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  • Catch 35

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Catch 35

(630) 717-3500

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  • 35 S Washington St, Naperville, IL 60540
  • Restaurant website
  • American ,  Seafood
  • $$$$$
  • Grubhub.com
  • Catch 35

  • (630) 717-3500

    We make ordering easy.

  • Menu
  • Appetizers
    • Crab Bisque $7.00

      Key West shrimp, wild caught crab

    • Crispy Calamari $14.00

      Tartar sauce and cocktail sauce

    • Shrimp Cocktail $18.00

      Spicy horseradish and cocktail sauce.

    • Coconut Florida Shrimp $14.00

      sweet chili garlic sauce.

    • Pan Seared Szechwan Scallops $16.00

      Szechwan sauce, scallions, bell pepper, shiitake mushrooms, chive potsticker

    • Maryland Style Crabcakes $16.00

      Caramelized peppers & onions, remoulade sauce

    • Sesame Seared Yellowfin Tuna $16.00

      Sashimi style, wasabi, pickled ginger, soy sauce

  • Sliders
    3 per order
    • Portabella $14.00

      Wok seared, jack cheese, avocado, tomato

    • Nashville Hot Chicken $14.00

      spicy butter rub, coleslaw, pickle, chipotle aioli, brioche bun, fries

    • Beef Short Rib $14.00

      Cheddar, caramelized onions, pepper aioli

    • Tuna Sashimi $17.00

      Brioche bun, lettuce, tomato, pickled ginger, sriracha aioli

  • Salads
    • The Crustacean Cobb $19.00

      Wild caught crab, Florida Shrimp, avocado, heirloom cherry tomatoes, hearts of palm, blue cheese, lemon dill

    • Chicken Chop Chop $14.00

      Grilled chicken, romaine & iceberg, hard-boiled egg, bacon, corn relish, blue cheese, roasted red peppers, heirloom tomato, and avocado with ranch.

    • Classic Caesar Salad $8.00

      Romaine, sun-dried tomato crouton, Caesar dressing.

    • House Mixed Green $8.00

      Romaine & iceberg lettuce, carrots, heirloom tomatoes, hearts of palm, tomato basil vinaigrette

    • The Wedge $8.00

      Iceberg, tomato, egg, bacon, crumbled blue cheese, blue cheese dressing

    • Hawaiian Poke Bowl $17.00

      Salmon, tuna, or grilled chicken, rice or lettuce, seaweed, edamame, radish, carrots, cucumbers, sriracha aioli

  • Sandwiches and Tacos
    • House Burger $14.00

      Cheddar cheese, turf sauce, LTO, fries, brioche bun

    • Blackened Fish Tacos $15.00

      Seared whitefish, pineapple salsa, cabbage, pepper aioli, side of jasmine rice

    • Nashville Hot Chicken $14.00

      Spicy butter rub, cole slaw, pickle, chipotle aioli, brioche bun, fries

    • Steak Tacos $16.00

      Grilled skirt steak, avocado, cabbage, green chili salsa, queso fresco, side of jasmine rice

  • From the Farm
    • Crispy Lemon Chicken $17.00

      Seared Amish chicken breast, panko Parmesan bread crumb, lemon sauce

    • Skirt Steak $25.00

      8 oz LHA Reserve skirt steak, turf sauce, portabella mushrooms

    • Braised Beef Short Ribs $18.00

      Demi glace, portabella mushrooms

    • Bone-in Ribeye $45.00

      18 oz. ribeye with demi glace, portabella mushrooms

    • Filet Mignon $29.00

      6 oz. filet, with demi glace, portabella mushrooms

    • Ribeye $48.00

      16 oz. Demi glace, portabella mushrooms

  • Wok
    • Amish Chicken Stir Fry $16.00

      Seared marinated chicken breast, tofu, veggies, rice noodles, Hunan sauce

    • Wok Crab & Quinoa "Fried Rice" $19.00

      Wild caught crab, veggies, egg, green onions, sprouts

    • Pad Thai $17.00

      Chicken, shrimp, or short rib, rice noodle, beansprouts, almonds, egg, tofu

    • Shrimp & Scallops Stir Fry $19.00

      Wok fried scallops, shrimp, veggies, wide rice noodles, Hunan sauce

  • Seafood
    • Atlantic Salmon $22.00

      choose side | Choose Grilled, cucumbers, shallots, lemon dill or Blackened, sweet chili garlic sauce

    • Pan-Roasted Chilean Seabass $38.00

      Hawaiian ginger scallion sauce

    • Fish & Chips $18.00

      Whitefish, fries, coleslaw, malt vinegar, tartar

    • Scallop Surf & Turf $23.00

      Seared scallops, braised shortrib, red potato hash, black pepper aioli

    • Lake Superior Whitefish $22.00

      Panko, beurre blanc

    • Maryland Style Crabcakes $32.00

      Caramelized peppers & onions, remoulade sauce

    • Yellowfin Tuna Au Poivre $32.00

      Grilled, demi glace

    • Maine Lobster Tail $46.00

      Grilled, drawn butter, charred lemon

    • Catch 35 Mixed Grill $36.00

       Salmon, shrimp, 1/2 grilled lobster tail, beurre blanc

  • Sides
    • Cheddar Chive Biscuits $8.00

    • Quinoa and Vegetable Fried Rice $8.00

    • Crispy Brussel Sprouts $8.00

      Local honey, chiles, and lemon.

    • Curry Cauliflower $8.00

      Caraway seeds, curry, and orange zest.

    • French Fries $8.00

    • Mashed Potatoes $8.00

    • Jasmine White Rice $8.00

  • Desserts
    • Cheesecake $8.95

      Vanilla sauce and chocolate sauce.

    • Key Lime Pie $8.95

    • Chocolate Lava Cake $8.95

      Raspberry sauce

    • Bourbon Pecan Pie $8.95

  • Family Meals
    3 Course Family Menus for 4 guests Includes one entrée, a salad, 2 sides and a dessert served family style
  • Lobster, Crab, Shrimp, and Scallops
    • Housemade Pasta & Crab $26.00

      Lump crab, Chinese broccoli, chili butter, and fresh pasta.

    • Alaskan Red King Crab $79.00

      Steamed, arugula salad, cheddar chive biscuits, and charred lemon.

    • Florida Shrimp $25.00

    • Maine Lobster Tail $45.00+

      Grilled or poached, arugula salad, cheddar chive biscuits, and charred lemon.

    • Scallop Surf and Turf $34.00

      Georges Bank scallops, braised short rib, red potato hash, and caper aioli.

  • Catering Breakfast
    Priced per person.
    • Catering Yogurt Parfait Minis $3.50

      Low-fat vanilla yogurt, homemade granola and seasonal fresh fruit.

    • Catering Bakery Fresh $2.75

      Assorted muffins, croissants, bagels, cream cheese, butter and jelly.

    • Catering Seasonal Fresh Fruit $3.75

      Sliced fruit tray or mixed fruit bowl.

    • Catering Continental Breakfast $8.95

      Assorted muffins, croissants, bagels fresh fruit and big shoulders coffee.

    • Catering Breakfast Sandwiches $6.25

      Scrambled eggs, cheese, ham, sausage or bacon. White, whole grain, rye and English muffins. Substitute croissant or bagel for an additional charge.

    • Catering Breakfast Burritos $6.25

      Flour tortilla, scrambled eggs, shredded cheese, tomatoes, chorizo and salsa.

    • Catering Breakfast Scrambled Buffet $8.95

      Scrambled eggs, breakfast potatoes, ham, bacon or sausage. White, whole grain, rye and English muffins. Substitute croissant or bagel for an additional charge.

  • Catering Salads
    Served with sliced bread.
    • Catering Classic Chicken Caesar Salad $50.00+

    • Catering Catch and Carry Chopped Salad $50.00+

      Grilled chicken, romaine and iceberg, tomatoes, egg, bacon, pasta, corn relish and blue cheese crumbles.

    • Catering Santa Fe Salad $50.00+

      Blackened chicken, romaine and iceberg, pepper jack, tortilla strips, peppers, red onions and tomatoes.

    • Catering Caesar Side Salad $35.00+

      Romaine, Parmesan and Asiago, croutons and Caesar dressing.

    • Catering Mixed Green Side Salad $35.00+

      Grilled chicken, romaine and iceberg, tomatoes, egg, bacon, pasta, corn relish and blue cheese crumbles.

  • Catering Sandwiches
    • Sandwich Tray $8.95

      Choose your meats, cheeses and breads. Served with homemade chips, coleslaw, lettuce, tomato and pickles.

    • Catering Combo Classic $12.95

      Choose your meats, cheeses and breads. Served with homemade chips, coleslaw, lettuce, tomato and pickles choice of Caesar or mixed green side salad combo sweet tray.

    • Catering Lunch Box $9.95

      Sandwich, homemade chips and cookie. Add side for an additional charge.

  • Catering Specialties
    • Catering Fajita Bar $13.95+

      Grilled seasoned chicken, sauteed peppers, onions, Monterey Jack and cheddar, red salsa, sour cream, guacamole, pico de gallo, lettuce, tortilla chips Spanish rice, corn or flour tortillas

    • Catering Lunch Buffet $18.95

      Served with cheddar chive biscuits. Choice of salad: mixed green salad (mixed greens, tomato, cucumber, carrots, red onion, ranch dressing) or Caesar salad (romaine, croutons, Parmesan and Asiago). Choice of style: grilled atlantic salmon (lemon dill sauce), blackened atlantic salmon (sweet chili garlic sauce), crispy amish chicken (yuzu beurre blanc, capers), braised short rib sliders (blue cheese, horseradish mayo), pad thai crazy vegetables noodles (rice noodle, bean sprout, almonds, egg, tofu) or pad thai crazy chicken noodles (rice noodle, bean sprout, almonds, egg, tofu). Choice of side: Crispy brussels sprouts, quinoa and vegetable fried rice, whipped potatoes or roasted curry cauliflower.

  • Catering Sweets
    Priced per person.
    • Cookie Tray $1.50

      Chef's selection of cookies.

    • Favorite Bars Tray $1.75

      Brownies and assorted bars.

    • Combo Sweet Tray $1.75

      Cookies, brownies and assorted bars. Add cheesecake for an additional charge.

  • Catering Beverages and Snacks
    • Catering Big Shoulders Coffee $15.00

      Beverage box. Cups, creamers, sweeteners.

    • Catering Hot Tea $15.00

      Beverage box. Assorted tea bags, lemon wedges, cups and weeteners.

    • Catering Orange Juice $19.00

      Beverage box.

    • Catering Bottled Soda $1.75

    • Catering Bottled Water $1.75

    • Catering Veggie Platter $3.95

      Cucumbers, celery, carrots, radishes, cherry tomatoes and ranch dressing.

    • Catering Hummus and Veggie Platter $4.95

      Hummus, cucumbers, carrots, celery and pita chips.

    • Catering Fruit and Cheese Platter $5.25

      Cheddar, Monterey Jack, pepper jack, Swiss, seasonal fresh fruit and crackers.

    • Catering Guacamole Bowl $4.95

      Homemade tortilla chips and salsa.

Menu for Catch 35 provided by Allmenus.com

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