Miraj Restaurant

Fried patties of crushed baby fava beans and chickpeas mixed with herb and spices topped with tahini sauce.

Baked triangular filo dough stuffed with feta cheese.

3 pieces of fried oval ball of fine cracked wheat stuffed with minced sirloin of beef and pine nuts.

Chopped parsley, tomato, onions with fine cracked wheat tossed in lemon and olive oil.

Assortments of toasted pita, tomatoes, onions, green peppers, cucumbers, parsley and radish in lemon and olive oil.

Pureed chickpeas enhanced with tahini, virgin olive oil and lemon.

Smoked pureed eggplant enhanced with tahini, garlic, olive oil and lemon.

Rolls of grape leaves stuffed with mix of rice and herb seasoning.

Char-broiled seasoning ground beef and mixed with fine herbs and spices served with rice, grilled onions, tomatoes and green peppers.

Combination of kefta kabob, chicken kabob, and shish kabob served with rice, grilled onions, tomatoes and green peppers.

Served with char boiled green peppers, onions and tomatoes.

Char-broiled marinated morsels of boneless skinless chicken breast, served with rice, grilled onion, tomatoes and green peppers.

Slowly on rotisserie served with tomatoes, onions and green peppers.

Layers of marinated chicken breast cooked slowly on rotisserie.

Hummus topped with choice of meat.

A sampling of hummus, baba ghanoush, tabbouleh, dolma and falafel.