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Mykonos Restaurant
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Mykonos Restaurant
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We make ordering easy.
- Menu
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Appetizers
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Saganaki Appetizer $12.50
Flaming cheese.
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Charcoal Octopus Appetizer $25.25
Served with lemon and olive oil sauce.
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Feta Piccante Appetizer $14.25
Broiled feta saganaki over spiced tomato and terrific.
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Gigantes Appetizer $13.75
Lima beans.
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2 Charbroiled Quails Appetizer $20.75
Ortikia.
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Broiled Kalamari Appetizer $21.25
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Loukaniko Appetizer $17.50
Homemade Greek sausage.
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Kolokythakia with Skordalia Appetizer $16.50
Served with skordalia.
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Kalamarakia $21.25
Pan Fried Baby Squid
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Glykadakia Appetizer $25.25
Sweet breads.
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Tsiknomezes Appetizer $16.50
Marinated pieces of pork char-grilled to perfection.
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Broiled Red Peppers Florinis Appetizer $13.25
Stuffed with tirokafteri.
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Baby Octopus Appetizer $25.25
Marinated in vinaigrette sauce.
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Taramosalata Appetizer $11.25
Fish roe spread.
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Skordalia Appetizer $11.25
Garlic spread.
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Tzatziki Appetizer $11.25
Special yogurt cucumber dip.
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Feta Cheese Appetizer $11.25
Imported Feta Cheese
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Hummus Appetizer $12.00
Served with pita bread.
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Tirokafteri Appetizer $11.25
Tasty creamy and spicy cheese spread.
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Melitzanosalata Appetizer $11.25
Eggplant salad.
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Red Beets Appetizer $14.75
Served with scordalia.
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Cold Combo Appetizer $23.00
Baby Octopus, Taramosalata, Skordalia, Tzatziki, and Feta Cheese
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Spread Trio Appetizer $17.00
Your choice of three spreads, served with a pita.
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Gyros Appetizer $22.50
Homemade Gyros made from 100% Beef and Lamb. Served with Pita, Onions, Tomatoes, and Tzatziki
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Baked Feta with Honey $14.50
Feta wrapped in Fillo dough, topped with regular or spicy honey and sesame seeds.
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Soups
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Egg Lemon Soup Dinner $5.50
AVAILABLE EVERYDAY
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Egg Lemon Soup (AVGOLEMONO) QUART $11.50
(AVGOLEMONO)
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Tomato Vermicelli Soup $5.50
AVAILABLE ONLY WEDNESDAY
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Tomato Vermicelli Soup QUART $11.50
AVAILABLE ONLY WEDNESDAY
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Lentil Soup $5.50
AVAILABLE ONLY THURSDAY
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Lentil Soup QUART $11.50
QUART - LARGE SIZE - AVAILABLE ONLY THURSDAY
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Fish with Vegetable Soup $5.50
AVAILABLE ONLY FRIDAY
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Fish with Vegetable Soup QUART $11.50
QUART - LARGE SIZE - AVAILABLE ON FRIDAY
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Fasolada Soup Dinner $5.50
Navy bean Soup AVAILABLE ONLY SATURDAY
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Fasolada Soup QUART $11.50
Navy Bean Soup - QUART - LARGE SIZE - AVAILABLE ONLY SATURDAY
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Trahana with Light Tomato Base $5.50
AVAILABLE ONLY SUNDAY
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Trahana with Light Tomato Base QUART $11.50
QUART - LARGE SIZE - AVAILABLE ONLY SUNDAY
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Salads
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Greek Salad
Lettuce, tomatoes, feta cheese and olives.
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Greek Village Salad
Cucumbers, tomatoes, onions, green peppers, feta cheese and olives.
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Special Mykonos Chopped Salad
Romaine lettuce, scallions, celery, olives, tomatoes and feta cheese.
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Salad of the Ancient Greeks Salad $17.25
Greens infused with dried figs, walnuts, raisins, sun-dried tomatoes, crumbled goat cheese, tossed in special raspberry balsamic vinaigrette.
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Sliced Tomato Salad $9.75
Served with basil, feta cheese, olives and virgin olive oil.
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Boiled Fresh Dandelion Greens Salad $9.00
Served with olive oil and lemon.
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Greek Traditional Pastas
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Spaghetti Greek Style $19.75
Served with burnt butter and cheese.
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Spaghetti Greek Style with Ground Beef $26.75
Served with burnt butter and cheese.
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Aegean Sea Pasta $32.00
Jumbo shrimp and scallops sauteed with fresh tomatoes, garlic and Basil, served over spaghetti.
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Spaghetti a la Tomata $24.00
Served with fresh tomatoes sauteed in garlic and basil, served over spaghetti.
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Seafood
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Filet of Atlantic Salmon $33.25
Served with potatoes and broccoli.
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Fresh Jumbo Whitefish Filet $33.25
Served with potatoes and broccoli.
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Bakalaos, Pan Fried $29.25
Cod fish. Served with skordalia.
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Pan Fried Smelts $30.00
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Whole Broiled Grecian Lavraki (Brazino) $37.25
Served with Potato and Broccoli
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Whole Broiled Fresh Mediterranean Sea Bass $37.25
Served with Potato and Broccoli
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Salty (Pasto) Bakalao $31.00
Pan Fried, Boneless, Served with Skordalia
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Kabobs
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Souvlaki Kabob $23.50
Shish-kabob. Marinated pork tenderloin served with rice, potatoes and peas.
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Chicken Kabob $23.50
White meat. Marinated chicken breast served with rice, potato, and peas.
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Beef Kabob $41.50
3 Small Filet Mignon. Marinated beef served with rice, potatoes and peas.
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Jumbo Shrimp Kabob $32.00
Broiled. Marinated shrimp served with rice.
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2 Souvlakia Small (Chicken) $22.00
Served with Pita, French Fries and Tzatziki.
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2 Souvlakia Small (Pork) $22.00
Served with Pita, French Fries and Tzatziki.
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From Our Grill
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2 Lamb Chops $59.00
Center-cut, tender and juicy 8 oz. each.
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1 lb. Brizolakia Baby Cuts of Lamb Dinner $54.00
Serve only American-raised Colorado lamb. Served with potatoes and rice or vegetable or with Greek french fries.
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Ribeye Steak Dinner $46.00
12-13 oz.
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1/2 Chicken Greek Style $24.00
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Keftedes $27.50
Meatballs.
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Whole Boneless Chicken Breast Dinner $20.00
Served with potatoes and rice or vegetable or with Greek french fries.
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Pork Chops $28.50
2 pieces 7-8 oz. each. Served with potatoes and rice or vegetable or with Greek french fries.
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House Specialties
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Lamb with Artichokes $39.00
Tender spring lamb and boiled artichokes cooked to perfection in egg lemon sauce.
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Individual Giouvetsi Fournou $40.25
Mykonos baked lamb with pasta topped with mizithra cheese.
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Shrimp Saganaki A La Mykonos $32.00
Served with tomato sauce, onions, peppers and feta cheese.
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Organic Grecian Chicken $27.50
Boneless 1/2 chicken marinated in special spices, grilled to perfection, served with hand-cut thin-sliced fried potatoes.
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Chicken A La Dimitri $27.50
Sauteed in white wine, lemon and special spices, served with rice.
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Papoutsaki $32.50
Eggplant topped with ground beef, bechamel sauce and cheese, cooked to order.
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Vegetarian Plate $21.75
Peas, Green Beans, Lima Beans, and Potatoes.
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Grecian Specialties
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Braised Lamb $39.00
Served with any 2 rice pilaf, potatoes, string beans, peas or spaghetti.
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Giouvetsi $39.00
Baked Lamb, Served with Hilopites (M-W-F) or Kritharaki (Tu-Th-Sa-Su)
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Roast Leg of Lamb $36.50
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Moussaka $24.00
Thinly sliced eggplant and potatoes, ground beef, kefalotiri cheese, topped with bechamel sauce and served with peas.
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Pastitsio $24.00
Baked macaroni and ground meat topped with bechamel sauce and served with peas.
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Dolmades $25.00
Ground beef and lamb mixed with rice, wrapped in grapevine leaves with special egg lemon sauce, served with potato.
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Gyros Plate $25.00
Homemade in our own kitchen! Served with onions, tomatoes and special tzatziki sauce.
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Spanakotiropita $21.00
Baked spinach stroudel with feta cheese.
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Combination Plate $31.00
A combination of gyros, dolmades, moussaka, pastitsio, athenian potatoes, rice and vegetable.
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Sandwiches
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Gyros Sandwich $13.75
Gyros Homemade in our own Kitchen!
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Gyros Sandwich with Fries $15.75
Gyros Homemade in our own Kitchen
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Pork Souvlaki Wrap on Pita $13.75
Served on a Pita with Tzatziki, Onions, and Tomatoes
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Pork Souvlaki Wrap on Pita with Fries $15.75
Served on a Pita with Tzatziki, Onions, and Tomatoes
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Chicken Souvlaki Wrap on Pita $13.75
Served on a Pita with Tzatziki, Onions, and Tomatoes
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Chicken Souvlaki Wrap on Pita with Fries $15.75
Served on a Pita with Tzatziki, Onions, and Tomatoes
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1/2 lb. Hamburger $14.75
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1/2 lb. Hamburger with Fries $16.75
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Lunch Specials and Sandwiches
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Roast Leg of Lamb Lunch $10.25
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Roast Leg of Lamb with Fries Lunch $11.25
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Whole Chicken Breast Sandwich Lunch $13.75
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Whole Chicken Breast Sandwich with Fries Lunch $15.75
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Specialties of the Day
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Baked Lamb with Noodles Monday Special $23.50
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Baby Goat Pot Roast with Potatoes Monday Special $24.95
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Jumbo Shrimp and Scallops a la Mykonos Monday Special $22.95
Served with tomato sauce, onions, peppers, feta cheese, baked in a ceramic dish for an individual serving, served with rice.
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Baked Lamb with Rosa Marina Tuesday Special $23.50
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Stuffed Tomatoes and Peppers with Rice and Ground Beef Tuesday Special $15.25
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Briam Tuesday Special $11.95
Variety of vegetables oven baked in light tomato sauce.
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Roast Leg of Lamb with Briam Tuesday Special $21.95
Variety of vegetables oven baked in light tomato sauce.
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Baked Lamb (Giouvetsi) with Noodles Wednesday Special $23.50
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Lima Beans Wednesday Special $11.95
Baked in tomato sauce.
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Braised Lamb with Lima Beans Wednesday Special $23.50
In light tomato sauce.
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Braised Lamb with Okra Wednesday Special $23.50
In light tomato sauce.
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1/2 Chicken Athenian Style Wednesday Special $14.50
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1/4 Chicken Athenian Style Wednesday Special $9.95
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Jumbo Shrimp & Scallops a la Mykonos Wednesday Special $22.95
Served with tomato sauce, onions, peppers, feta cheese, baked in a ceramic dish for an individual serving, served with rice.
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Baked Lamb (Giouvetsi) with Rosa Marina Thursday Special $23.50
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Briam Thursday Special $11.95
Variety of vegetables oven baked in light tomato sauce.
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Braised Lamb with Briam Thursday Special $23.50
Variety of vegetables oven baked in light tomato sauce.
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Stuffed Zucchini and Giouvarelakia Thursday Special $16.50
Stuffed with ground beef and rice in egg lemon sauce.
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Lima Beans Thursday Special $11.95
Baked in tomato sauce.
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Roast Leg of Lamb with Lima Beans Thursday Special $21.95
In light tomato sauce.
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Baked Lamb (Giouvetsi) with Noodles Friday Special $23.50
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Baked Bakalaos Plaki Friday Special $18.95
Cod fish baked with fresh tomatoes, onions, garlic and parsley.
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Braised Lamb with Eggplant Friday Special $23.50
In a light tomato sauce.
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Lima Beans Friday Special $11.95
Baked in tomato sauce.
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Braised Lamb with Lima Beans Friday Special $23.50
In light tomato sauce.
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1/2 Chicken Athenian Style (Reganato) Friday Special $14.50
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1/4 Chicken Athenian Style (Reganato) Friday Special $9.95
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Jumbo Shrimp and Scallops a la Mykonos Friday Special $22.95
With tomato sauce, onions, peppers, feta cheese, and baked in a ceramic dish and served with rice.
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Baked Lamb (Giouvetsi) with Rosa Marina Saturday Special $23.50
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Braised Lamb with Okra Saturday Special $23.50
In a light tomato sauce.
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1/2 Chicken Athenian Style (Reganato) Saturday Special $14.50
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1/4 Chicken Athenian Style (Reganato) Saturday Special $9.95
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Chicken a la Macedonia Saturday Special $15.95
Boneless chicken breast with spinach and three different cheeses, wrapped with phyllo dough, served with rice.
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Lima Beans Saturday Special $11.95
Baked in tomato sauce.
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Braised Lamb with Lima Beans Saturday Special $23.50
Baked in tomato sauce.
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Baked Lamb (Giouvetsi) with Rosa Marina Sunday Special $23.50
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Barbecued Baby Lamb Sunday Special $24.95
Greek style and served with potatoes.
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Roast Leg of Lamb with Lima Beans Sunday Special $21.95
Baked in tomato sauce.
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Braised Lamb Sunday Special $23.50
Served with okra.
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Side Orders
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French Fries $3.75
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Greek Style French Fries Fresh Cut $8.00
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Greek Style French Fries with Feta Cheese $9.25
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Gigantes SIDE $9.25
Lima beans.
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Rice Pilaf $7.00
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Spaghetti SIDE $7.00
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Vegetables $9.25
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4 Artichokes $9.00
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Rosa Marina $7.50
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Hilopita Noodles $7.50
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Greek Potatoes $7.50
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Homemade Desserts
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Baklava $9.25
Homemade
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Galaktoboureko $7.50
Homemade
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Rice Pudding $7.50
Homemade
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Ekmek Kataifi $9.25
Homemade
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Crema Caramele $6.50
Homemade
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Yogurt $7.50
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Yogurt with Honey and Nuts $9.25
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Beverages
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Soft Drinks $3.50
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Iced Tea $2.45
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Coffee $2.75
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Hot Tea $2.75
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Espresso $3.25
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Capuccino $4.80
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Greek Coffee (Double) $4.50
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Milk $2.45
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Juice $3.50
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Mineral Water $2.75
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Bottled Water $2.50
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Bottles of Wine (Must be 21 to Purchase)Greek and Domestic Wines
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Roditis by Kourtakis $45.00
Greece. Must be 21 to purchase.
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Makedonikos by Tsantali $50.00
Rose. Greece. Must be 21 to purchase.
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Nemea Special Agiorgitiko $45.00
House Greek Red Wine. Greece. Must be 21 to purchase.
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King of Hearts by Lazaridi $56.00
Cabernet-Merlot Blend. Greece. Must be 21 to purchase.
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Saint George by Skouras $56.00
Agiorgitiko. Greece. Must be 21 to purchase.
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Erythros by Estate Hatzimichalis $56.00
Red Blend. Greece. Must be 21 to purchase.
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Naoussa by Boutari $64.00
Greece. Must be 21 to purchase.
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Kanenas by Tsantali $64.00
Mavroudi-Syrah Blend. Greece. Must be 21 to purchase.
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Paros Reserve by Moraitis $64.00
Red Blend. Greece. Must be 21 to purchase.
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Cabernet Sauvignon by Estate Hatzimichalis $56.00
Greece. Must be 21 to purchase.
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Megas Oenos by Skouras $56.00
Aghiorghitiko-Cabernet Blend. Greece. Must be 21 to purchase.
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Decoy by Duckhorn $55.00
Cabernet Sauvignon. USA. Must be 21 to purchase.
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The Prisoner $95.00
Zinfandel Blend. USA. Must be 21 to purchase.
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Malamatina Retsina $30.00
500 mL. Greece. Must be 21 to purchase.
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Kourtaki Retsina $45.00
Greece. Must be 21 to purchase.
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Golden Legend $45.00
House Greek White Wine. Greece. Must be 21 to purchase.
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Queen of Hearts by Lazaridi $46.00
Assyrtiko-Chardonnay Blend. Greece. Must be 21 to purchase.
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Kretikos by Boutari $46.00
Vilana Grapes. Greece. Must be 21 to purchase.
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Lefkos by Estate Hatzimichalis $56.00
Sauvignon Blanc. Greece. Must be 21 to purchase.
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Moschofilero by Boutari $53.00
Greece. Must be 21 to purchase.
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Idisma Drios by Wine Art Estate $64.00
Assyrtiko. Greece. Must be 21 to purchase.
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Estate Hatzimichalis Chardonnay $64.00
Greece. Must be 21 to purchase.
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Hess Chardonnay $50.00
USA. Must be 21 to purchase.
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Menu for Mykonos Restaurant provided by Allmenus.com
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