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Oshio Sushi & Steakhouse
Mango with avocado, crab meat, cucumber and mango sauce.
Avocado over shrimp tempura roll with tobiko on top.
Shrimp tempura and cucumber, layered with eel and avocado and unagi sauce.
A colorful variety of fresh fish on top of a California roll.
Asparagus, shiitake mushrooms, avocado, kampyo, cucumber, carrot and spring mix. Vegetarian.
Fresh water eel and cucumber.
Crunch over shrimp tempura, asparagus and unagi sauce.
Shrimp tempura, cucumber, avocado, masago, unagi sauce and spicy mayo. Spicy.
Cream cheese with smoked salmon.
Scallions and yellow tail.
Fried calamari and avocado.
Avocado and tuna.
Vegetarian.
Avocado and fresh salmon.
Avocado cucumber and crab meat. Substitute for snow crab for an additional charge.
Tuna roll.
Vegetarian.
Cucumber roll. Vegetarian.
Spicy tuna, buttered crispy rice with thin slices of jalapeno, cilantro, spicy mayo and unagi sauce. Spicy.
Shrimp tempura, avocado, mango and cucumber rolled in masago and topped with tuna, mango, jalapeno and almonds.
Panko shrimp tempura, calamari, cream cheese, avocado and cucumber with unagi sauce.
Fried calamari, shrimp tempura, asparagus, cucumber, jalapeno, crab meat, scallop, bacon and bomber sauce.
Shrimp tempura, cream cheese, avocado, cucumber, unagi sauce and mayo.
Cucumber, avocado, shrimp tempura, soft shell crab mix, sushi ebi, spicy mayo, wasabi mayo and unagi sauce. Spicy.
Tuna, salmon, jalapeno, cilantro, avocado, cucumber, wasabi mayo, wasabi tobiko and hot sauce. Spicy.
Soft shell crab, avocado, cucumber, unagi sauce and spicy mayo. Spicy.
Tuna, salmon, super white tuna, avocado, cilantro, jalapeno, unagi sauce, wasabi mayo, spicy mayo, spicy tuna and avocado on the top. Spicy.
Crab meat, avocado, spicy tuna, eel sauce, spicy mayo and potato crunch. Spicy.
Sweet shrimp.
Boiled shrimp.
Yellowtail.
Scallop.
Salmon egg.
Snow crab meat.
Big eye tuna.
Salmon.
Boiled octopus.
Squid.
Egg.
Flying fish egg.
Mockerel.
Fresh water eel.
Sea urchin.
Japan.
Steamed soy bean served warm.
Steamed soy bean served warm.
Whole soft shell crab lightly battered then fried served with ponzu sauce.
Pan-fried calamari steak with sweet sauce.
Steamed shrimp dumpling.
Deep-fried tofu in light soy broth.
Giant prawn shrimp with garlic bread.
Giant prawn shrimp with golden egg yolk sauce.
Homemade beef egg roll with sweet and sour sauce.
Japanese style pan-fried dumpling.
Chicken, vegetables, shrimp or calamari.
Deep-fried large button mushroom with snow crab meat and potato crunch.
Cucumber salad with light vinaigrette.
Assorted seaweed salad.
Assorted calamari salad.
Cooked octopus and cucumber salad in our light vinaigrette.
Atlantic salmon with ponzu sauce and touch of olive oil.
Tuna mixed with spicy mayo and avocado.
Salmon mixed with spicy mayo and avocado.
An assortment of raw fish 2 salmon, 2 tuna, 2 white tuna and 1 hamachi.
8 piece spicy 1 tuna, 1 salmon, 1 shrimp and 1 white tuna.
Steamed spinach with homemade sesame sauce.
8 pieces California roll and 6 pieces of sushi.
8 pieces spicy tuna roll, 2 pieces tuna and 2 pieces white tuna.
8 pieces spicy salmon and 4 pieces salmon.
Assortment of fresh sashimi served with rice.
Chicken or salmon. Steamed rice, spring mix, avocado, seaweed salad, carrot, cucumber and Japanese sprouts.
Choose 2 rolls.
Choose 3 rolls.
USDA. Filet mignon for an extra charge.
Teriyaki.
Teriyaki.
Steamed soy bean served warm.
Whole soft shell crab lightly battered then fried served with ponzu sauce.
Pan-fried calamari steak with sweet sauce.
Steamed shrimp dumpling.
Deep-fried tofu in light soy broth.
Giant prawn shrimp with golden egg yolk sauce or garlic sauce.
Homemade beef egg roll with sweet and sour sauce.
Japanese style pan-fried dumpling.
Chicken, vegetables, shrimp or calamari.
Deep-fried large button mushroom with snow crab meat and potato crunch.
Cucumber salad with light vinaigrette.
Assorted seaweed salad.
Assorted calamari salad.
Cooked octopus and cucumber salad in our light vinaigrette.
Atlantic salmon with ponzu sauce and touch of olive oil.
Tuna mixed with spicy mayo and avocado.
Salmon mixed with spicy mayo and avocado.
An assortment of raw fish 2 salmon, 2 tuna, 2 white tuna and 1 hamachi.
8 piece spicy 1 tuna, 1 salmon, 1 shrimp and 1 white tuna.
Steamed spinach with homemade sesame sauce.
California roll and 6 pieces of sushi.
8 pieces spicy tuna roll and 8 pieces tuna.
8 pieces spicy salmon and 8 pieces salmon.
Assortment of fresh sashimi served with white rice.
California roll, Alaska roll and spicy shrimp tempura.
Chicken or salmon. Steamed rice, spring mix, avocado, seaweed salad, carrot, cucumber and Japanese sprouts.
Teriyaki.
Golden, hibachi or garlic bread.
Teriyaki.
Served with soup, salad and steamed rice. 7 pieces tempura shrimp with vegetables.
Golden, hibachi or garlic bread.
USDA. Golden, hibachi or garlic bread. Add filet mignon steak for an additional charge.
USDA. Add filet mignon steak for an additional charge.
USDA. Add filet mignon steak for an additional charge.
USDA. Add filet mignon steak for an additional charge.
USDA. Golden, hibachi or garlic bread. Add filet mignon steak for an additional charge.
Golden, hibachi or garlic bread.
Golden, hibachi or garlic bread.
Golden, hibachi or garlic bread.
Golden, hibachi or garlic bread.
Teriyaki or hibachi.
Teriyaki or hibachi.
Teriyaki or hibachi. Filet mignon steak for an additional charge.
Teriyaki or hibachi.
Teriyaki or hibachi.
Teriyaki or hibachi. Golden, hibachi or garlic bread.
Filet mignon steak for an additional charge.
3 pieces chicken tenders with french fries from the kitchen soup, salad and vegetable not included.
Cooked from hibachi table.
Mango with avocado, crab meat, cucumber and mango sauce.
Avocado over shrimp tempura roll with tobiko on top.
Shrimp tempura and cucumber, layered with eel and avocado and unagi sauce.
A colorful variety of fresh fish on top of a California roll.
Asparagus, shiitake mushrooms, avocado, kampyo, cucumber, carrot and spring mix. Vegetarian.
Fresh water eel and cucumber.
Crunch over shrimp tempura, asparagus and unagi sauce.
Shrimp tempura, cucumber, avocado, masago, unagi sauce and spicy mayo. Spicy.
Cream cheese with smoked salmon.
Scallions and yellow tail.
Fried calamari and avocado.
Avocado and tuna.
Vegetarian.
Avocado and fresh salmon.
Avocado cucumber and crab meat. Substitute for snow crab for an extra charge.
Tuna roll.
Vegetarian.
Cucumber roll. Vegetarian.
Spicy tuna, buttered crispy rice with thin slices of jalapeno, cilantro, spicy mayo and unagi sauce. Spicy.
Shrimp tempura, avocado, mango and cucumber rolled in masago and topped with tuna, mango, jalapeno and almonds.
Panko shrimp tempura, calamari, cream cheese, avocado and cucumber with unagi sauce.
Fried calamari, shrimp tempura, asparagus, cucumber, jalapeno, crab meat, scallop, bacon and bomber sauce.
Shrimp tempura, cream cheese, avocado, cucumber, unagi sauce and mayo.
Cucumber, avocado, shrimp tempura, soft shell crab mix, sushi ebi, spicy mayo, wasabi mayo and unagi sauce. Spicy.
Tuna, salmon, jalapeno, cilantro, avocado, cucumber, wasabi mayo, wasabi tobiko and hot sauce. Spicy.
Soft shell crab, avocado, cucumber, unagi sauce and spicy mayo. Spicy.
Tuna, salmon, super white tuna, avocado, cilantro, jalapeno, unagi sauce, wasabi mayo, spicy mayo, spicy tuna and avocado on the top. Spicy.
Crab meat, avocado, spicy tuna, eel sauce, spicy mayo and potato crunch. Spicy.
Sweet shrimp.
Boiled shrimp.
Yellowtail.
Scallop.
Salmon egg.
Snow crab meat.
Big eye tuna.
Smelt fish egg.
Mackerel.
Salmon.
Boiled octopus.
Squid.
Egg.
Flying fish egg.
Fresh water eel.
Sea urchin.
Menu for Oshio Sushi & Steakhouse provided by Allmenus.com
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