Edlweiss

Chicken Schnitzel with lettuce, tomato and chipotle mayo. Served on a bun with coleslaw and german fries

Half duckling roasted to a crispy brown. Served with grand marnier orange sauce

Your choice of two homemade sausages bratwurst, thuringer or cheese knackwurst

The best of germany two veal cutlets seasoned and lightly breaded. Sauteed to a golden brown

Juicy pork medallions sauteed with the right touch of spices, topped with our hunters sauce of bacon, onions and mushrooms with a hint of cognac

Chicken breast lightly breaded and fried to a crispy golden brown

Tender pork loin rubbed with fresh garlic and caraway then slow roasted to perfection served in natural gravy

Braised sirloin marinated in herbs, spices and red wine. Topped with our own sweet and sour sauce

Thinly sliced lean beef stuffed with onions, pickles, bacon and spices. Served with a rich red wine sauce

Freshly ground top sirloin served with onions, capers, mustard, paprika, pickles and egg yolk. with german rye bread

Smoked atlantic salmon served on a bed of mixed greens with toast points, capers, onions and fresh horseradish spread

Baked jumbo bavarian pretzel with melted swiss cheese and german mustard

Four of our famous grilled homemade potato pancakes, served with applesauce and sour cream

Served with a homemade brandy cocktail sauce

An assortment of wild mushrooms sauteed in a burgundy wine and selected herbs, then topped with fresh roasted goat cheese. Served with flatbread crackers

Liver pate and imported cheeses. Served with our homemade crostini

Five jumbo gulf shrimp served over ice with a tangy homemade brandy cocktail sauce

Your choice of two sausages and sauerkraut. Bratwurst, thuringer, cheese knackwurst

Imported herring marinated in white wine and sour cream with potatoes, granny smith apples, beets, pickles, onions and our chef's secret seasonings

Cubed chicken breast, apple wood smoked bacon, cucumbers, avocado, tomatoes, egg, red onions and swiss cheese chopped with iceberg mixed lettuce. Served with your choice of dressing

A rich and hearty beef and potato soup seasoned with paprika and topped with sour cream

Grilled or Blackened Salmon, tomatoes, red onions and cucumbers. Served over fresh greens. Your choice of dressing

Thinly sliced lean beef stuffed with onions, pickles, bacon and spices. Served with a rich red wine sauce

Chicken breast lightly breaded and fried to a crispy golden brown

Tender pork loin rubbed with fresh garlic and caraway then slow roasted to perfection served in natural gravy

Braised sirloin marinated in herbs, spices and red wine. Topped with our own sweet and sour sauce

Juicy pork medallions sauteed with the right touch of spices, topped with our hunters sauce of bacon, onions and mushrooms with a hint of cognac

Half duckling roasted to a crispy brown. Served with grand marnier orange sauce

Our famous three pound pork shank is baked to crispy perfection and served atop our bock beer sauce. Served with three sides of your choice

Your choice of two homemade sausages bratwurst, thuringer or cheese knackwurst

Sampler platter for all tastes this combination includes rindsrouladen, pork schnitzel, kassler bratwurst and roast pork all nestled over red cabbage, german fries, sauerkraut and spatzle

The best of germany. Two veal cutlets seasoned and lightly breaded. Sauteed to a golden brown

Thin sheets of pastry rolled around fresh apples and nuts served with french vanilla ice cream and caramel sauce

Your choice of french vanilla, cinnamon or chocolate ice cream topped with whipped cream and sauce of your choice

Similar to a huge soufflé baked over mixed forest berries, salzburger nockerln is a celebration by itself. Made for a minimum of 2 persons

Homemade cheesecake served with your choice of sauce

A rich dark chocolate cake with roasted coconut and glazed with ganache