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Fiamme
Lemon vinaigrette, basil oil, arugula, cherry tomato and chili flake.
Mozzarella, provolone, marinara, pecorino and crostini.
Steamed blue mussels in a pancetta, white wine and garlic cream sauce.
Soft cream filled mozzarella, olive oil, tomato jam, sea salt, prosciutto and crostini.
Shrimp wrapped in pancetta and basil cream sauce.
Marinated tomato, red onion, balsamic, and basil chiffonade.
Spicy limoncello sauce, crispy chicken wings and fiamme pane.
Arborio croquettes, peccorino cheese, mozzarella, basil chiffonade, house made marinara and shaved Parmesan.
Crispy Zucchini Frites Tossed In Peccorino Cheese & Fresh Parsley. Served With Calabrian Chili Aioli.
Arugula, shaved parmigiano, cherry tomato and lemon vinaigrette.
Tomatoes, fresh mozzarella and balsamic reduction.
Romaine, pecorino, artisan croutons and Caesar dressing.
Romaine, tomato, pancetta, red onion and crumbled Gorgonzola.
Arcadian harvest, granny dmith apples, spicy walnuts, cranberries, grapes Gorgonzola and balsamic vinaigrette.
Spinach and arcadian harvest, grapefruit vinaigrette, grapes, orzo, goat Cheese, roasted squash and red onion.
Made from scratch daily.
Available November 1st through April 1st. Please call the restaurant to confirm availability.
Red sauce, mozzarella, Detroit-style pepperoni, Italian sausage, smoked bacon, creamy whipped ricotta, pecorino, garlic, sicilian oregano
Vodka sauce, mozzarella, sliced meatballs, genoa salami, bell pepper, red onion, calabrese peppers, pecorino, fresh basil
Red sauce, Bacon jam, Mozzarella, soppressata, Italian sausage, Detroit-style pepperoni, mikes hot honey, pickled jalapeno, smoked gouda, crispy onion
Red sauce, mozzarella, prosciutto di parma, soppresatta, stracciatella, oven roasted tomato, EVOO, arugula, shaved asiago
Red sauce, mozzarella, detroit-style pepperoni, italian sausage, roasted bell pepper, red onion, mushroom, pepperoncini, fresh garlic, pecorino
Fresh Basil pesto, Mozzarella, Tuscan grilled chicken, feta cheese, roasted sun-flower tomato, pecorino, Sicilian oregano
Red sauce, mozzarella, Italian pepperoni, Detroit-style pepperoni, aged parmesan, italian seasoning
Red sauce, mozzarella, aged parmesan, pecorino, Italian seasoning
House Made Seitan Pepperoni & Seitan Sausage, Cashew Ricotta, Vegan Mozzarella, Red Sauce, Oregano,
Fresh mozzarella cheese, pecorino and basil. Served with traditional red sauce.
Neapolitan classic mozzarella di bufala, cherry tomatoes and fresh basil. Served with traditional red sauce.
Fresh mozzarella, cherry tomato, prosciutto, arugula and shaved gran cru. Served with traditional red sauce.
Fennel sausage, parmigiano and basil. Served with traditional red sauce.
Spicy salami and Asiago cheese. Served with traditional red sauce.
Porcini mushroom, fresh mozzarella and basil. Served with traditional red sauce.
Mushroom, zucchini, roasted red pepper, goat cheese and balsamic reduction. Served with traditional red sauce.
Pancetta, fennel sausage, prosciutto, sopressata and fresh mozzarella. Served with traditional red sauce.
Genoa Salami, Rapini, Roasted Red Pepper, Fresh Garlic, Fennel Sausage, Peccorino, Smoked Gouda Cheese.
Fresh mozzarella, fontina, caciocavallo and Gorgonzola. Without red sauce.
Roasted garlic, fresh spinach, marinated artichoke and goat cheese. Without red sauce.
Prosciutto, fresh mozzarella, arugula and parmigiano. Without red sauce.
Fennel sausage, buffalo mozzarella, garlic, basil and oven roasted tomato. With out red sauce.
Ground pistachio pesto, fennel sausage, oven roasted tomato, fresh mozzarella. Without red sauce.
Sundried tomato, kalamata olive, goat cheese and basil pesto. Without red sauce.
Sliced roast beef, mild giardiniera and fresh mozzarella. Without red sauce.
Soppressata, Bacon Marmalade, Chipotle Honey Glaze, Roasted Red Pepper, Buffalo Mozzarella
Vegan Pimento Cheese, Vegan Fakin Bacon, Beyond Plant Based Protein, Sriracha Sauce, Hulled Sesame Seed, Shallot, Vegan Cheddar.
Bacon Jam, Truffle Aioli, Leeks, Oven Roasted Tomato, Aged White Cheddar, Havarti.
Caramelized anjou pear, house salted caramel, sunflower seed, chive, mozzarella, gorgonzola
Plant based spinach & artichoke dip, bruschetta, vegan mozzarella, grilled artichoke, red onion
Lemon buffalo baked ricotta, quince jam, prosciutto, arugula, shaved asiago
Margherita, browned dough then baked in the wood oven.
Prosciutto, sopressata, mushroom and fresh mozzarella.
Market tomato, fresh basil sauce and fresh mozzarella.
Parmesan herb crusted eggplant, house marinara, shaved parmesan, linguini and pecorino cream sauce.
Tender braised short rib ravioli, vodka sauce, pecorino and basil.
Peccorino crusted chicken, home made marinara, linguini noodles and parmesan cream sauce.
Blackened salmon, ricotta cream rigatoni noodles and marinated cherry tomatoes.
Three cheese stuffed, roasted garlic, mushroom, spinach and pecorino cream sauce.
Spaghetti, house made marinara sauce, hand made meatball and pecorino.
Pesto, Sundried tomato, shrimp and fresh goat cheese.
Penne, cream sauce, shrimp, chicken, caramelized onion, balsamic braised mushroom and baked in our wood fire ovens.
Paccheri noodles, bolognese sauce and freshly grated pecorino.
Pan seared shrimp, linguini noodles, fiamme house fradiavolo Sauce and shaved Parmesan.
Espresso lady finger cookies, sweet mascarpone, home made caramel and chocolate.
Fried dough tossed in powdered sugar and chocolate sauce.
Peanut butter, chocolate rice crisp ganache, salted caramel, ground pretzel middle and nutella mousse.
Moist milk chocolate cake with a heart of rich creamy chocolate served warm with a scoop of vanilla bourbon gelato.
Espresso dipped lady fingers layered with sweet Italian mascarpone, chocolate an caramel then dusted with cocoa. Made from scratch daily.
Decadent homemade fudge brownie topped with mint chocolate chip gelato, whipped cream and drizzled with chocolate syrup.
Traditional New York style cheesecake recipe featuring a graham crust and rich creamy filling all baked to perfection. Topped With your choice of blueberry limón cello or raspberry balsamic
Lightly fried strips of dough drizzled with chocolate syrup then sprinkled with powdered sugar? An Italian tradition!
Chicken breast, spinach, tomato, goat cheese and basil pesto. Served on house made bread with fresh cut chips.
Roasted red pepper, zucchini, mushroom, olive, baby spinach and goat cheese. Served on house made bread with fresh cut chips.
Hand made meatballs, marinara, arugula, red onion, fontina cheese and Parmesan on baguette. Served on house made bread with fresh cut chips.
Roast beef, caramelized onion, garlic aioli and provolone. Served on house made bread with fresh cut chips.
Chicken, sopressata, shaved Parmesan, market tomato, spinach, mayonnaise and provolone. Served on house made bread with fresh cut chips.
Menu for Fiamme provided by Allmenus.com
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