Panko Breadcrumbs

    • Truffled Cream Corn $15.40

      Truffled Cream Corn, Truffle Butter, Scallions.

    • Szechuan Green Beans $15.40

      Haricot Verts, Szechuan Chili Sauce (sesame oil, garlic, ginger, Heinz chili sauce, Sambal, rice vinegar, soy sauce, brown sugar), Sesame Seeds.

  • Desserts
    • Key Lime Pie $15.40

      House-made Key Lime Pie with a Graham Cracker Crust, Lime Green Croquant, Toasted Coconut, Whipped Cream

    • Fresh Raspberries or Mixed Berries $13.20

      Fresh Raspberries or Mixed Berries

    • Morton's Legendary Hot Chocolate Cake® $18.70

      House-made Chocolate cake with warm liquid center, Powdered sugar, Häagen-Dazs vanilla ice cream, Caramel sauce, Fresh raspberries. *Cakes take 30 minutes to prepare

    • Espresso Pot de Crème $15.40

      Espresso Pot de Crème, Fresh Whipped Cream, Dark Chocolate Crunchies, Fresh Raspberry.

    • Peanut Butter-Banana Bread Pudding $16.50

      Homemade White Chocolate, Peanut Butter-Banana Bread Pudding, Banana Caramel Sauce, Vanilla Ice Cream, Shaved White Chocolate.

    • Lemon-Blueberry Cheesecake $16.50

      House-made cheesecake, lemon cream sauce, Re’ al raspberry puree, blueberry compote, mint sprig

  • Beverages
    • Coke $4.40

      12 oz. can

    • Bottled Water (1L) $11.00

    • Diet Coke $4.40

      12 oz. can

    • Sprite $4.40

      12 oz. can

    • Fever Tree $4.95

    • Red Bull $6.60

  • Serve With Standard Utensils,Condiments,Napkins?
    • Serve With Standard Utensils,Condiments,Napkins

  • Allergy Notice
    • Allergy

      If you have a food allergy, please call the restaurant to speak with a Manager after placing your order

Menu for Morton's The Steakhouse provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

  • About Us
  • FAQs
  • Restaurant Center
  • Contact Us
  • Chain Restaurants
  • Terms & Conditions
  • Privacy Policy
  • Notice of Financial Incentive
©2023 GrubHub, Inc. All rights reserved.