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  • Allegory

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Allegory

(630) 536-8862

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  • 224 South Main Street, Naperville, IL 60540
  • No cuisines specified

  • Grubhub.com
  • Allegory

  • (630) 536-8862

    We make ordering easy.

  • Menu
  • Smalls
    • Chef's Never Bored $16.00

      The meats, the cheeses, the olives, the nuts and other yummy things that fit on there.

    • Kiss My Grits $14.00

      House Cajun spice shrimp and cheesy white corn grits with provolone and smoked Gouda.

    • Whistlin' Past the Daisies $13.00

      Roasted turnip and carrot hummus. Tabbouleh, fresh veggies, Herbed naan and Smoked paprika oil.

    • We Wanted to Cook Octopus $16.00

      Baby octopus, chorizo, grape tomato, fingerling potato, olives, pickled sweet pepper confetti and sourdough crostini.

    • Cheeses and Mac $12.00

      Cavatappi, eleven teen cheeses and blue cheese-pistachio crust.

  • Foliage
    • The High Life $13.00

      Grilled plums, heirloom tomatoes, arugula, champagne vinaigrette, burrata, pickled red onion frizzle, mint pesto and balsamic reduction.

    • Move to The Beet (Yep, It's Back!!) $13.00

      Roasted red, golden and chioggia beets, arugula, shaved fennel, blue cheese, toasted squash seeds and blood orange vinaigrette.

    • Spinach and Bacon, Bacon and Bacon $14.00

      Hot bacon dressing, cured red onion, duck egg, sunchoke chip, bacon, bacon, candied walnut and bacon.

    • Chop Shop $13.00

      Kale, frisee, roasted squash, bosc pears,toasted walnuts and pepitas, pomegranate seeds, Gorgonzola and poppyseed dressing.

  • Hands-Y
    • Bleu My Mind! $15.00

      Burger. Buttered brioche, arugula, horseradish cream, crispy mushrooms, baked Gorgonzola, pickled onion frizzle and house fries.

    • Taco Taco Taco $14.00

      Carnitas, Spanish saffron-brown jasmine rice, stewed black bean, avocado crema, white onion and micro-cilantro.

    • Get in My Belly $15.00

      Crispy pork belly, arugula, frisee, whole grain mustard crema and sourdough. House fries.

    • Reuben and My Old Friend $14.00

      Marbled rye, braised corned beef, kraut, Russian dressing and baby Swiss. Think Reuben and but mind-blowing.

    • Veg Out $13.00

      Black beans, roasted corn, brown jasmine rice, arugula, peppadew, roasted red pepper, herb crema and pretzel bun. house fries.

  • Biggs
    • The Right Angle $24.00

      Line-caught walleye. Pan-roasted heirloom cauliflower and carrots. Skillet potatoes.

    • Tis the Season $26.00

      Marinated flat iron steak, guajillo adobo, tomatillo puree, crispy sweet potato cakes, shhhh and shito peppers.

    • Suuuuuu E $25.00

      Pork chop stuffed with apple, pear, walnut, sage, and pork belly. Roasted sweet potato mash, cranberry compote, Brussels and apple gastrique.

    • Ratatouille (Ah... The Late Hour) $16.00

      Eggplant, zucchini, parsnip, sunchoke, leek, fennel and grilled focaccia.

    • The Short Stroke $27.00

      Grass fed short rib braised-for-days, stroganoff-ed. Brown-butter spatzle, Brussels and red cabbage slaw.

  • Hey. Brunch
    • Gimme a Quiche $16.00

      Neuske's bacon, baby Swiss, goat cheese, roasted red peppers, asparagus, spinach and arugula. Skillet taters, sausage patties and arugula with vinaigrette.

    • Chilaquilles Brunch $15.00

      Carnitas, corn tortillas, salsa Verde, queso fresco, avocado, tomato, red onion, jalapeno and sunny side duck egg.

    • The Biscuit and It's Gravy Brunch $15.00

      Yas. Skillet Taters and Neuske's Bacon.

    • Hash It out 16 Brunch $16.00

      Braised corned beef hash, scallion and sunny side duck eggs.

    • Here Chickee Chickee $18.00

      Fried buttermilk chicken thigh, griddle-cake with convenient syrup holders (alright, fine, it s a waffle), brown-butter-bourbon-maple syrup. Neuske's bacon.

    • Do You Have Anything Healthy $13.00

      Greek yogurt, naners, granola, fresh berries and local honey.

Menu for Allegory provided by Allmenus.com

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