Chapins

Tender artichoke hearts, sauteed baby spinach & applewood smoked bacon in our fabulous parmesan cream sauce. baked with parmesan crust and served with crostini for dipping

Try this excellent. locally farmed beef with two fillet medallions, char-grilled to perfection and set on bed of caramelized onions, drizzled with spicy chimichurri sauce

House fried potato chips topped with warm-melty wisconsin bleu, asiago & cheddar cheese accompanied by chipotle ranch for dipping

Two portabella caps, marinated in garlic & herbs, char-grilled & topped with crumbled blue cheese finished with mediterranean vinaigrette

Sweet ripe tomatoes, delicious cucumber & kalamata olives tossed with mediterranean vinaigrette, served atop garlic crostini with crumbled feta cheese from wisconsin

Hand-battered sweet onion rings, perfectly fried to golden brown & served with remoulade sauce for dipping

Prince edward island mussels steamed with patio grown thyme, whole roasted garlic cloves, roasted cherry tomatoes and red onion steamed in white wine

Tender portabella mushroom, dipped in our house-made beer batter, fried golden brown and served with our horseradish cream sauce for dipping

Tender, prince edward island mussels, sauteed with whole roasted garlic then tossed with semolina fettuccine in our deep red wine, green olive, roasted tomato & caper sauce. finished with aged parmesan cheese wow

Char-grilled breast topped with asiago and sage crust on roasted garlic & prosciutto, lemon cream sauce. tossed with linguine

Rich & creamy mornay sauce, made with wisconsin cheddar asiago & parmesan, tossed with cavatappi pasta and topped with toasted herb bread crumbs

Sweet caramelized onions & smoky bacon in rich creamy black pepper sauce tossed with spaghetti pasta and finished with shredded aged parmesan cheese. topped with fried egg outstanding.

Tender shrimp sauteed with chef eric's award winning. Vodka tomato sauce made with whole roasted garlic, pepper infused vodka & tomato cream sauce, tossed with fresh spinach, tender linguine and finished with basil pesto & asiago

Tender chicken breast seasoned with asiago flour, sauteed in imported olive oil and finished with our lemon-caper cream sauce on linguini

5/6 oz. Center cut chops perfectly seasoned & char-grilled to perfection, then lacquered with sweet & savory apricot, bourbon and black pepper glaze. Accompanied by delicious apple & cabbage slaw

Tender, locally farmed beef. three, 3-4 oz. filet medallions, rubbed with salt & pepper, sauteed with brandy, garlic, rich veal demi-glace, earthy button mushrooms dijon mustard & minced parsley memorable.

Succulent & tender. slow roasted & slathered with chapin's award winning BBQ sauce ribs

Most flavorful, local beef. This great cowboy cut is lightly seasoned with coarse salt & black pepper, then char-grilled to your specifications mouth watering.

Flaky-white basa fish, broiled with coriander, cumin chili-powder & smoked paprika, then crowned with sauteed red onion, fire roasted tomatoes, roasted red peppers, caramelized onions in our tomato fish stock drizzled with our chimichurri sauce wow

Quality & locally farmed. this steak is lightly seasoned & char-grilled to perfection. the most tender cut of all steaks

Chapin's wonderfully popular salmon with a twist. Tender sauteed atlantic salmon on lemon dill beurre blanc topped with petite mediterranean vinaigrette, mesclun salad

10-12 oz. meaty & sweet, cold water tail broiled & served with drawn butter & fresh lemon half, full & twin tail available. Market Price

5/6 oz. center cut pork chops, perfectly seasoned with coriander, cumin, chili powder and smoked paprika char-grilled to perfection then topped with sauteed red onion, fire roasted tomatoes & roasted red peppers. finished with our spicy chimichurri sauce you'll love this one.

Fri. & sat. only. slow roasted & rubbed with our own aromatic herbs & spices, sliced & served with au jus & horseradish cream sauce

Tender leaves of baby spinach, fresh sliced mushrooms, cherry tomatoes & applewood smoked bacon, tossed with our famous warm bacon dressing & topped with sliced hard boiled egg

Crisp romaine tossed in our creamy caesar dressing with crispy house made croutons & shaved parmesan cheese

A crisp wedge of iceberg lettuce adorned by applewood smoked bacon & grape tomatoes then finished with our creamy wisconsin blue cheese dressing

Classic caramelized onion soup, seasoned perfectly. topped with homemade garlic crostini & smothered with combination of bubbly provolone & asiago cheese

This sought-after house specialty is rich with fresh seafood, heavy cream, splash of chardonnay, sherry & our secret spices

Chef prepared fresh daily